Nantli is a unique restaurant specializing in Oaxacan tamales. Our menu features a variety of traditional foods that have been passed down through generations, preserving the authentic flavors and techniques of Oaxacan cuisine. Each tamale is carefully handcrafted using high-quality ingredients sourced from local farmers and suppliers. Our mission is to provide a dining experience that celebrates the rich culinary heritage of Oaxaca while offering a taste of the traditional food that has been cherished for centuries.