Nano Ramen & Sushi Menu

Spring mixed leaf, carrot, ginger dressing.

Spicy. Hot & sour soup with shrimp, squid, mushroom, tomato, and lime juice.

Sliced fresh cucumber topped with carrot, sweet & sour vinaigrette dressing.

Marinated seaweed cucumber and masago sesame seed.

Japanese soup with soft tofu seaweed and scallion.

6 pieces of sliced fish fillet chef's choice.

Spicy. Spicy tuna on crispy rice, garnished with sliced jalapeño.

Spicy. Spicy tuna spicy salmon on crisps.

Sliced yellowtail drizzled with ponzu and sliced jalapeño.

Sliced white tuna drizzled with ponzu and sliced jalapeño.

Fried tofu topped with teriyaki sauce served with mixed green salad, rice and miso soup.

Grilled chicken breast topped with teriyaki sauce served with mixed green salad, rice and miso soup.

Chicken breast wrapped with shitake mushroom, green onion, delicate fried and served with teriyaki sauce.

Grilled rib eye steak topped with teriyaki sauce served with mixed green salad, rice and miso soup.

Green tea, mango.

12 pieces sashimi chef's choice.

9 pieces assorted fish chef's choice.

5 pieces nigiri chef's choice and ebi tempura maki.

7 pieces superwhite tuna sashimi on sushi rice.

7 pieces fresh water eel sashimi on bed of sushi rice.

6 pieces nigiri chef's choice and tekka maki.

8 pieces fresh salmon sashimi on bed of sushi rice.

7 pieces yellowtail sashimi on bed of sushi rice.

7 pieces tuna sashimi on bed of sushi rice.

Assortment of fish fillet on bed of sushi rice.

Deep-fried tofu sweet & sour sauce.

Delicately deep-fried. Mixed vegetable, shrimp 4 pieces or combination veggie and shrimp 2 pieces.

Asparagus wrap, thinly-sliced beef, grilled in teriyaki sauce.

Our signature steamed buns filled with chashu pork, spring mixed leaf served with nano spicy mayo sauce.

Deep-fried soft tofu and ginger soy sauce dip.

Deep-fried soft shell crab with shoyu vinaigrette dip.

Crispy wonton wrapped crab meat with cream cheese, celery, sweet & sour sauce.

Deep-fried squid, spicy, shoyu with vinaigrette dip.

Pot stickers deep-fried pork vegetable dumpling with shoyu vinaigrette dip.

Steamed with ponzu dipping sauce.

Boiled spinach with black sesame dressing.

Boiled Japanese soybeans with sea salt.

Spicy scallop, octopus, cucumber, asparagus, tobiko, outside drizzled with special sauce.

Vegan. Asparagus, spinach, avocado, cucumber, oshinko wrapped with fried tofu drizzled with sweet black sesame sauce and chili oil.

Fresh salmon over tempura crabstick, cucumber, avocado, drizzled with white sauce.

Shrimp tempura, bell pepper, cream cheese, baked with mozzarella cheese, oregano and unagi sauce.

Tuna white fish, cilantro jalapeño, cucumber, avocado, masago, wrapped with soypaper splash with cilantro gimlet sauce.

Seared tuna over spicy tuna, asparagus, avocado, tempura crunch drizzled with special spicy sauce topped with red tobiko.

Squash tempura, unagi, avocado, tobiko topped with spicy kani kama.

Spicy scallop over shrimp, cilantro, avocado, jalapeño, cucumber, squeeze with lime.

Spicy tuna over spicy shrimp, cucumber, avocado, tempura crunch, drizzled with red sauce unagi sauce and tobiko served on fire.

Deep-fried whole soft shell crab, cream cheese, masago, cucumber, spicy mayo, topped with avocado and unagi sauce.

Seared super white tuna over endives, avocado, cucumber, jalapeño drizzled with spicy ponzu sauce.

Smoked salmon, cream cheese, scallion, masago, avocado, delicately fried and drizzled with spicy mayo and unagi sauce.

Spicy salmon, shrimp tempura, cream cheese, avocado, delicately fried drizzled with spicy mayo, unagi sauce.

Boiled spinach.

Cucumber.

Asparagus, avocado, cucumber, spinach, lettuce.

Deep-fried sweet potato, mayo, unagi sauce.

Deep-fried squash, mayo, unagi, sauce.

Pickled radish.

Marinated shitake mushroom.

Deep-fried, asparagus, mayo, unagi, sauce.

Octopus.

Raw shrimp.

Yellowtail.

Salmon roe.

Fresh salmon.

Fish roe.

Japanese omelette.

Cooked shrimp.

Fresh water eel.

Smelt roe.

Scallop.

Red tuna.

Squid.

Soft shell crab, cucumber, avocado, mayo, masago, unagi sauce.

Crab stick, cucumber, avocado.

Spicy. Fresh scallop, masago, spicy mayo, scallion, cucumber.

Yellowtail, scallion.

Shrimp tempura, cucumber, avocado, mayo, masago, unagi sauce.

Spicy. Spicy sauce, chili oil, fresh salmon, scallion, masago, cucumber.

Fresh salmon, cucumber, avocado.

Fresh salmon.

Spicy. Spicy tuna, cucumber, tempura crunch outside.

Spicy. Spicy salmon, cucumber, tempura crunch outside.

Shrimp tempura, masago, avocado, cucumber, cream cheese, tempura crunch outside, spicy mayo, unagi sauce.

Boiled tiger shrimp over crabstick, avocado, cucumber.

Escolar.

Fresh tuna.

Crispy salmon skin, cucumber, avocado, unagi sauce.

Shrimp, cilantro, jalapeño, cucumber, avocado.

Fresh water eel, masago, tempura crunch, cream cheese, topped with avocado unagi sauce.

Unagi, cream cheese, avocado, cucumber, unagi sauce.

Crispy salmon skin, lettuce, masago, cucumber, avocado, unagi sauce.

Red tuna, fresh salmon, white fish, lettuce, masago, avocado, cucumber.

California roll deep-fried and drizzled with unagi sauce, spicy mayo.

Yellowtail, cilantro, jalapeño, avocado, cucumber, splash with chili oil.

Spicy. Tuna, scallion, masago, cucumber, spicy sauce, chili oil.

White fish, smoked salmon, octopus, crab stick topped with spicy mayo and red sauce.

Yellow tail, jalapeño.

Spicy. Spicy crab stick, masago, avocado, cucumber, tempura crunch outside.

California roll topped with tuna salmon, white fish, shrimp and avocado.

Smoked salmon, cream cheese, avocado.

Shrimp, tempura, spicy mayo, lettuce, masago, avocado, cucumber.

Spicy. Boiled shrimp, masago, spicy mayo, scallion, cucumber.

Crabstick, tamago, kampyo, oshinko, yamagobo, cucumber.

Superwhite tuna, jalapeño.

Shrimp tempura, cucumber, mayo, topped with unagi and avocado.

Spicy. Spicy tuna, cucumber, topped with fresh water eel, unagi sauce.

Red tuna, avocado.

Red tuna, jalapeño.

Red tuna, cilantro, jalapeño, avocado, cucumber, splash with chili oil.

Superwhite tuna, cilantro, jalapeño, avocado, cucumber, splash with chili oil.

Egg noodles in soy sauce-based, pork broth with chashu pork, boiled egg scallions, bean-sprouts, bamboo shoot, sesame garlic oil.

Spicy. Egg noodles in spicy miso-based, rich pork broth with chashu pork, boiled egg, bamboo shoots, scallion, black mushroom, chili sesame garlic oil.

Egg noodles in creamy vegetable broth, made of soy bean and wheat with cabbage, carrot, bean-sprout, sweet corn, boiled egg, scallion, sesame garlic oil, special spicy sauce.

Egg noodles in salt-based, pork broth with chashu pork, boiled egg, scallions, bean-sprouts, bamboo shoots.

Egg noodles in miso-based rich pork broth with chashu pork, boiled egg, bamboo shoots, bean-sprouts, black mushroom, sweet corn butter.

Egg noodles in rich pork broth with chashu pork, boiled egg, bamboo shoots, scallion, black mushroom, sesame garlic oil.

Coke, Sprite, diet Coke.

Green tea, jasmin tea.