Naples Rib Company Menu

with Hollandaise, Mayonnaise, & Melted Butter

House-Made Yellow Corn Tortilla Chips, NRC Signature Chili, Cheese Blend, Diced Green Onions, Tomatoes, Green Onions, Jalapenos, & a Sour Cream Drizzle

with house-Made Tortilla Chips

House-Made & Served with Marinara Sauce (5)

House-Made Served with Ranch Dressing (8) (this item will not be prepared until you arrive at the restaurant to esnure freshness)

Jack & Cheddar Cheese, Bacon Bits, & Chives

Served with Ranch

6 Jumbo Shrimp

Select 3 Items

Select 4 Items

9-11 Bones

3 Bones

3 of our Louisiana Hot Sausages cut into Bites

6 Served on Hawaiin Rolls

Choose 2 Meats

Fresh greens, black beans, sweet corn, cilantro, jicama, jack cheese, and tortilla strips, tossed with house-made BBQ ranch dressing.

Wedge of Iceberg Lettuce topped with House-Made Bleu Cheese Dressing, our Signature BBQ Sauce, Diced Tomatoes, Bacon, Bleu Cheese Crumbles, Crispy Onion Strings, & a drizzle of our Signature BBQ Sauce

Organic Baby Spinach, Mandarin Oranges, Diced Green Apples, Dried Cherries, Chopped Green Onions, Bleu Cheese Crumbles, Bleu Cheese Crumbles, Candied Pecans, Cornbread Croutons, & our House-Made Sweet & Sour Dressing

Organic baby spinach, mandarin oranges, green apples, dried cherries, green onions, bleu cheese crumbles, candied pecans, and cornbread croutons with house-made sweet and sour dressing.

Kale, Romaine & Cabbage Mix, Quinoa, Baby Roma Tomatoes, Currants, Toasted Almonds, Shaved Parmesan, & our House-Made Sesame Dressing

Kale and quinoa combined with a selection of baby roma tomatoes, currants, and toasted almonds, typically dressed with a house-made sesame dressing.

Shredded Lettuce, Grilled Chicken, Chopped Egg, Avocado, Diced Tomatoes, Bacon & Bleu Cheese Crumbles with your choice of Dressing

Romaine lettuce, bacon bits, hard-boiled egg, avocado, and tomatoes, typically includes blue cheese crumbles and a classic blue cheese dressing.

Mix of Romaine & Iceberg Lettuce, Shredded Carrots, Cucumbers, Baby Roma Tomatoes, House-Made Croutons, & Parmesan Cheese with your choice of Dressing

Crisp romaine, tender grilled chicken, shaved Parmesan, and croutons, all drizzled with classic Caesar dressing.

Housemade chili typically includes ground beef, beans, and a blend of spices, served in a bowl and often garnished with cheddar cheese and onions.

Friday-Sunday Only

Friday-Sunday Only

Served with Aju & Creamy Horseradish and on a French Roll

Served on a French Roll

Served on a French Roll

Served on a French Roll

Served on a French Roll

Topped with Coleslaw, Onion Straws, & our Famous BBQ Sauce...YUM! (Sub Veggie Patty for No Charge)

Includes Lettuce & Tomato (Sub Veggie Patty for No Charge)

Fettuccine Pasta with Blackened Chicken Breast Tossed in a Spicy Cajun Cream Sauce & Topped with Tomatoes & Green Onions & Served with Garlic Bread

Gluten-free.

Gluten-free.

9-10 Baby Back Ribs with our House-Made Luau Sauce

10 oz. Boneless & Skinless Breast with Our Signature BBQ Sauce

10 oz. Boneless & Skinless Breast with our House-Made Luau Sauce

10 oz. Boneless & Skinless Breast Basted with Lemon Garlic Sauce and Topped with Sauteed Mushrooms

5 Breaded Chicken Strips

Gluten Free (5)

Tri-tip & ribeye steak combo, choice of meat temp ranging from extra rare to well done including end cuts and butterfly options.

Tri-tip and quarter chicken: Choice of meat temp ranging from extra rare to butterfly.

Succulent tri-tip paired with a 5 oz boneless steak, served to your choice of meat temperature ranging from extra rare to butterfly.

12 oz. served w/ mushrooms

12 oz.

14 oz.

10 oz.

Served with Tartar Sauce & Lemon Wedges

6 Shrimp, Mushrooms, Onions, & Bell Peppers on Skewers with our Signature BBQ Sauce

6 Shrimp, Mushrooms, Onions, & Bell Peppers on Skewers with our House-Made Luau Sauce

4 Bones & a 1/4 Bone-In Chicken (or 5oz. Boneless Breast Upon Request)

1/4 Bone-In Chicken (or 5 oz. Boneless Breast Upon Request)

6 oz. (Cooked at a Medium)

6 oz.

2 Bones

4 Baby Back Ribs, 1/4 Bone-In Chicken, 3 oz. Brisket, & 1 Louisiana Hot Sausage

12 oz. NY Steak & 4 Baby Back Ribs

12 oz. NY Steak & 3 Shrimp on a Skewer

Choose 2 Meats

Choose 3 Meats

Corn dog with choice of side: mashed potatoes, mac & cheese, veggies, fries—options for gluten-free sides available.

3 (GF Available)

Gluten-free.

Classic New York cheesecake on a buttery graham cracker crust. Perfectly smooth and delicious.

Rich, silky, and smooth - perfect for chocolate lovers

Gluten-free.

A Tres Leches Cake, soaked in a sweet milk mixture, typically includes layers of moist cake complemented by a rich ganache topping.

Vanilla ice cream, generously topped with hot fudge, caramel, whipped cream, and a cherry, embodying a classic American dessert experience.

Gluten-free.

Creamy peanut butter ice cream pie topped with whipped cream, drizzled chocolate, and chopped nuts on a crunchy chocolate crust.

Gluten-free.

Perfect for the sweet tooth in you

A delectable ice cream pie, featuring a rich and creamy ice cream filling, traditionally set in a crisp crust, and often topped with whipped cream for a smooth finish.

Perfectly baked, fluffy potato with a crisp skin

Fresh, buttery grilled corn, seasoned with a sprinkle of salt and herbs.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Prepared in a specific manner, ff-wd typically includes a unique blend of ingredients to create a distinct flavor profile, adhering to American a la carte dining standards.

Crispy french fries, prepared gluten-free, typically seasoned with sea salt.

4 Bones

A smaller portion of our St. Louis-style ribs, typically rubbed with a special blend of spices and slow-smoked until tender.

Two beef ribs, slow-cooked to tender perfection, often accompanied by a house-made barbecue sauce to enhance the rich, meaty flavors.

A smaller portion of tri-tip, seasoned and typically grilled, offering a rich and savory taste.

4 oz. of certified Angus beef brisket, slow-smoked over hickory wood and seasoned with a blend of spices.

Slowly smoked pork shoulder, hand-pulled to create tender strands, typically seasoned with a house-made barbecue rub.

A single piece of sausage, typically seasoned and cooked to highlight its natural flavors.

A quarter piece of chicken, typically prepared by roasting or grilling, and seasoned with a blend of herbs and spices.

A 5 oz. boneless chicken breast, grilled and coated in a rich BBQ sauce.

A 10 oz. boneless chicken breast, grilled and generously coated with a classic BBQ sauce.

Shrimp skewered and grilled, typically includes a coating of barbecue sauce.

Crisp, buttery toasted bread infused with aromatic garlic and herbs.

Housemade cornbread loaf, typically includes a blend of sweet and savory flavors.

Housemade gluten-free cornbread loaf, typically includes a blend of gluten-free flours for a sweet and savory taste.

Four pieces of fried chicken, each piece brined and seasoned with a blend of herbs and spices before being breaded and fried.

(Feeds 6-8) Includes: 20-24 Baby Back Ribs, 8 Pieces of BBQed Chicken, 3 Louisiana Hot Sausages Cut into Thirds, 1 lb. of Brisket, 8 Pieces of Cornbread, & your choice of 2 Sides (1 quart each side)

(Feeds 9-12) Includes: 24-28 Baby Back Ribs, 12 Pieces of BBQed Chicken, 4 Louisiana Hot Sausages Cut Into Thirds, 1 1/2 lbs. Brisket, 12 Pieces of Cornbread, & your choice of 2 Sides (1 quart & pint of each side)

(Feeds 3-4) 24-28 Bones & 4 Pieces of Cornbread

(Feeds 3-4) 12-14 Bones of Each & 4 Pieces of Cornbread

(Feeds 3-4) 8 Pieces of Bone-In Chicken & 4 Pieces of Cornbread

(Feeds 3-4) 8 Pieces of Boneless Chicken & 4 Pieces of Cornbread

30 Wings served with Ranch Dressing

16 Pieces

(Feeds 3-4) 15 Ribs & 6 Pieces of Bone-In Chicken & 4 Pieces of Cornbread

(Feeds 3-4) 15 Ribs & 6 Pieces of Boneless Chicken & 4 Pieces of Cornbread

(Feeds 3-4) 10 Beef Ribs & 4 Pieces of Cornbread

(Feeds 3-4) 15 Sausages Cut into Bite Sizes & 4 Pieces of Cornbread

(Feeds 3-4) Comes with 4 Pieces of Cornbread

Half a bucket of St. Louis-style pork ribs, typically slow-cooked to ensure tenderness and imbued with a rich, smoky flavor.

Half serving of our smoked sausage, typically includes a selection of mild to spicy flavors.

A pound of brisket, slow-smoked to ensure tenderness and rich flavor, typically seasoned with a blend of spices.

Slow-smoked and seasoned brisket, typically including a blend of spices for a deep, rich flavor, hand-sliced to ensure quality and taste.

1 lb tri-tip beef, available sliced or whole.

1/2 lb tri-tip, beef, choice of sliced or whole.

Slow-cooked and tender pulled pork, typically seasoned with a blend of spices and smoked to enhance its natural flavors.

One pound of hand-pulled chicken, typically served without additional sides or sauces.

Half a pound of tender, hand-pulled chicken, typically seasoned with a blend of spices for a rich and satisfying taste.

50 Bones (comes with 8 pieces of cornbread)

100 Bones (comes with 16 pieces of cornbread)

50 Bones (comes with 8 pieces of cornbread)

30 Bones (comes with 16 pieces of cornbread)

15 Bones (comes with 8 pieces of cornbread)

48 Pieces (comes with 16 pieces of cornbread)

24 Pieces (comes with 8 pieces of cornbread)

48 Pieces (comes with 16 pieces of cornbread)

24 Pieces (comes with 8 pieces of cornbread)

60 Sausages cut into Halves (comes with 16 pieces of cornbread)

30 Sausages cut into Halves (comes with 8 pieces of cornbread)

16 lbs. (comes with 16 pieces of cornbread)

8 lbs. (comes with 8 pieces of cornbread)

16 lbs. (comes with 16 pieces of cornbrea)

8 lbs. (comes with 8 pieces of cornbread)

16 lbs. (comes with 16 pieces of cornbread)

8 lbs. (comes with 8 pieces of cornbread)

Fresh greens, diced tomatoes, sweet corn, cilantro, jicama, black beans, jack cheese, and tortilla strips, dressed with house-made BBQ ranch dressing.

Organic baby spinach, mandarin oranges, diced green apples, dried cherries, chopped green onions, bleu cheese crumbles, candied pecans, cornbread croutons, with house-made sweet and sour dressing.

Organic baby spinach, mandarin oranges, diced green apples, dried cherries, chopped green onions, bleu cheese crumbles, candied pecans, cornbread croutons, and house-made sweet & sour dressing.

Kale and quinoa mixed with grape tomatoes, currants, toasted almonds, topped with shaved parmesan, and dressed in a house-made sesame dressing.

Kale and quinoa mixed with grape tomatoes, currants, toasted almonds, and shaved parmesan, dressed in a house-made sesame dressing.

A full tray of Cobb Salad typically includes mixed greens, grilled chicken, avocado, bacon, hard-boiled eggs, tomatoes, and blue cheese, served with dressing.

A combination of mixed greens topped with grilled chicken, bacon, avocado, tomatoes, hard-boiled eggs, and blue cheese crumbles, dressed with ranch dressing.

A full tray of garden salad typically includes a mix of fresh lettuce, tomatoes, cucumbers, green peppers, and red onions, dressed lightly.

Iceberg lettuce, cucumbers, tomatoes, and carrots, typically dressed with a balsamic vinaigrette.

A mix of fresh greens typically accompanied by a selection of vegetables, dressed lightly to enhance the natural flavors.

Penne pasta with a medley of seasonal vegetables, typically includes asparagus, broccoli, and bell peppers, tossed in a light garlic and olive oil sauce.

Penne pasta tossed with a variety of seasonal vegetables, often including asparagus, broccoli, and bell peppers, in a light white wine and butter sauce.

(does NOT come with garlic bread)

(does NOT come with garlic bread)

100 Wings

50 Wings

60 Strips

30 Strips

36 Sliders on Hawaiian Rolls (can choose up to 2 meats) (

Serves 5 quarts from a selection of sides including garlic mashed potatoes, bbq beans, mac and cheese, coleslaw, and more. Roasted vegetables and rice pilaf also available.

Full tray (10 quarts) offering a variety of sides including garlic mashed potatoes, macaroni & cheese, BBQ beans, and more. Selections range from creamy to roasted options. Ideal for gatherings.

American side order, coleslaw. Available in pint or quart sizes.

Roasted vegetables available in pint or quart sizes.

Mashed sweet potato, available in pint or quart.

Choice of pint or quart, seasoned long-grain rice with herbs.

Chili available in pint or quart sizes.

American BBQ sauce, available in pint or quart sizes.

Dressing available in pint or quart sizes.

Six pork ribs, prepared for grilling by the diner, typically seasoned to enhance their natural flavors.

Beef ribs prepared for grilling, allowing for a personalized culinary experience with each tender bite.

A 1/2 lb. tri-tip beef, seasoned and prepared for grilling to your liking, typically served as a hearty portion for those who prefer to cook their meal to perfection.

Half-pound of brisket, prepared for grilling by you, typically seasoned to enhance its natural flavors.

Half a chicken prepared on the grill, typically seasoned to enhance its natural flavors.

Boneless chicken, typically seasoned for grilling, allowing diners to cook it to their preference on the grill.

Grilled sausage, typically includes a selection of condiments and toppings to complement its flavors.

Shrimp kabob typically includes marinated shrimp grilled on skewers, often accompanied by vegetables such as bell peppers and onions.

1/2 lb of pork shoulder, slow-smoked and typically includes a homemade barbecue sauce.

12 oz. Grilled & Basted with our Signature BBQ Sauce

12 oz. Grilled with Cajun Seasonings & Topped with Sauteed Mushrooms

22 oz. Served with Aju & Creamy Horseradish

6 oz. Prime Rib & 6 Baby Back Ribs

6 oz. Prime Rib & 3 Shrimp on a Skewer

12 oz. Grilled & Basted with our Signature BBQ Sauce

12 oz. Grilled with Cajun Seasonings & Topped with Sauteed Mushrooms

22 oz. Served with Aju & Creamy Horseradish

6 oz. Prime Rib & 6 Baby Back Ribs

6 oz. Prime Rib & 3 Shrimp on a Skewer

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A refreshing blend of lemon juice, water, and sugar with a hint of strawberry for a slightly sweet, slightly tart flavor.

Traditional American soda, often made with extracts of wintergreen, clove, and anise.