Special
- Namo OmakaseTen premium seasonal nigiri and a Toro roll$77.00
- Namo DeluxeFresh Unagi, Otoro, Bluefin Tuna, Ikura, & Uni on rice.$122.00
- Sake DonFresh Salmon, Salmon Belly, Ikura & Wasabi Salsa on rice.$62.00
- Akamai & Toro DonJapanese Bluefin Tuna, Chutoro, Otoro, Kama Toro, and Caviar on rice.$82.00
Set Menu
- Nigiri SetSix seasonal nigiri and a Bluefin Tuna Roll$42.00
- 16 Piece4 pieces each\r\nBluefin Tuna, Yellowtail, Cucumber, and Shrimp$20.00
- 16 Piece + Sashimi4 pieces each\r\nBluefin Tuna, Cucumber, Salmon, Yellowtail and Salmon Sashimi.$26.00
- Super Namo10 Makimono Rolls$90.00
- Saika 12 PC Nigiri SetA selection of 12 pieces of nigiri sushi, typically includes a variety of fresh fish like salmon, tuna, and yellowtail, served atop hand-pressed vinegared sushi rice.$74.00
Sashimi
- Tuna TastingThree different cuts of Japnese Bluefin Tuna - Akami/ Chutoro/ Otoro (two pieces of each, six total)$67.00
- Madai SashimiJapanese Sea Bream - 4pcs$26.00
- Akami SashimiJapanese Bluefin Tuna - 4pcs$27.00
- Hamachi SashimiJapanese Yellowtail - 4pcs$23.00
- Sake SashimiSalmon - 4pcs$21.00
- Sake Toro SashimiSalmon Belly - 4pcs$22.00
- Hotate SashimiHokkaido Scallop - 4pcs$24.00
- Uni SashimiJapanese Sea Urchin$62.00
- Toro SashimiBluefin Tuna Belly - 4pcs$54.00
- A5 Wagyu SashimiPremium Japanese Beef - 4pcs$67.00
Nigiri
- Madai NigiriJapanese Sea Bream - 1pc$10.00
- Akami NigiriBluefin Tuna - 1pc$11.00
- Hamachi NigiriJapanese Yellowtail - 1pc$9.00
- Sake NigiriSalmon - 1pc$8.00
- Sake Toro NigiriSalmon Belly- 1pc$9.00
- Botan Ebi NigiriSpot Prawn - 1pc$9.00
- Hotate NigiriHokkaido Scallop - 1pc$9.00
- Unagi NigiriFresh Water Eel - 1pc$8.00
- Toro NigiriBluefin Tuna Belly - 1pc$15.00
- Uni NigiriJapanese Sea Urchin - 1pc$27.00
- A5 Wagyu NigiriPremium Japanese Beef - 1pc$17.00
- The Cheeseburger Nigiri1 piece Nigiri with Wagyu + Toro + Uni$27.00
New Style Rolls
- Tuna ShisoBluefin tuna, cucumber, shiso, ginger soy$20.00
- Spicy TunaBluefin tuna, spicy aioli, togarashi, arare$18.00
- Sake New StyleSalmon, salmon skin, avocado, wasabi salsa, caramel dashi$18.00
- AcevichadoJapanese sea bream, avocado, aji amarillo, micro cilantro, arare$20.00
- Hamachi KoshoJapanese yellowtail, takuan, serrano mousse$20.00
- ShojinAvocado, grape tomato, corn, cauliflower puree$18.00
- Aburi HokkaidoHokkaido scallops, asparagus, garlic chips, yuzu kosho dust$27.00
Makimono Rolls
- Avocado RollAvocado Roll 8 pieces$13.00
- Cucumber RollJapanese Cucumber Roll 8 pieces$11.00
- Kanpyo RollJapanese Gourd Roll 8 pieces$11.00
- Bluefin Tuna RollBluefin Tuna Roll 8 pieces$16.00
- Salmon RollSalmon Roll 8 pieces$14.00
- Hamachi RollJapanese Yellowtail Roll 8 pieces$16.00
- Shrimp RollShrimp Roll 8 pieces$14.00
- Zuwaigani RollSnow Crab Roll 8 pieces$18.00
- Unagi & Avocado RollFreshwater Eel and Avocado Roll 8 pieces$16.00
- Toro RollFatty Bluefin Tuna Roll 8 pieces$18.00
Salty & Sweet
- Salty EdamameSteamed young soybeans lightly seasoned with salt, served in their pods.$7.00
- Spicy EdamameEdamame pods seasoned with a spicy blend of chili flakes and garlic.$7.00
- Namo SaladDaikon Radish. Bonito Flakes. Yuzu Vinaigrette. Shirasu$14.00
Drinks
- RamuneRefreshing Japanese carbonated drink, subtly sweet$7.00
- Acqua Panna Bottled Still Water1 Liter$10.00
- Pellegrino Sparkling Water1 Liter$10.00
Sauces
- Wasabi SalsaA fusion of zesty wasabi and traditional salsa ingredients, typically including tomatoes, onions, and cilantro, offering a unique twist to Japanese cuisine.$2.50
- Spicy AioliA creamy blend of mayonnaise infused with a selection of spices to add a zesty kick, typically served as a condiment for enhancing dishes.
- Ponzu SauceA citrus-based sauce blending soy sauce, citrus juice, and vinegar, often accompanied by a hint of sweetness and dashi for depth.
- Eel SauceA sweet and savory sauce, often used as a glaze or topping for sushi and other dishes, without actual eel content.
Menu Gallery
Menu Gallery
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