NARBONA Key Biscayne Menu

Scrambled eggs, Toast bread, sliced avocado, grilled asparagus, brie cheese, Parma Prosciutto

Bagel toast, smoked salmon, cream cheese, red onions and cappers. Served with house salad

2 poached eggs over 2 Bao Buns stuffed with cooked ham and Hollandaise sauce. Served with house salad

Eggs mixed in the frying pan with choice of 3: bacon, ham, cheese, tomatoes, onions, peppers, mushrooms, or spinach. Served with bread toast and house salad

Homemade brioche, mixed berries, maple syrup, mascarpone foam cream, powder sugar

Seasonal fruit bowl, sugar, lemon

served with dulce de leche, cream cheese and narbona jelly

Homemade bread toast, fresh smashed avocado, 2 poached eggs. Served with House Salad

Your favorite style of cooked eggs, bread toast, roasted tomatoes & potatoes. choice of bacon, pork or chicken sausage

Sliced roasted veal, creamy tuna sauce, fried cappers

Oven baked provolone cheese, tomato, oregano, extra virgin olive oil

Fried Boston Squid rings, served with mild marinara sauce and tartara sauce.

Yellowfin Tuna, smashed avocado, soy sauce. Served with brioche bread toast.

Sautéed Mussels. Served in spicy marinara sauce or white wine sauce.

Your favorite style of cooked eggs, bread toast, roasted tomatoes & potatoes. choice of bacon, pork or chicken sausage

Homemade bread toast, fresh smashed avocado, 2 poached eggs. Served with House Salad

Scrambled eggs, Toast bread, sliced avocado, grilled asparagus, brie cheese, Parma Prosciutto

2 poached eggs over 2 Bao Buns stuffed with cooked ham and Hollandaise sauce. Served with house salad

Homemade brioche, mixed berries, maple syrup, mascarpone foam cream, powder sugar

Seasonal fruit bowl, sugar, lemon

served with dulce de leche, cream cheese and narbona jelly

Eggs mixed in the frying pan with choice of 3: bacon, ham, cheese, tomatoes, onions, peppers, mushrooms, or spinach. Served with bread toast and house salad

heirloom cherry tomatoes, creamy spicy pink sauce, basil

Wild mix mushroom, fresh truffle

Salted walnuts, gorgonzola sauce, crispy prosciutto & baby arugula.-

Porcini mushroom, Shaved Narbona´s Regianito cheese

Three bone short ribs, served with French fries "a la provenzal"

1⁄2 Organic roasted chicken. Served with house salad and french fries

Breaded pecetto filets served with mashed potato

8oz Prime beef tenderloin, three peppercorn sauce, mashed potatoes.

Grilled Salmon, served with grilled vegetables and gremolada dip.

Sesame Seed Crust Tuna, Avocado & tomato salad, citrus soy sauce. Served with grilled seasonal vegetables

Homemade brioche bun, 8 oz blend of meats patty, fontina cheese, smoked bacon, caramelized onions.

Pizza stuffed with stracciatella. Covered with mozzarella and onions.

Tomato sauce, fresh mozzarella and spicy salami

Tomato sauce, Fresh mozzarella, Arugula & Prosciutto

tomato sauce, fresh mozzarella, artichoke, cherry tomato, onion, black olives

Tomato Sauce, Fresh Mozzarella, Prosciutto Cotto, Bell peppers and green olives.

Romaine Heart, Parmesan, Brioche Croutons, Homemade Caesar dressing

Fresh arugula, fresh spinach, candied pecans, tomatoes, brie cheese, white truffle olive oil

Quinoa, Farro, Avocado, Chickpeas, cucumber, corn, black beans, cherry tomatoes, red peppers, golden raisins dressing

Marinated yellowfin tuna, wild rice, mango, heirloom cherry tomatoes, lima beans, crispy onion, seaweed.

Mixed greens, Feta cheese, cherry tomatoes, Kalamata olives, cucumber, red onion, oregano dressing

Sliced roasted veal, creamy tuna sauce, fried cappers

Oven baked provolone cheese, tomato, oregano, extra virgin olive oil

Goat Cheese, Sliced roasted beet, Sliced oranges, sliced almonds, orange dressing

Homemade bread toast, fresh smashed avocado, 2 poached eggs. Served with House Salad

Croissant stuffed with scrambled eggs, bacon, swiss cheese, avocado, tomato and spicy mayo. Served with House Salad

Fried Boston Squid rings, served with mild marinara sauce and tartara sauce.

Yellowfin Tuna, smashed avocado, soy sauce. Served with brioche bread toast.

Sautéed Mussels. Served in spicy marinara sauce or white wine sauce.

Homemade brioche bun, 8 oz blend of meats patty, fontina cheese, smoked bacon, caramelized onions.

Fresh arugula, fresh spinach, candied pecans, tomatoes, brie cheese, white truffle olive oil

Quinoa, Farro, Avocado, Chickpeas, cucumber, corn, black beans, cherry tomatoes, red peppers, golden raisins dressing

Marinated yellowfin tuna, wild rice, mango, heirloom cherry tomatoes, lima beans, crispy onion, seaweed.

Mixed greens, Feta cheese, cherry tomatoes, Kalamata olives, cucumber, red onion, oregano dressing

Three bone short ribs, served with French fries "a la provenzal"

1⁄2 Organic roasted chicken. Served with house salad and french fries

Breaded pecetto filets served with mashed potato

8oz Prime beef tenderloin, three peppercorn sauce, mashed potatoes.

Grilled Salmon, served with grilled vegetables and gremolada dip.

Sesame Seed Crust Tuna, Avocado & tomato salad, citrus soy sauce. Served with grilled seasonal vegetables

heirloom cherry tomatoes, creamy spicy pink sauce, basil

Wild mix mushroom, fresh truffle

Salted walnuts, gorgonzola sauce, crispy prosciutto & baby arugula.-

Porcini mushroom, Shaved Narbona´s Regianito cheese

Pizza stuffed with stracciatella. Covered with mozzarella and onions.

Tomato sauce, fresh mozzarella and spicy salami

Tomato sauce, Fresh mozzarella, Arugula & Prosciutto

tomato sauce, fresh mozzarella, artichoke, cherry tomato, onion, black olives

Tomato Sauce, Fresh Mozzarella, Prosciutto Cotto, Bell peppers and green olives.

Classic Rogel stuffed with Our Uruguayan Dulce de Leche

Creamy cheesecake topped with strawberry jam and fresh strawberry

Low Gluten Chocolate cake, Hazelnut Praline layer, topped with a soft cream of Mascarpone & White Chocolate

Creamy DDL cheesecake topped with Narbona´s dulce de leche and Shaved chocolate.

Pastry shell and classic lemon flavored custard

The Brut Blanc de Blancs Signature melds together beautifully in the glass. This is a soft, caressing style of Chardonnay from Mesnil. Rich and inviting, the Brut Blancs de Blancs impresses for its balance. Pretty, chalky notes linger on the polished, impeccable finish. (7 g/l dosage). 92 Pts Antonio Galloni, Vinous.

The Château Val d'Arenc Rosé is the perfect year-round rosé — ideal for enjoying not only those warm, sunny days but also cold, snowy ones. This rosé, a blend of 80% Mourvèdre, 10% Grenache, and 10% Cinsault, shimmers a gorgeous, bright pink in the glass. The nose is fresh, yet delicate, with soft notes of strawberry and white peach. On the palate, the attack is mouth-filling, packed with pure fruit. These fruit flavors become focused on the mid-palate, supported by a beautiful combination of fine minerality and gentle acidity. The finish goes on forever, accented with a touch of white pepper. Bandol rosé and bouillabaise is a match made in heaven, however it is also delicious with garlic-marinated shrimp, pissaladière (Provençal onion pizza) or paella. And while this rosé is extremely versatile when it comes to food pairing, it is just as delicious on its own.

La Galaxia Rosado 2020 is a fresh rosé wine with a pale pink color and bright reflections. On the nose it is citric, floral and mineral. On the palate it is complex, fresh and balanced. A wine with a beautiful tension and a persistent and salty finish.

Nestled in the small town of Haro in the La Rioja province of Northern Spain is a true winemaking gem: Bodegas Roda. With sun-drenched vineyards stretching over 120 hectares of fertile land, the winery has earnt renown amongst connoisseurs thanks to its meticulous methods and the quality of its Tempranillo grapes. The Roda Reserva is an example of its exceptional red wines; full-bodied and balanced, it’s brimming with notes of red cherry, dark chocolate and light spices.

Winemaker Notes The 2020 Pago de Carraovejas Ribera del Duero is the most honest reflection of the valley to which it owes its name. Blend: 92% Tinto Fino (Tempranillo), 5% Cabernet Sauvignon, 3% Merlot

Mild cherry and berry aromas include a dash of baking spices. A crisp racy palate is based on fresh acidity and tight tannins. Earthy plum, cherry and currant flavors are the slightest bit oxidized, while this is steady and sturdy on the finish.

Country: Spain Region: Ribera Del Duero Varietal: Tempranillo Vintage: 2011 - Size: 750 ml. - Type: Red This wine is only made in exceptional vintages and with very limited production that never exceeds 10,000 bottles. A wonderful mix of aromas and flavors due to its meticulous selection of grapes, from our oldest vineyards (more than 70 years old). It ages for 48 months in oak barrels from 6 different origins, surrounded by the silence and calm of our natural cave with constant humidity and temperature.

This Tempranillo is one of the great wines of the world. Deep violet. Heady black and blue fruit, incense, vanilla, and floral oil scents take on suggestions of vanilla and licorice with air. Palate-coating, spice-accented cassis, cherry-vanilla, mocha, and fruitcake flavors are underscored by a vein of juicy acidity. Manages to come off both rich and energetic. The impressively long, smoky finish is framed by steadily building tannins.

Gelatto Freshly made every day in House. Chose 2 flavors Pick up at gelateria!

Classic Rogel stuffed with Our Uruguayan Dulce de Leche

Creamy cheesecake topped with strawberry jam and fresh strawberry

Creamy DDL cheesecake topped with Narbona´s dulce de leche and Shaved chocolate.

Pastry shell and classic lemon flavored custard

Low Gluten Chocolate cake, Hazelnut Praline layer, topped with a soft cream of Mascarpone & White Chocolate

Passionfruit Macaron

Narbona Dulce de Leche Macaron

Pistachio Macaron

Madagascar Vanilla Macaron

Alfajor de Maicena & Dulce de Leche Narbona

Your favorite style of cooked eggs, bread toast, roasted tomatoes & potatoes. choice of bacon, pork or chicken sausage

Homemade bread toast, fresh smashed avocado, 2 poached eggs. Served with House Salad

Scrambled eggs, Toast bread, sliced avocado, grilled asparagus, brie cheese, Parma Prosciutto

Bagel toast, smoked salmon, cream cheese, red onions and cappers. Served with house salad

2 poached eggs over 2 Bao Buns stuffed with cooked ham and Hollandaise sauce. Served with house salad

Eggs mixed in the frying pan with choice of 3: bacon, ham, cheese, tomatoes, onions, peppers, mushrooms, or spinach. Served with bread toast and house salad

Homemade brioche, mixed berries, maple syrup, mascarpone foam cream, powder sugar

Seasonal fruit bowl, sugar, lemon

served with dulce de leche, cream cheese and narbona jelly

Classic Rogel stuffed with Our Uruguayan Dulce de Leche

Creamy cheesecake topped with strawberry jam and fresh strawberry

Creamy DDL cheesecake topped with Narbona´s dulce de leche and Shaved chocolate.

Pastry shell and classic lemon flavored custard

Low Gluten Chocolate cake, Hazelnut Praline layer, topped with a soft cream of Mascarpone & White Chocolate

Raspberry Filled Macaron

Passionfruit Macaron

Narbona Dulce de Leche Macaron

Pistachio Macaron

Madagascar Vanilla Macaron

Dark Chocolate covered Alfajor filled With Narbona Dulce de Leche

Alfajor de Maicena & Dulce de Leche Narbona

Gelatto Freshly made every day in House. Chose 2 flavors Pick up at gelateria!

Homemade brioche bun, 8 oz blend of meats patty, fontina cheese, smoked bacon, caramelized onions.

Breaded pecetto filets served with mashed potato

Marinated yellowfin tuna, wild rice, mango, heirloom cherry tomatoes, lima beans, crispy onion, seaweed.

Romaine Heart, Parmesan, Brioche Croutons, Homemade Caesar dressing

Sliced roasted veal, creamy tuna sauce, fried cappers

Oven baked provolone cheese, tomato, oregano, extra virgin olive oil

Grilled Octopus, potatoes, smoked paprika & olive oil

Fried Boston Squid rings, served with mild marinara sauce and tartara sauce.

Yellowfin Tuna, smashed avocado, soy sauce. Served with brioche bread toast.

Sautéed Mussels. Served in spicy marinara sauce or white wine sauce.

Selection of 4 cheeses, served with bread, fig jam, dried fruits & seeds

3 cheese - 1 cold cuts, served with bread, fig jam, dried fruits & seeds

4 cheese - 2 cold cuts, served with bread, fig jam, dried fruits & seeds

Romaine Heart, Parmesan, Brioche Croutons, Homemade Caesar dressing

Fresh arugula, fresh spinach, candied pecans, tomatoes, brie cheese, white truffle olive oil

Quinoa, Farro, Avocado, Chickpeas, cucumber, corn, black beans, cherry tomatoes, red peppers, golden raisins dressing

Marinated yellowfin tuna, wild rice, mango, heirloom cherry tomatoes, lima beans, crispy onion, seaweed.

Mixed greens, Feta cheese, cherry tomatoes, Kalamata olives, cucumber, red onion, oregano dressing

Three bone short ribs, served with French fries "a la provenzal"

1⁄2 Organic roasted chicken. Served with house salad and french fries

Breaded pecetto filets served with mashed potato

8oz Prime beef tenderloin, three peppercorn sauce, mashed potatoes.

Grilled branzino, served with grilled vegetables and gremolada dip.

Grilled Salmon, served with grilled vegetables and gremolada dip.

Sesame Seed Crust Tuna, Avocado & tomato salad, citrus soy sauce. Served with grilled seasonal vegetables

Home made spinach ravioli served with brown butter & sage sauce.

heirloom cherry tomatoes, creamy spicy pink sauce, basil

Salted walnuts, gorgonzola sauce, crispy prosciutto & baby arugula.-

Wild mix mushroom, fresh truffle

Porcini mushroom, Shaved Narbona´s Regianito cheese

Homemade catalan bread, beef tenderloin, ham, bacon, mozzarella cheese, caramelized onions, boston lettuce, tomato, sunny side up fried eggs.

Homemade brioche bun, 8 oz blend of meats patty, fontina cheese, smoked bacon, caramelized onions.

Pizza stuffed with stracciatella. Covered with mozzarella and onions.

Tomato sauce, fresh mozzarella and spicy salami

Tomato sauce, Fresh mozzarella, Arugula & Prosciutto

tomato sauce, fresh mozzarella, artichoke, cherry tomato, onion, black olives

Tomato Sauce, Fresh Mozzarella, Prosciutto Cotto, Bell peppers and green olives.

Classic Rogel stuffed with Our Uruguayan Dulce de Leche

Creamy cheesecake topped with strawberry jam and fresh strawberry

Creamy DDL cheesecake topped with Narbona´s dulce de leche and Shaved chocolate.

Pastry shell and classic lemon flavored custard

Low Gluten Chocolate cake, Hazelnut Praline layer, topped with a soft cream of Mascarpone & White Chocolate

Raspberry Filled Macaron

Passionfruit Macaron

Narbona Dulce de Leche Macaron

Pistachio Macaron

Madagascar Vanilla Macaron

Dark Chocolate covered Alfajor filled With Narbona Dulce de Leche

Alfajor de Maicena & Dulce de Leche Narbona

Gelatto Freshly made every day in House. Chose 2 flavors Pick up at gelateria!

Your favorite style of cooked eggs, bread toast, roasted tomatoes & potatoes. choice of bacon, pork or chicken sausage

Homemade bread toast, fresh smashed avocado, 2 poached eggs. Served with House Salad

Scrambled eggs, Toast bread, sliced avocado, grilled asparagus, brie cheese, Parma Prosciutto

Bagel toast, smoked salmon, cream cheese, red onions and cappers. Served with house salad

2 poached eggs over 2 Bao Buns stuffed with cooked ham and Hollandaise sauce. Served with house salad

Eggs mixed in the frying pan with choice of 3: bacon, ham, cheese, tomatoes, onions, peppers, mushrooms, or spinach. Served with bread toast and house salad

Homemade brioche, mixed berries, maple syrup, mascarpone foam cream, powder sugar

Seasonal fruit bowl, sugar, lemon

served with dulce de leche, cream cheese and narbona jelly

Sliced roasted veal, creamy tuna sauce, fried cappers

Oven baked provolone cheese, tomato, oregano, extra virgin olive oil

Grilled Octopus, potatoes, smoked paprika & olive oil

Fried Boston Squid rings, served with mild marinara sauce and tartara sauce.

Yellowfin Tuna, smashed avocado, soy sauce. Served with brioche bread toast.

Sautéed Mussels. Served in spicy marinara sauce or white wine sauce.

Selection of 4 cheeses, served with bread, fig jam, dried fruits & seeds

3 cheese - 1 cold cuts, served with bread, fig jam, dried fruits & seeds

4 cheese - 2 cold cuts, served with bread, fig jam, dried fruits & seeds

Romaine Heart, Parmesan, Brioche Croutons, Homemade Caesar dressing

Fresh arugula, fresh spinach, candied pecans, tomatoes, brie cheese, white truffle olive oil

Quinoa, Farro, Avocado, Chickpeas, cucumber, corn, black beans, cherry tomatoes, red peppers, golden raisins dressing

Marinated yellowfin tuna, wild rice, mango, heirloom cherry tomatoes, lima beans, crispy onion, seaweed.

Mixed greens, Feta cheese, cherry tomatoes, Kalamata olives, cucumber, red onion, oregano dressing

Three bone short ribs, served with French fries "a la provenzal"

1⁄2 Organic roasted chicken. Served with house salad and french fries

Breaded pecetto filets served with mashed potato

8oz Prime beef tenderloin, three peppercorn sauce, mashed potatoes.

Grilled branzino, served with grilled vegetables and gremolada dip.

Grilled Salmon, served with grilled vegetables and gremolada dip.

Sesame Seed Crust Tuna, Avocado & tomato salad, citrus soy sauce. Served with grilled seasonal vegetables

Home made spinach ravioli served with brown butter & sage sauce.

heirloom cherry tomatoes, creamy spicy pink sauce, basil

Salted walnuts, gorgonzola sauce, crispy prosciutto & baby arugula.-

Wild mix mushroom, fresh truffle

Porcini mushroom, Shaved Narbona´s Regianito cheese

Homemade catalan bread, beef tenderloin, ham, bacon, mozzarella cheese, caramelized onions, boston lettuce, tomato, sunny side up fried eggs.

Homemade brioche bun, 8 oz blend of meats patty, fontina cheese, smoked bacon, caramelized onions.

Pizza stuffed with stracciatella. Covered with mozzarella and onions.

Tomato sauce, fresh mozzarella and spicy salami

Tomato sauce, Fresh mozzarella, Arugula & Prosciutto

tomato sauce, fresh mozzarella, artichoke, cherry tomato, onion, black olives

Tomato Sauce, Fresh Mozzarella, Prosciutto Cotto, Bell peppers and green olives.

Classic Rogel stuffed with Our Uruguayan Dulce de Leche

Creamy cheesecake topped with strawberry jam and fresh strawberry

Creamy DDL cheesecake topped with Narbona´s dulce de leche and Shaved chocolate.

Pastry shell and classic lemon flavored custard

Low Gluten Chocolate cake, Hazelnut Praline layer, topped with a soft cream of Mascarpone & White Chocolate