Nana and Poppy’s Nummies Menu

A 1/3 rack of pork ribs, seasoned and cooked to highlight the meat's natural flavors, accompanied by fries.

A quarter-pound of sliced brisket, accompanied by fries.

A hoagie filled with tender rib meat, topped with a tangy slaw.

Juicy beef patty topped with caramelized onions and a swirl of sauce, accompanied by a side of fries.

A juicy beef patty topped with melted cheese, nestled between a toasted bun.

Juicy beef patty on a toasted bun, topped with crisp lettuce, fresh tomato, pickles, and sliced onions.

A sandwich with melted cheese and a generous portion of seasoned chicken chunks.

Sliced ribeye steak topped with melted cheese on a hoagie roll, accompanied by a side of fries.

Creamy macaroni and cheese topped with tender shredded pork.

Juicy ribeye steak slices topped with melted cheese, nestled in a soft hoagie roll.

Shredded green and purple cabbage mixed with grated carrots in a creamy dressing.

Sautéed collard greens with bits of bacon, offering a hearty and traditional Southern side dish.

Slow-cooked beans in a savory barbecue sauce, seasoned with a blend of spices.

Sliced apples gently browned and coated in a rich, sweet syrup.

Diced potatoes mixed with creamy dressing, crisp bacon bits, and shredded cheese.

Creamy macaroni mixed with tender pulled pork, topped with melted cheese.