Narcisse Restaurant Menu

344 E 59th St, New York, NY 10022
  • Brunch

    • Narcisse Burger

      Our signature burger made with Angus-cut beef on brioche bread, with caramelized onion, tomato and cheddar or blue cheese.
      $21.00
    • French Toast

      $17.00
    • Traditional Baked Eggs And Veggies

      Eggs baked with asparagus, red onion, red pepper, cherry tomatoes, and broccoli, seasoned with thyme
      $15.00
    • Frittata

      Egg white baked omelet prepared with tomatoes, asparagus and red onion, seasoned with parsley
      $15.00
    • Caesar Salad

      The Classic. Add Chicken $6 | Add Shrimp $6
      $12.00
    • Mac & Cheese

      The traditional favorite made with the finest quality four cheeses. Add mushrooms $3 | Add truffle oil $3
      $12.00
    • Turkey Bacon Side Order

      $5.00
    • Eggs Your Style

      Three eggs, poached, scrambled, or fried, served with home fries, and white toast
      $16.00
    • Eggs-Plus Special

      Two eggs, any style served with two mini-pancakes and fresh mixed fruit
      $19.00
    • Eggs Florentine

      Eggs on a bed of spinach topped with fresh hollandaise sauce, served with home fries and salad
      $17.00
    • Norwegian Eggs

      Eggs on an English muffin topped with smoked salmon and fresh hollandaise sauce, served with home fries and salad
      $19.00
    • Truffle Fries

      Hand-cut French fried potatoes with truffle oil, and optional parmesan cheese.
      $13.00
  • Lunch Starters Menu

    • Bruschetta

      Garlic crostini topped with burrata, pesto sauce and cherry tomatoes.
      $12.00
    • Tuna Tar Tar

      Topped off Avocado and homemade Chips
      $22.00
    • Meatballs Marinara

      Angus beef meatballs in marinara sauce with basil, served with parmesan cheese
      $12.00
    • Mixed Marinated Olives

      $7.00
  • Soups

    • Lentil Soup

      $12.00
    • Calabazas Stew

      Made with winter squash, beef, carrots, potatoes and turnip
      $15.00
  • Sides

    • French Fries

      $10.00
    • Truffle Fries

      $13.00
    • Rosted Potatoes

      $10.00
    • Black Rice

      $10.00
    • Asparagus

      $10.00
    • Roasted Carrots

      $10.00
    • Brussels Sprouts

      $10.00
  • Lunch Entrees

    • Gnocchi

      With marinara sauce. Add Chicken $6 | Add Shrimp $6
      $15.00
    • Pan Seared Salmon

      Wild salmon with roasted mixed vegetables and quinoa
      $18.00
    • Grilled Chicken Breast

      Served with black rice and grilled Asparagus
      $16.00
    • Narcisse Burger

      Our signature burger is made with Angus-cut beef on brioche bread, with caramelized onion, tomato, and cheddar or blue cheese. Add Eggs for $2
      $21.00
    • Linguini And Meatballs

      Linguini and 100% Angus Beef Meatballs topped off with traditional marinara sauce
      $18.00
  • Salads

    • House Salads

      Mixed greens, cherry tomatoes, and cucumber with red wine vinaigrette
      $14.00
    • Steak Salad

      Broiled sirloin steak with shallots, mixed greens, cherry tomatoes, and balsamic vinaigrette dressing
      $22.00
    • Caesar Salad

      The Classic. Add Chicken $6 | Add Shrimp $6
      $12.00
    • Tuna Nicoise Salad

      Grilled sushi grade fresh wild tuna, served with potatoes, cherry tomatoes, asparagus, and soft-boiled egg
      $20.00
  • Dinner's Main Menu

    • Gnocchi

      With marinara sauce. Add Chicken $6 | Add Shrimp $6
      $15.00
    • Blackened Tuna

      Sushi grade pan-seared fresh tuna. served with roasted spinach
      $29.00
    • Pan Seared Salmon

      Wild salmon with roasted mixed vegetables and quinoa
      $25.00
    • Over-Roasted Branzino

      Served with marinated Provencale tomatoes
      $40.00
    • Seafood Linguine

      Linguini with shrimp, and scallops in a white wine sauce, served with peas.
      $30.00
    • Steak Frites

      Grilled sirloin steak served with French fries. Substitute Truffle fries, add $2 | Substitute Parmesan flies, add $2
      $38.00
    • Roasted Half Chicken

      Served with garlic mashed potatoes
      $32.00
    • Lollipops Lamb Chops

      Topped with mint sauce, served with mashed potatoes
      $37.00
    • Filet Mignon Au Poivre

      Pan-seared beef filet with pepper sauce, served with Pesto mashed potatoes
      $45.00
    • Linguini And Meatball Marinare

      Angus Beef Meatballs served with Linguine and topped with Marinara Sauce
      $25.00
  • Dinner's Starters Menu

    • Burrata

      A silky smooth soft Italian artisanal cheese, served with heirloom tomatoes and country bread.
      $15.00
    • Bruschetta

      Garlic crostini topped with burrata, pesto sauce and cherry tomatoes
      $12.00
    • Mixed Marinated Olives

      $7.00
    • Assorted Cheese Plate

      Three seasonal cheeses served with country bread, jam and fruit
      $24.00
    • Meatballs Marinara

      Angus beef meatballs in marinara sauce with basil, served with parmesan cheese.
      $12.00
    • Mac 'N Cheese

      The tradittional favorite made with the finest quality four cheeses. Add mushroom $3 | Add truffle oul $3
      $15.00
    • Tuna Tar Tar

      Sushi Grade Tuna topped with Avocado and Balsamic
      $22.00
  • Deserts

    • Banana Bread Pudding

      With option to a la mode
      $12.00
    • Homemade Cheesecake

      $14.00
    • Panna Cotta

      $14.00
    • Vanilla Flan

      $12.00
    • Three Assorted Seasonal Cheese Plate

      $24.00
    • Lavo Cakes

      $14.00
    • Homemade Apple Pie

      Traditional American Homemade Apple pie served with Vanilla Ice Cream
      $14.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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