Napolis Italian Restaurant Menu

4 toppings or more is a supreme.

Alfredo. Fresh diced garlic with basil, ricotta, and mozzarella cheese.

5 jumbo shrimp sautéed in butter, white wine lemon, garlic, fresh basil.

Fried to a golden brown and served with marinara sauce and lemon.

Sautéed in olive oil, garlic, basil, marinara sauce, and sherry wine.

Medium mushrooms stuffed with crab meat mixture and sautéed in an alla panna sauce.

Fresh romaine lettuce tossed with homemade Caesar dressing and croutons.

Baked bread topped with chicken, marinara, and mozzarella cheese.

Baked bread topped with sautéed onions, peppers, mozzarella cheese, and Philly steak melt. Served with a side of fries.

Pasta stuffed and rolled with ricotta cheese, topped with marinara and mozzarella cheese.

(4) Jumbo ravioli stuffed with ricotta cheese and topped with marinara and mozzarella cheese.

Special family recipe.

(4) jumbo ravioli stuffed with ricotta cheese and spinach, served with tomato sauce.

Mixed fresh vegetables sautéed in sherry wine and chicken base, touch of marinara. Served with tortellini pasta and fresh lemon.

Meatball, meat sauce, and sausage. Served with marinara sauce.

Sausage sautéed with garlic, mushrooms onions, and green peppers in a sherry wine, with a touch of marinara sauce over homemade spaghetti.

Cheese tortellini sautéed in cream sauce with a touch of marinara.

Tortellini sautéed in ham, olives cream sauce, and a touch of marinara.

Cheese tortellini and chicken sautéed with basil tomatoes, broccoli, and garlic, in a white wine sauce.

Sausage, peppers, sautéed in marinara, topped with mozzarella cheese in a sherry wine over homemade spaghetti pasta.

Sautéed with tomatoes, mushrooms, and ham, in white wine cream sauce and a touch of marinara over home made spaghetti pasta.

Fresh cut, breaded eggplant topped with marinara, mozzarella, and served with homemade spaghetti.

Creamy white sauce served over fettuccini.

Sautéed with mushrooms, onions, and peppers in marinara, served over homemade spaghetti pasta.

Sautéed with tomatoes, onions, and basil in brandy cream sauce served over homemade spaghetti pasta.

Chicken and Italian sausage sautéed with tomatoes, onion, and basil, in white wine cream sauce over ziti pasta.

Fresh mixed vegetables in cream sauce with a touch of marinara served over fettuccini.

Chicken, and broccoli in white wine cream sauce over homemade tortellini pasta.

Chicken and sausage with bell peppers, ham, black olives, and artichoke heart, in a white wine cream sauce with a touch of marinara, served over homemade spaghetti pasta.

Chicken with jumbo shrimp sautéed in white wine creamy alfredo. Served over homemade spaghetti pasta.

Fresh chicken and shrimp with capers served on homemade tortellini pasta with our alfredo sauce.

Lightly breaded and topped with marinara and mozzarella cheese served over homemade spaghetti pasta.

Sautéed with capers in white wine, lemon butter served over homemade spaghetti pasta.

Sautéed in fresh garlic in light spicy marinara sauce served over homemade spaghetti pasta.

Sautéed in olive oil, garlic, basil, artichoke hearts, and vegetables, in white wine, served over homemade spaghetti pasta.

Sautéed with mushrooms in a brandy cream sauce over homemade spaghetti pasta.

Sautéed with artichoke hearts in white with a touch of alfredo, served over homemade spaghetti pasta.

Lightly breaded and topped with marinara and mozzarella cheese served over homemade spaghetti pasta.

Sautéed with mushrooms, and marsala wine, served over homemade spaghetti pasta.

Baby clams sautéed in fresh garlic, and white wine served over homemade fettuccine pasta.

Ravioli pasta sautéed with tomatoes, shrimp base white wine, cream, and a touch of marinara.

Sautéed in white wine, lemon, butter, and capers, served over homemade spaghetti pasta.

Shrimp, mussels, and baby clams over fettuccine with our sherry wine sauce.

Sautéed in butter, garlic, lemon, white wine, and a touch of marinara served over homemade fettuccine pasta.

Jumbo shrimp sautéed in fresh garlic in light spicy marinara sauce served over homemade fettuccine pasta.

Jumbo shrimp with scallops sautéed in white alfredo sauce served over homemade fettuccine pasta.

Jumbo shrimp sautéed in white alfredo sauce served over homemade fettuccine pasta.

Jumbo shrimp, sea scallops, baby clams, sautéed in white wine with a touch of marinara, alfredo, and garlic served over homemade fettuccine pasta.

With fries.