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Namastey Patio Nepalese and Indian Cuisine Menu

$$Indian, Nepalese, Vegan
5500 College Ave, Oakland, CA 94618
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  • Appitizers

    • Namastey Cauli Special

      Battered cauliflower in a mixture of Kombucha, egg and cornstarch tossed in sweet and sour chili sauce.
      $12.00

    • Tandoori Asparagus Mushroom

      Marinated Portabella mushroom and asparagus in olive oil and spices cooked in tandoor Oven.
      $12.00

    • ● Samosa - (Veggie Or Chicken)

      Traditional triangular shaped stuffed patties deep fried and served to the perfection with mint and tamarind chutneys
      $7.00

    • ● Chicken Chilli Or Paneer Chilli

      Chicken/Paneer fried with bell pepper in chili sauce.
      $13.00

    • ● Chicken Choila (Nepali Style Served Cold)

      $12.00

    • Veggie Pakora

      Deep-fried battered veggies with spices served with tamarind chutney.
      $8.00

  • Salad and Soup

    • ● House Salad

      (Arugula, radish, green apple, cucumber, onion, cherry tomatoes and avocado topped with house dressing (made with Himalayan style Strawberry vinaigrette).
      $10.00

    • ● Chicken With House Salad

      $12.00

    • ● Salmon With House Salad

    • ● Avocado Bhel-Puri Salad

      Mix rice puffs and gram lentils with spices coated and topped with avocado served on the bed of mixed greens.

    • Yellow Lentil Soup

      $8.00

    • Chicken Soup

      Chicken tikka chunks in chicken broth with green onions and spices.
      $9.00

  • CHAAT :Topped with tamarind chutney, mint chutney, yogurt, garbanzo beans and chickpea fritters on the one of the following item.

    • ● Dahi Puri Chaat (6 Pieces)

      $8.00

    • ● Samosa Chaat

      $8.00

    • Aloo Tikki Chaat

      $8.00

  • MoMo: (Veggie/ Chicken/Pork)Steamed meat or vegetable dumpling of choice served with homemade:

    • MoMo With Chutney

      Tomatoes and Sesame seed-based chutney served on the side.

    • Chilli Momo

      Fried MoMo sautéed with onions, bell peppers, soy sauce and chilli sauce.
      $15.00

    • Jhol Momo

      Momos submerged in cold hog plum based tomato and cilantro sauce.
      $14.00

  • Classic Nepalese Dishes: (With Rice or Naan)

    • Goat Curry (Khasi)

      Khasi is Nepal’s traditional everyday goat (with bone) curry cooked with simple sauce of ingredients like onions, tomatoes and herbs.
      $20.00

    • ● Classic Chicken Curry

      Dairy free boneless chicken thigh cooked in onion and tomato-based sauce.
      $17.00

    • ● Jackfruit Curry

      Fried Jackfruit curry cooked in cashew-based onion sauce.

  • Tandoori Dishes:Choice of meat and vegetable marinated overnight with spiced Yogurt and baked in Tandoor Oven served on a hot sizzling platt

    • Chicken Tikka Kabab

      $18.00

    • Tandoori Chicken (Chicken Breast And Thigh With Bone)

      $20.00

    • ● Lamb Boti Kabab

      $21.00

    • Tandoori Salmon

      $25.00

    • Tandoori Prawn

      $21.00

    • ● Grilled Vegetables

      $16.00

  • Biryani: Basmati Rice cooked with meat or vegetable topped with nuts, fried onions served with Raita.

    • ● Chicken Biryani (Boneless)

      $18.00

    • ● Lamb Biryani (Boneless)

      $20.00

    • ● Goat Biryani (With Bone)

      $20.00

    • Vegetable Biryani

      $16.00

  • Vegetarian Dishes

    • Namastey Mixed Veg Curry

      Seasonal vegetables cooked in curry sauce.
      $14.00

    • ● Yellow Spinach Daal

      Yellow lentils cooked with spinach infused with spices.
      $13.00

    • ● Dal Makhani (Creamy Black Lentil)

      $14.00

    • ● Aloo Gobi (Cauliflower & Potatoes)

      Stir-fried potato and cauliflower with ginger, garlic, onions,tomatoes and spices.
      $14.00

    • ● Chana Masala (Garbanzo Beans)

      Garbanzo beans cooked with tomato-based curry sauce topped with cilantro.
      $13.00

    • ● Aloo Bhanta (Eggplant & Potato)

      Stir-fried potatoes and eggplant with ginger, garlic, onions, tomatoes and spices.
      $14.00

    • Bhindi Bhaji

      Stir-fried okra with ginger, garlic, onions and tomatoes and spices.
      $14.00

    • ● Navratan Korma (Nuts)

      9 Different mixed vegetables cooked in onion and cashew based curry sauce.
      $15.00

    • Malai Kofta (Dairy & Nuts)

      Mixed Vegetable balls deep-fried and cooked in cashew based creamy sauce.
      $15.00

    • Matar Mushroom

      Mushroom and peas cooked in curry sauce.
      $14.00

    • Palak Paneer (Spinach & Cheese)

      Homemade cheese cubes in a mildly spiced semi pureed Spinach.
      $15.00

    • ● Paneer Tikka Masala (Dairy & Nuts)

      $15.00

  • Fish/Seafood Dishes:

    • ● Bass Fish

      Fish cooked with infused mustard seed in a savory coconut curry sauce.
      $25.00

    • ● Shrimp Coconut Basil

      Shrimp cooked in creamy coconut sauce flavored with fresh basil.
      $19.00

  • Chicken Dishes

    • Chicken Tikka Masala (Dairy & Nuts)

      Tandoor baked chicken breast cooked with classical Tikka masala sauce.
      $16.00

    • Butter Chicken (Dairy & Nuts)

      Boneless chicken thigh cooked in creamy cashew based sauce garnished with Raisin.
      $16.00

    • Chicken Saag

      Chicken cooked with Spinach puree.
      $15.00

    • Chicken Karahi

      Dairy free boneless chicken thigh, sautéed with bell pepper, onions and tomatoes with spices.
      $15.00

    • Chicken Korma (Dairy & Nuts)

      Chicken breast cooked with creamy cashew sauce.
      $15.00

    • Chicken Vindaloo

      Chicken cooked with potatoes in a spicy vinegar and spices.
      $15.00

    • Chicken Jalfrezi

      Chicken and vegetables cooked with house curry sauce.
      $17.00

  • Lamb & Goat Dishes:

    • Lamb Shank

      Wine glazed lamb Shank with Rogan josh sauce.
      $21.00

    • Lamb Tikka Masala (Dairy & Nuts)

      Diced lamb kebab with Tikka masala sauce.
      $18.00

    • Rogan Josh (Yogurt & Nuts)

      Lamb cubes cooked in onion and tomato based curry sauce glazed with red wine.
      $17.00

    • Lamb Karahi - $17

      Lamb cubes sautéed with bell pepper, onions and tomatoes with spices.

    • Goat Karahi

      Goat meat with bone sautéed with bell pepper, onions, tomatoes and spices.
      $17.00

    • ● Lamb Korma (Dairy & Nuts)

      Lamb cubes cooked with creamy cashew sauce.
      $17.00

    • ● Lamb Vindaloo

      Lamb cubes with potatoes in spicy vinegar and spices.
      $17.00

  • Rice

    • White (Basmati)

      $3.00

    • Brown Rice

      $3.00

  • Naan/ Roti

    • ● Plain Naan

      $4.00

    • Garlic Naan (Garlic Butter & Cilantro)

      $5.00

    • ● Goat Cheese Naan

      $8.00

    • ● Kashmiri Naan (Cherries & Coconut)

      $5.00

    • Onion Naan (Khulcha)

      $5.00

    • Tandoor Roti (Whole Wheat Bread In Tandoor)

      $5.00

  • SIDES

    • Chutneys Set

      (Mango/Tamarind/Mix Picles/Mint)
      $5.00

    • Tamarind/ Mint-Cilantro Chutneys (8 Oz)

      $5.00

    • Raita (8 Oz)

      $5.00

    • Mango Chutneys (8 Oz)

      $5.00

  • Beverages

    • Mango Lassi

      $4.00

    • Mint Lemonade

      $4.00

    • Canned Sodas

      (Coke, Diet-Coke, Pepsi, Diet-Pepsi, Sprite, 7-up, Root Beer)
      $3.00

    • Masala Chai (Whole Milk Tea)

      $4.00

    • Iced Tea

      $3.00

  • Desert

    • Gulab Jamun

      (Deep fried milk ball in sugar syrup)
      $6.00

    • Ras Malai

      Soft milk cake served in milky creamy sauce topped with nuts

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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