Namaste Indian Restaurant Menu

This will satisfy your thirst for Indian street food. Deep fried potato patties packed with flavorful Indian spices. Served with a mix of chutneys

India’s Favorite monsoon snack, deep fried onion fritters is deliciously crunchy made from garbanzo flour, turmeric, chili powder and salt accompanied with tamarind and mint sauce served hot

Small florets of cauliflower marinated in spicy, fragrant Indian spices, battered with garbanzo flour and deep fried. Served with chutney of your choice

The most unique Indian fritter made from deseeded Chili marinated in spices and battered with garbanzo flour. Deep fried to get that crunchy hot chili for spicy food lovers

Onions, potatoes, cauliflower, spinach dipped in a batter made of garbanzo flour and savory spices fried in hot oil until golden brown from outside

Cottage cheese cubes are marinated in mix of spices to absorb the flavor, battered with garbanzo flour and deep fried served with chutneys

Our special Crisp fried small chicken cubes marinated with flavorful Indian spices and battered with garbanzo flour to give you the most juicy and crunchy bite size chicken on your plates

For our fish lovers; small, boneless fish fillet, marinated with ginger, garlic aromatic Indian spices and salt dipped in batter of garbanzo flour and fried until golden

Savory blend of plum tomatoes, caramelized onions, herbs and spices

Hearty and savory, full of nourishing veggies like tomatoes, green beans, and potatoes

A delicious twist on traditional recipe is a flavorful blend of chicken, and chilies mixed with our Chili Seasoning and shredded Chicken

Delicious chicken soup with black lentil and pepper richly flavored, spiced with curry powder

Crispy Indian tortilla made from yellow lentils, deep fried or roasted freshly served as a starter, to awaken your taste buds with pinch of spice and salt

A bowl full of Cucumber, tomato, onion, lettuce chopped into bite size pieces tossed with our secret Indian dressing for the healthy you

A yogurt condiment with vegetables; Sprinkled with Namaste special spice from India. Served cold as side dish and compliments every Indian meal

Sweet and tangy

Your favorite Chicken dish prepared by roasting chicken marinated in yogurt, lemon juice and Namaste special aromatic tandoori spices. Roasted in a cylindrical clay oven

Spicy tandoori chicken wings that are grilled to perfection. Marinated with traditional Indian spices. Cooked in clay oven

Famous Indian dish that every non-vegetarian would love to relish. Made with a mélange of Indian spices, lemon juice and fresh prawns, cooked in our clay oven

Extremely popular dish from the northern part of India Finger licking, lemony, flavorful fish made using freshly grounded tandoori masala and yogurt cooked in clay oven

Indian appetizer where cottage cheese chunks are marinated with fiery yogurt mixture. Cooked in clay oven

Traditional Indian chicken curry recipe cooked with garlic, onions, ginger, tomatoes, and dry spices

Butter chicken or murg makhani is a special Indian dish cooked in clay oven then cooked in special tomato gravy, spices, touch of butter and fenugreek herbs

A delicious Indian dish made with mildly spiced chicken that's been marinated in Namaste special korma paste. Cooked with delicately spiced creamy coconut sauce, cashews and raisins

Deliciously cooked chicken curry in thick gravy made with sliced onions and tomatoes

A traditional chicken recipe cooked in Fenugreek leaves and rich Indian spices

Kadai chicken is a delicious, spicy & flavorful dish made with chicken, onions, tomatoes, ginger, bell pepper & fresh ground spices known as kadai masala

Boneless chicken cooked with mushroom, special spices and curry sauce

This Authentic Goan Chicken Vindaloo Recipe is a traditional Goan dish with fiery red color this special dish is cooked with special spicy sauce with potatoes and a slight tang from the vinegar. It pairs very well with rice or any Indian bread

Chicken stewed in coconut milk and curry spices is a hearty and tasty dish in. Cooked with Indian dry spices and touch of cream

Chicken prepared with green chili, ginger, bell pepper, onions, tomatoes & special Indian spices

Chicken Saag is a classic Indian Chicken recipe with Spinach and cream that is stewed together until thick and creamy (spinach, mustard leaves, broccoli, onions, garlic, ginger)

Indian lamb curry made with tomatoes and onions cooked with spices for a rich, hearty dish

The mother of korma’s made with mildly spiced lamb chunks a creamy sauce that's been marinated in Namaste special korma paste made with cashews, raisins and coconut

Minced lamb cooked with fresh green peas, tomatoes & meat herbed spices

Lamb kadai gosht is succulent and juicy cubes of lamb slow cooked in a kadai along with onions, tomatoes, and ginger-garlic and savory spices

Lovers of hot curry will devour this Vindaloo. Vindaloo Recipe is a traditional Goan dish with fiery red color this special dish is cooked with special spicy sauce with potatoes and a slight tang from the vinegar

Boneless lamb, cooked with coconut, special spices and curry sauce

Lamb prepared with green chili, ginger, onions, tomatoes & Namaste special spices

Lamb Saag is a popular Indian recipe with Spinach and cream that is stewed together until thick and creamy (spinach, mustard leaves, broccoli, onions, garlic, ginger)

Sliced lamb cooked in fresh cream sauce with cultured yogurt

Pieces of beef cooked with chopped onions & tomatoes n a mildly spiced gravy

Korma is a gravy dish that is made with yogurt, lots of nuts and spices and topped with cashews. A Mughal era original, made with mildly spiced beef that's been marinated in Namaste special korma paste

Kadai beef is a delicious, spicy & flavorful dish made with onions, tomatoes, ginger, garlic & fresh ground spices known as kadai masala

Delicious twist on a classic dish: Beef Tikka Masala. Tender pieces of steak simmered in a bright tomato curry and creamy sauce made with ginger, and fragrant spices

Beef cooked with green chilies, ginger, tomatoes, herbs & spices

A standard element of Goan cuisine derived from the Portuguese is a special dish is cooked with special spicy sauce with potatoes and a slight tang from the vinegar

Kadai Beef Palak is a classic Indian recipe with Spinach and cream that is stewed together until thick and creamy

Fish cooked in spices in a highly seasoned gravy, tomatoes, herbs and chili pepper

Spiced and herbed fish fillets in a special sauce

Shrimp cooked delicately in a special curry sauce

This shrimp korma recipe is a favorite, made with mildly spiced prawns in a creamy sauce that's been marinated in Namaste special korma paste consisting of cashews, raisins and coconut

Shrimp cooked with green chili, ginger, tomatoes, herbs and spices

Marinated shrimp is cooked in a mix of aromatic spices which results in a shrimp curry bursting with flavors that you just wouldn't want to share

Prawns Vindaloo is a popular Goan Dish which is made with a spicy Vindaloo paste made up of red chilies, aromatic whole spices and vinegar the sweetness of the prawns compliments the spiciness of the gravy

Kadai shrimp is a delicious, spicy & flavorful dish made with onions, tomatoes, ginger, garlic & fresh ground spices known as kadai masala

Saag Shrimp is an exemplary Indian recipe with Spinach and cream that is stewed together until thick and creamy (spinach, mustard leaves, broccoli, onions, garlic, ginger)

Matar paneer is a creamy, delicious and rich pea’s paneer curry. Matar paneer is one of India's most popular paneer dishes

The most classic and popular north Indian recipe spinach, greens and cottage cheese

Creamy and fragrant, Paneer Korma is made with special namaste paste consisting of cashews, raisins and coconut

Paneer Vindaloo is a mouthwatering dish prepared using cottage cheese

Indian cottage cheese and bell peppers cooked in a spicy masala. Has unique flavor from freshly ground spices like coriander and red chilies! Enjoy it with naan

Malai kofta is our popular as well as most sought after vegetarian dish. Made from a mixture of mashed potatoes, mix vegetables and paneer. These tasty Paneer kofta are dunked in a smooth, mildly sweet and lighted spiced curry

Dal tadka is dish made with lentils cooked in flavorful spices & herbs

Dal Makhani is a classic north Indian dish; lentils are slowly simmered for hours in a very aromatic buttery, creamy tomato sauce. Rich, decadent and extremely detectable, this is a recipe to savor and treasure

Chana Masala is the most popular and most commonly ordered dish in the Punjabi menu. Delicious and spicy recipe, made with chickpeas with onion, tomatoes, ginger, garlic, green chilies and other spices

Mushroom spiced with Indian herbs with fresh green peas

Potatoes cooked in cumin seeds & fresh tomatoes in herbed spices

Aloo Gobi is a popular Indian dish in which potatoes and cauliflower florets are cooked with onions, tomatoes and spices

Potatoes and green peas cooked with onions and tomatoes mildly spiced

Bhindi Masala is a popular North Indian dish made using Okra, Onion, tomatoes, and spices. This semi-dry curry tastes yummy with Indian bread

Fire roasted eggplant is mashed to form a spicy and Smokey eggplant dip with onions, tomatoes, chili and earthy spices garnished with fresh cilantro

Classic dry Indian curry of potatoes and spinach simmered in tomatoes and spices

Mixed vegetables & nuts cooked in a delicately spiced cream

Fresh mixed vegetables cooked traditional Indian herbs and spices

Tender pieces of bone-in goat meat simmered in a zesty sauce of ginger, garlic, onions and spices

Curry stewed in coconut milk and curry spices is a hearty and tasty dish in large pot. Cook with Indian dry spices and touch of cream. Choose From: Chicken, Lamb, Beef, Prawn, and Paneer

Diced tandoori chicken grilled with onions, green chilis, cilantro& touch of soya sauce, wrapped in fresh baked Naan Bread

Fresh shrimps marinated & cooked in clay oven then wrapped in naan bread with lettuce, onions, mint sauce & dash of special ranch dressing

Indian cottage cheese, marinated and cooked in clay oven and wrapped in naan bread with lettuce, onions , dash of special tamarind sauce & mint chutney

Crisp potato patty, wrapped in naan bread with lettuce, onions, tamarind sauce& mint chutney

Sweet and salty touch made with raisins, coconut and cashews

Stuffed Bread with lightly spiced potatoes

Garnished with white onions and chopped green chilies

Traditional Punjabi buttered bread cooked on the Tawa (Punjabi Pan)

Garnished with fresh chopped garlic & cilantro

Garnished with fresh garlic, onions, and Cilantro

Garnished fresh chopped garlic and green chilies

Topped with lightly spiced garlic, basil & cheese mix

Stuffed with minced cottage cheese and fresh green chilies

Traditional whole wheat Indian bread

Multi layered wheat bread baked in clay oven

Naan bread stuffed with cooked minced lamb with blend of spices

Naan bread stuffed with shredded chicken marinated and cooked in clay oven

Naan bread stuffed with cauliflower and special species

Boneless cubes of lamb, sautéed& slow cooked with special aromatic Indian dry spices

Bone in goat meat, sautéed& slow cooked with special aromatic Indian dry spices

Fresh prawns, sauteed & slow cooked in rice with special aromatic Indian dry spices

Seasoned fish, sauteed & slow cooked in rice with special aromatic Indian dry spices

Fresh mix vegetables, sautéed & slow cooked with special aromatic Indian dry spicy

Indian basmati rice, cooked with cumin and Ghee

Basmati rice with cumin, peas, onion, nuts, and raisins

Mixed vegetable rice with cumin, peas, onion, nuts, and raisins

Two Potato patties stuffed with special mixture and a spicy and hot North Indian chickpea curry. The duo of the crisp plus golden potato patties and the spicy chickpea curry served with coriander – mint chutney and tamarind-dates chutney

Lip smacking! Two crusty pastries stuffed with potatoes and green peas, onions, and dry spices, served with spicy choley (chickpea) and chutney

White meat chicken cubes lightly marinated in special yogurt paste, cooked to perfection in clay oven

Bread stuffed with boiled potatoes, mild spice and baked in our clay oven, served with Raita (yogurt)

Naan bread stuffed with shredded marinated chicken, topped with onions, cooked in tandoor

Naan bread stuffed with homemade cottage cheese, baked in clay oven

Mango lassi, Sweet Lassi, Plain Lassi, Salty Lassi