Namaste Indian Restaurant Menu

Popular. Fresh garlic is baked right into the naan for a delicious, old-world taste.

Popular. The classic leavened flatbread made with white flour is baked fresh in the clay oven tandoor. Add butter to heighten the experience.

Popular. Hyderabadi chicken biryani is an aromatic, mouth watering and authentic Indian dish with succulent chicken in layers of fluffy rice, fragrant spices and caramelized onions.

Popular. A fried or baked dish with a savoury filling, such as spiced potatoes, onions, peas, or lentils.

Popular. A traditional Indian dish that's light and the flavorful almond curry made with tomato paste, plenty of spices and cream that's buttery and completely delicious.

Popuar. Slow-cooked, falling-of-the-bone tender goat stew, cooked in special gravy and exotic spices.

Popular. Tomato-based sauce, flavored with ginger, garlic, tomato puree, chili peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, cardamom and so on.

Popular. A deep-fried chicken dish originating from India which has become a world famous quick snack made with chicken, ginger, garlic, lemon and Indian spices.

Crispy bites made with spinach, chickpea flour, chili, turmeric powder and spices.

Popular. Sweet and rich mango lassi, with mango, milk, yogurt, sugar, cardamom.

Crispy bites made with spinach, chickpea flour, chili, turmeric powder and spices.

Shredded vegetables wrapped in a delicate pastry and deep fried for a crispy appetizer.

Chicken marinated in spices along with yogurt, ginger garlic paste cooked to perfection in a cylindrical clay oven.

Spicy Indian snack or entree dish similar to a fritter, with several variants of vegetables.

A typical Indian snack made with potatoes, spices, besan flour.

A popular and yummy Indian street food that is crispy and made with gram flour and onions.

Popular. A fried or baked dish with a savoury filling, such as spiced potatoes, onions, peas, or lentils.

Stir-fried vegetables and chicken with indo-Chinese spices, green chillies and spring onion.

A creamy soup combining tender chicken pieces, typically seasoned with a blend of Indian spices.

A south Indian soup, traditionally prepared using tamarind juice, along with tomato, chilli, pepper, cumin and other spices.

Freshly pureed tomatoes simmered with a blend of traditional Indian spices, finished with a swirl of cream.

Lentil soup with aromatic spices and vegetables.

Soup of the day.

Vegetarian. Fresh spinach cooked with onion, tomato, and creamy sauce along with paneer, aloo, chana.

Vegetarian. An Indian dish made with marinated paneer served in spiced gravy, it is a vegetarian alternative to chicken tikka masala.

Simple and satisfying north Indian yellow lentil curry made with tomatoes, spinach. Lightly spiced, which tastes best with rice or a side of any our bread.

Gravy made with Cauliflower sauteed.

Fried Mushrooms in a flavorful batter and sautéed in Manchuria sauce

Vegetarian. Ball-shaped 'koftas' made with vegetables, cheese, and nuts which are slow-cooked in delicious gravy.

Vegetarian. Cooked in a creamy onion sauce along with mild spices, cashews, and mixed vegetables.

Vegetarian. Indian cottage cheese (paneer) cooked in onion tomato gravy with kadai masala. No yogurt or cream is used.

Okra fried and sauteed in a tomato onion based gravy with exotic spices.

Vegetarian. A vegetarian north Indian dish cooked with peas and paneer in a tomato based sauce, spiced with garam masala. It is often served with rice and an Indian type of bread.

Popular. Roasted marinated chicken cooked in a spiced creamy curry sauce comes with succulent chicken meat.

Popuar. Slow-cooked, falling-of-the-bone tender goat stew, cooked in special gravy and exotic spices.

Popular. A traditional Indian dish that's light and the flavorful almond curry made with tomato paste, plenty of spices and cream that's buttery and completely delicious.

Tender lamb simmered in a robust sauce of onions, tomatoes, ginger, and garlic, seasoned with a blend of traditional Indian spices.

Popular. Tomato-based sauce, flavored with ginger, garlic, tomato puree, chili peppers and a variety of spices, often including turmeric, cumin, coriander, cinnamon, cardamom and so on.

Tender lamb in a rich, creamy sauce with fragrant spices

Goat tikka masala typically includes bone-in goat pieces marinated and baked, then simmered in a creamy tomato-based sauce with Indian spices and herbs.

Classic Indian recipe consists of chicken marinated in yogurt, turmeric and a paste of red chillies, kalpasi and coconut.

A spicy chicken dish with a rich aroma given by ginger, tomatoes, onions and bell peppers.

Bone-in goat simmered in a rich, creamy sauce typically including yogurt, cashews, and a blend of aromatic spices, finished with a touch of ghee.

Marinated lamb grilled and simmered in a rich sauce with tomatoes, onions, cream, and traditional Indian spices.

Freshly cooked meatball in a creamy sauce, spices, onions.

Basmati rice and chicken 65, a spicy fried chicken dish, are combined with traditional Indian spices and herbs, typically including yogurt and curry leaves.

Basmati rice cooked with a blend of traditional Indian spices, typically served as a flavorful foundation for biryani dishes.

Basmati rice stir-fried with eggs, mixed vegetables, and a blend of Indian spices.

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Popular. The classic leavened flatbread made with white flour is baked fresh in the clay oven tandoor. Add butter to heighten the experience.

For a royal taste, try our Indian handmade bread stuffed with nuts and raisins.

The bread is made with flattened dough and a rich sprinkling of green chillies.

Vermicelli pudding served with almond, cashew, raisins and almonds.

South Indian filter coffee made by mixing frothed and boiled milk with freshly grounded coffee beans and sugar.

Traditional blend of tea along with a spice mixture of ground ginger, green cardamom pods, cinnamon, fennel seeds, nutmeg and cloves.

A delicious thirst quencher made from freshly squeezed lemons, salt and sugar.

Fusion of fresh Kale, apples, cucumbers and lemon

Popular. Sweet and rich mango lassi, with mango, milk, yogurt, sugar, cardamom.

Milk flavored with rose cordial.