Napoli's Italian Restaurant Menu

Choice of sausage or pepperoni with mozzarella cheese and ricotta cheese, wrapped in pizza crust. Served with marinara.

Pepperoni, sausage, Canadian bacon, hamburger and mozzarella cheese, wrapped in pizza crust, served with marinara.

Baked bread topped with Parmesan crusted chicken, and mozzarella cheese and served with marinara.

Steak with sautéed onions, peppers, jalapeños and mozzarella cheese, wrapped in pizza crust, served with marinara.

Baked bread topped with meatballs, marinara & mozzarella cheese and served with marinara.

Sauteed in our homemade creamy white wine alfredo sauce served over fettuccine.

Jumbo ravioli stuffed with ricotta cheese and topped with mozzarella cheese and marinara sauce.

Chicken strips lightly, breaded served with, marinara sauce.

Your choice of Meat sauce, meatballs, or marinara sauce.

Pasta stuffed and rolled with ricotta cheese, topped with marinara and mozzarella cheese.

Pasta layered with beef, ricotta, and mozzarella cheese, topped with marinara and mozzarella cheese.

Cheese tortellinis sautéed in an alla panna sauce.

Rigatoni pasta with alfredo or alla panna sauce.

Jumbo ravioli stuffed with ricotta cheese or beef, topped with mozzarella cheese and marinara sauce.

Penne pasta with ricotta cheese and marinara topped with mozzarella cheese.

Cheese ravioli, lasagna and manicotti topped with marinara and mozzarella cheese.

Cheese ravioli, lasagna and manicotti topped with alla panna sauce and mozzarella cheese.

Cheese, meat and spinach ravioli sautéed with mushrooms in alla panna sauce, topped with mozzarella cheese.

Pasta layered with beef, ricotta, and mozzarella cheese, topped with marinara and mozzarella cheese.

Pasta rolled and stuffed with beef, ricotta cheese and topped with marinara and mozzarella cheese.

Grilled chicken sautéed with spinach and mushrooms in alfredo sauce topped with mozzarella cheese.

Fresh mixed vegetables sautéed in alla panna sauce served over fettuccine.

(White or red sauce) sautéed clams with butter and wine sauce served over linguini pasta.

Shrimp sautéed in garlic and basil in our white wine lemon butter sauce, served over linguini.

Salmon and shrimp sautéed with capers in white wine lemon butter sauce, served over spaghetti.

Mussels, shrimp, scallops, calamari and clams, sautéed in a white wine, garlic butter sauce, served over fettuccine.

Shrimp and scallops sautéed in garlic and alfredo sauce, served over fettuccine.

Shrimp and crab sauteed in our homemade creamy white wine alfredo sauce served over fettuccine.

Mussels, shrimp, scallops, calamari and clams sautéed in alfredo sauce, served over spaghetti.

Lobster ravioli sautéed in a white wine sauce with tomatoes, lobster base cream and a touch of marinara.

Salmon sautéed with asparagus, mushrooms, artichoke hearts, bell peppers and onions, in a lemon butter sauce. Served over spaghetti.

Shrimp sautéed in a spicy sherry wine marinara served over spaghetti.

Grilled chicken sautéed with tomatoes, mushrooms and ham in an alla panna sauce served over spaghetti.

Crispy chicken sautéed with spinach, and bell peppers in a rich brandy cream sauce topped with Mozzarella cheese, over spaghetti.

Grilled chicken sautéed with tomatoes and mushrooms in alla panna sauce topped with mozzarella cheese.

Fresh mushrooms, sliced Italian sausage and chopped chicken breast, in a rich brandy cream sauce, served over penne pasta.

Your choice of Meat sauce, meatballs, Italian sausage or mushrooms.

Cheese tortellinis sautéed in an alla panna sauce.

Fresh mixed vegetables sauteed in alla panna sauce served over fettuccine.

Sausage and peppers sautéed in a marinara sherry wine, topped with mozzarella cheese over spaghetti.

Spaghetti with meatballs, meat sauce, Italian sausage and mushrooms topped with marinara.

Lightly breaded with spinach, and mushrooms, sauteed in white wine cream sauce served over spaghetti.

Lightly breaded, topped with marinara and mozzarella cheese, served over spaghetti.

Sautéed with mushrooms, shallots, hot cherry peppers in a white wine lemon butter sauce served over spaghetti.

Sauteed with garlic and spinach in a white wine cream sauce served over spaghetti.

Sautéed with capers, mushrooms and artichoke hearts in white wine and lemon butter sauce, served over spaghetti.

Sautéed with mushrooms in rich Marsala wine, served over spaghetti.

Sautéed with mushrooms, spinach and asparagus in alla panna sauce served over rigatoni.

Sautéed with mushrooms and artichoke hearts in alla panna sauce, served over spaghetti.

Cheese tortellini sauteed in garlic basil tomato, and broccoli in an alla panna sauce.

Topped with chicken, fresh garlic, basil, Alfredo, ricotta and mozzarella cheese.

Four or more toppings is a supreme.

Pepperoni, Canadian bacon, Italian sausage, hamburger and mozzarella cheese.

Tomato, basil, garlic and spinach with red pizzola pizza sauce and topped with mozzarella cheese.

Pepperoni, Canadian bacon, ground sausage, hamburger, mushrooms, Onions, bell peppers, and black olives.

Fresh mixed greens tossed with tomatoes, cucumbers, chopped eggs, and cheese topped with black forest ham.

Fresh greens with feta cheese, onions, tomatoes, croutons and kalamata olives topped with Parmesan crusted chicken.

Fresh mixed greens with tomatoes, onions, cucumbers and cheese.

Fresh romaine lettuce with creamy Caesar dressing and croutons topped with mozzarella cheese.

Fresh greens served with black olives, mushrooms, onions, tomatoes, croutons and topped with mozzarella cheese.

Grilled chicken sautéed with spinach, mushrooms, onions, squash and sweet bell peppers in Alfredo sauce served over spaghetti topped with mozzarella cheese.

Shrimp, veal and chicken sautéed in brandy wine cream sauce, served over spaghetti.

Four large shrimp, chicken breast and capers sautéed in alfredo sauce served over cheese tortellini.

Crispy breaded chicken sauteed with spinach, mushrooms and roasted bell peppers in a white wine cream sauce served over spaghetti.

Sauteed in our homemade creamy white wine alfredo sauce served over fettuccine.

Grilled chicken and shrimp, sautéed with fresh asparagus and mushrooms in alla panna sauce, topped with mozzarella cheese served over spaghetti.

Chicken breast, shrimp, onions and mushrooms sautéed in alla pesto sauce served over penne pasta.

Sautéed with fresh tomatoes, basil olive oil, garlic, marinara and sherry wine, served over penne pasta.

Chicken, Italian sausage, bell peppers, and ham, in alla panna sauce, served over spaghetti.

Fettuccini alfredo, chicken parmigiana, and lasagna.

Chicken sauteed with spinach, and bell pepper in arich brandy cream sauce over spaghetti.

Chicken and broccoli in white wine cream sauce, served over cheese tortellinis.

Cheese filled ravioli, toasted and served with marinara sauce.

Toasted ravioli, fried calamari, fried shrimp and mozzarella cheese sticks served with marinara sauce.

Shrimp sauteed in garlic, basil, and shallots in a white wine lemon butter sauce, with a touch of marinara.

12 butterfly shrimp breaded and fried. Served with marinara.

Stuffed with crab meat mixture and sautéed in alla panna sauce.

Fried to a golden brown and served with marinara sauce.

Fresh chopped roma tomatoes, fresh garlic, basil and extra-virgin olive oil, served over toasted Italian bread.

6 cheese sticks served with marinara sauce.