Natalino Italian Restaurant Menu

Cheese filled tortellini in a parmesan cream sauce.

Spaghetti tossed in marinara sauce.

Prepared with our house batter sauce.

Served in a homemade meat sauce made with ground beef.

Generously topped with pepperoni slices and melted mozzarella cheese on a classic tomato sauce base.

Crisp lettuce, juicy tomatoes, cucumbers, red onions, black olives, and crumbled feta cheese.

Dads sausage nade in house with fresh bell peppers and onions in a light marinara sauce. Served over angel haur pasta.

Sauteed chicken breast scaloppini and mushrooms in a marsala wine sauce.

Served with tomato and basil sauce.

Grilled Italian bread with garlic, olive oil, tomato and basil.

Breast of chicken in a lemon caper sauce.

A classic 12' pie with a blend of cheeses over a rich tomato sauce, on a traditional Italian crust.

Italian sausage, fior di latte, and a blend of savory vegetables on a classic tomato base.

A classic preparation featuring San Marzano tomato sauce, Fior di Latte cheese, and freshly picked basil leaves on a traditional crust.

Mushrooms, onions, peppers, black olives, and a selection of seasonal vegetables, topped with cheese on a 12' crust.

Fresh baby spinach and crumbled feta cheese on a classic pizza base.

Grilled Italian bread with garlic, olive oil, tomato and basil.

Served with tomato and basil sauce.

Cannellini beans and spinach in our homemade chicken broth.

Served in a red sauce or a white garlic sauce.

Fresh buffalo mozzarella served over a bed of tomatoes and basil.

Cheese tortellini served with spinach in our homemade chicken broth.

Imported prosciutto, salami, mortadella, olives, pepperoncini, tomato, mozzarella, basil and provolone cheese.

Grilled fresh salmon on a bed of baby greens in balsamic vinaigrette.

Lightly breaded chicken with marinara sauce and mozzarella cheese baked.

Breast of chicken in a lemon caper sauce.

Sauteed veal in a marsala wine and mushroom sauce.

Veal in a lemon caper sauce.

Lightly breaded veal with marinara sauce and mozzarella cheese baked.

Chicken breast and homemade sausage with peppers, onions and mushrooms in a marinara sauce.

Thinly sliced eggplant, lightly floured with marinara sauce and melted mozzarella cheese.

Salmon filet in a lemon mushroom caper sauce.

Served in a homemade meat sauce made with ground beef.

Dads sausage nade in house with fresh bell peppers and onions in a light marinara sauce. Served over angel haur pasta.

Cheese filled tortellini in a parmesan cream sauce.

Served in a red fra diavolo sauce.