All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$13.75
Hibachi Shrimp
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$15.50
Hibachi Salmon
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$16.00
Teriyaki Steak
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$20.50
Teriyaki Chicken
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$13.75
Hibachi Vegetables
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$11.25
Hibachi Vegetables w/ Fried Tofu
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$13.00
Filet Mignon
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$25.75
Hibachi Lobster '1 tail'
All Lunch entrees are served salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$39.00
Hibachi Steak
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$20.50
Hibachi Red Snapper
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$17.75
Lunch Combination Specials
Served with salad with ginger dressing, Hibachi Vegetables, Garlic Noodles, and Fried Rice.
Shrimp & Chicken
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$23.50
Steak Hibachi, Shrimp & Chicken
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$35.00
Steak Hibachi & Shrimp
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$27.00
Steak Hibachi & Chicken
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$27.00
Filet & Shrimp
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$32.75
Steak Teriyaki & Chicken
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$27.00
Steak Hibachi, Shrimp & Salmon
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$35.00
Chicken & Scallops
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$27.00
Filet & Chicken
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$32.75
Filet & Salmon
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$32.75
Filet & Scallops
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$36.25
Salmon & Red Snapper
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$23.50
Scallops & Red Snapper
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$27.00
Shrimp & Scallops
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$27.00
Steak Hibachi & Salmon
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$27.00
Steak Hibachi & Scallops
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$30.50
Steak Hibachi & Snapper
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$27.00
Steak Teriyaki & Salmon
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$27.00
Steak Teriyaki & Scallops
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$30.50
Steak Teriyaki & Shrimp
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$27.00
Shrimp & Salmon
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$23.50
Filet & Snapper
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$32.75
Steak Teriyaki & Red Snapper
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$27.00
Salmon & Scallops
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$27.00
Shrimp & Red Snapper
All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
$23.50
Appetizers
Gyoza (Deep Fried)
Pork Dumplings (Deep Fried)
$8.50
Shrimp Tempura
Fried shrimp with a light tempura batter
$10.75
Baked Mussels
Baked New Zealand green mussels with crab stick, masago (roe) and spicy aioli.
$10.25
Edamame
Steamed Soybeans with Sea Salt.
$5.75
Vegetable Tempura
Assortment of Vegetables lightly Battered and Fried.
$8.50
Gyoza (Pan Fried Pork Dumpling)
Pork Dumplings (Pan fried)
$8.50
Tuna Tataki
Seared tuna w/ citrus soy sauce
$14.25
Crispy Nori
Nori tempura, top with spicy tuna, japanese mayonnaise, scallions & masago (4 pcs)
$13.75
Crab Sticks Tempura
Crab sticks lightly battered & fried, served with Bonito mayo on the side
$10.25
Three Handroll Combo
Spicy tuna, salmon skin & sea eel tempura
$19.50
Tuna Carpaccio
Tuna lightly pounded, layered in ponzu sauce w/ spicy sesame oil and aioli.
$18.50
Agedashi Tofu
Fried tofu w/ dried bonito flakes and grated ginger sauce.
$7.50
Seaweed Salad
Marinated Seaweed served with Lemon.
$4.50
Nigiri
1 pc. With rice.
Freshwater Eel (Unagi)
Broiled freshwater eel, typically glazed with a sweet soy-based sauce, served atop a small mound of vinegared rice, often garnished with sesame seeds. Two pieces.
$4.00
Salmon * (Sake) - Ora King Salmon
Ora King salmon, known for its rich texture and taste, gently laid atop a portion of seasoned rice, typically served with wasabi and a slice of ginger.
$6.00
Sea Eel (Anago)
Sea eel (anago) nigiri features tender slices of sea eel atop a small mound of seasoned sushi rice, typically garnished with a glaze of sweet eel sauce.
$3.75
Scallop * (Hotategai)
Hand-pressed sushi rice topped with a slice of scallop, typically seasoned with a hint of sea salt to enhance its natural sweetness.
$4.50
Scallop Mix * w/ masago & spicy aioli
Sushi rice topped with a mix of scallop, masago (capelin roe), and spicy aioli, offering a blend of creamy, spicy, and umami flavors.
$4.50
Shrimp (Ebi)
Served with hibachi vegetables.
$3.00
Smelt Roe * (Masago)
Masago nigiri features smelt roe delicately placed atop sushi rice, typically enjoyed for its subtle crunch and oceanic flavor.
$2.50
Smoked Salmon
Sliced smoked salmon atop a mound of vinegared sushi rice.
$3.25
Sweet Shrimp * (Amaebi)
2 pcs.
$5.75
Tuna * (Maguro) - Big Eye
Sushi-grade big eye tuna, known for its rich flavor and deep red color, served atop a bed of sushi rice.
$6.00
Yellowtail * (Hamachi)
Sliced yellowtail (hamachi) served atop a small mound of vinegared sushi rice, typically presented in two pieces.
$3.75
Omelet (Tamago)
Japanese-style sweet egg omelet, typically served on top of vinegared sushi rice, presented as nigiri.
$2.25
Walu* (Pearl Tuna) Escalar
Pearl tuna (escolar) nigiri features thinly sliced escolar over sushi rice, commonly served with wasabi and soy sauce.
$3.75
Crab (Kanikama)
Thin slices of imitation crab meat wrapped with seaweed and placed over vinegared rice.
$2.00
Surf Clam (HokkiGai)
Surf clam (hokkigai) nigiri typically features thinly sliced surf clam atop a small mound of pressed sushi rice, often garnished with a touch of wasabi.
$2.75
Sashimi
(Without Rice) 4 pcs.
Scallop * (Hotategai) Sashmi
Thinly sliced raw scallops, typically served with a garnish that complements its delicate taste.
$17.00
Tuna * (Maguro) - Big Eye Sashimi
Slices of big eye tuna, typically served raw, highlighting the fish's natural flavors.
$23.00
Freshwater Eel (Unagi) Sashimi
Thin slices of freshwater eel, typically seasoned with a hint of eel sauce, served as a traditional Japanese sashimi dish.
$15.00
Omelet (Tamago) Sashimi
A thinly sliced Japanese omelet, tamago sashimi typically includes sweetened, layered eggs, prepared without rice.
$8.00
Salmon * (Sake) - Ora King Salmon Sashimi
Ora King salmon, thinly sliced, is the centerpiece of this sashimi dish, typically served raw to showcase its natural flavors.
$23.00
Sea Eel (Anago) Sashimi
Thinly sliced sea eel (anago), typically served raw to showcase its natural flavor and texture.
$14.00
Scallop Mix * w/ masago & spicy aioli sashimi
Thinly sliced scallops served with masago (capelin roe) and a spicy aioli, typically includes a blend of subtle and bold flavors.
$17.00
Shrimp (Ebi) Sashimi
Served with hibachi vegetables.
$11.00
Smoked Salmon * Sashimi
Thin slices of smoked salmon, typically served as a delicately prepared Japanese sashimi dish without additional garnishes.
$12.00
Sweet Shrimp * (Amaebi) Sashimi
2 pcs.
$11.00
Yellowtail * (Hamachi) Sashimi
Thinly sliced raw yellowtail, typically accompanied by soy sauce, wasabi, and pickled ginger.
$14.00
Walu* (Pearl Tuna) Escalar Sashimi
Thin slices of pearl tuna and escolar, served as sashimi. This dish typically includes soy sauce, wasabi, and pickled ginger on the side.
$14.00
Crab (Kanikama) Sashimi
Delicate slices of imitation crab wrapped in seaweed, served atop a bed of vinegared rice.
$7.00
Surf Clam (HokkiGai) Sashimi
Thinly sliced pieces of surf clam, served as a traditional Japanese sashimi, typically includes a side of soy sauce for dipping.
$10.00
Assorted Sushi and Sashimi Plates
Chef's Choice
Sashimi Omakase
18 pieces
$44.75
Sushi and Sashimi
8 pcs Sashimi, 5 pcs Nigiri; chef's choice, and 8 pcs CA roll.
$43.00
Sushi Combination A
7 pcs Nigiri, chef's choice & 8 pcs CA roll
$26.50
Sushi Combination B
10 pieces Nigiri & 8 pieces California Roll
$32.00
Small Sashimi Tray
8 pcs, chef's choice
$25.75
Assorted Sashimi Tray
15 pcs, chef's choice
$33.75
Sushi Rolls
Volcano
(California roll lightly battered & fried, topped w/ eel sauce & spicy aioli) ** add crab salad for $2.75 ** 8pcs
An additional serving of shrimp, typically prepared with our signature misonnaise sauce.
$10.50
Extra Filet Mignon 4oz
4oz
$22.50
Extra Shrimp Sauce
Extra 1.5 oz portion cup of shrimp / seafood sauce. each entree comes with 1 shrimp sauce and 1 ginger soy sauce.
$1.50
Hibachi Garlic Noodles
Hibachi garlic noodles are sautéed with garlic butter, typically including a blend of spices and garnished with sesame seeds and green onions.
$4.00
Fried Rice
Savory stir-fried rice with mixed vegetables and choice of protein.
$4.00
Extra Carrot
Carrots, prepared in a manner consistent with Japanese side dishes, offering a simple yet complementary addition to the meal.
$3.50
Extra Nakato's Onion Soup 16oz
16oz container
$6.50
Extra Zucchini
A side order of zucchini, typically prepared in a style that complements Japanese cuisine, such as grilled or sautéed, and lightly seasoned.
$3.50
Extra Broccoli
Broccoli, prepared as a simple, steamed side dish to complement a variety of Japanese meals.
$3.50
Extra Nakato's Onion Soup 8oz
8oz container
$3.50
Extra Crab Salad
Add on sushi roll
$3.00
Extra Teriyaki Sauce
A traditional Japanese teriyaki sauce, typically includes a blend of soy sauce, mirin, sake, and sugar, adjusted for an extra quantity.
$1.75
Extra Cream Cheese
Add on sushi roll
$1.50
Extra Ginger Sauce
An additional serving of our specially crafted ginger sauce, typically made with minced ginger, soy sauce, and a hint of scallion.
$1.50
Extra Egg
Add on Fried Rice
$1.25
Extra Ginger Dressing
A generous portion of our house-made ginger dressing, typically featuring a blend of fresh ginger, soy sauce, and a hint of sweetness, ideal for enhancing salads.
$1.50
Extra Hot Mustard
A potent Japanese condiment, typically made with a blend of mustard seeds and spices, offering a sharp, pungent flavor.
$1.50
Extra Spicy Mayonnaise
A blend of mayonnaise and extra spicy seasonings, crafted to add a robust kick to any dish.
$1.75
Extra Scallops
Tender scallops typically prepared in a traditional teppan style, highlighting their natural sweetness and texture.
$16.00
Extra Chicken Hibachi
Chicken prepared hibachi-style, typically accompanied by a selection of vegetables such as zucchini, carrots, and onions.
$8.00
Extra Eel Sauce
2oz container
$1.75
Extra Mixed Vegetables
A medley of sautéed vegetables, typically including broccoli, mushrooms, carrots, onions, and zucchini, prepared in a style complementary to Japanese cuisine.
$4.75
Extra Red Snapper
Red snapper, typically served as an additional portion, complementing main dishes with its delicate texture.
$12.50
Extra Onion
A side order of onions, prepared in a manner consistent with Japanese cuisine, typically included as an additional ingredient to complement a dish.
$3.50
Extra Chicken Teriyaki
Grilled chicken, typically includes a generous coating of teriyaki sauce.
$8.00
Extra Lobster
Lobster prepared in a style typical of Japanese cuisine, often featuring a simple yet elegant seasoning or sauce.
$35.50
Miso Soup
Miso soup base, tofu and scallions
$4.50
Extra NY Strip 4oz
4oz
$16.00
Extra Salmon
Salmon, typically prepared to enhance its natural flavors, often served as an additional portion to complement main dishes.
$11.00
Dinner Hibachi Entrees
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
Vegetable Dinner
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$16.50
Teriyaki Chicken
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$21.25
Hibachi Chicken
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$21.25
Hibachi Shrimp
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$28.00
Hibachi Salmon
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$30.00
Hibachi Scallops
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$38.00
Filet Mignon (8 oz)
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$48.50
Hibachi Steak (16oz)
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$62.00
Hibachi Red Snapper
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$32.50
Hibachi Lobster '1 tail'
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$42.50
Hibachi Lobster '2 tails'
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$78.00
NY Strip (8 oz)
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$38.00
Vegetable Dinner w/ Tofu
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$19.00
Dinner Chef's Selections
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
NY Strip (8oz) & Lobster
8oz NY strip paired with succulent lobster. Includes options for steamed rice or fried rice, and 2pcs shrimp appetizer. Select preferred steak temperature: medium to well-done.
$64.50
Nakato's Delight
Chicken, Shrimp, & choice of NY Strip or Filet Mignon.
$42.50
Filet Mignon 4oz & Lobster
4 oz filet mignon paired with lobster. Includes options of steamed rice or fried rice, and 2 pc shrimp appetizer. Select steak temperature from rare to well done.
$60.50
Dinner Combinations
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
NY Strip & Chicken
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$31.00
NY Strip & Shrimp
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$34.50
NY Strip & Salmon
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$35.00
NY Strip & Scallops
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$40.00
Shrimp & Chicken
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$27.50
Shrimp & Scallops
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$35.50
Lobster & Shrimp
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$51.75
Chicken & Salmon
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$27.00
NY Strip & Red Snapper
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$38.00
Shrimp & Snapper
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$33.50
Lobster & Salmon
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$53.00
Lobster & Scallops
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$57.50
Scallops & Red Snapper
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$37.00
Shrimp & Salmon
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$29.00
Salmon & Scallops
All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
$34.50
Dessert
Butter Toffee Cake
Bundt cake made with butter, whipping cream, buttermilk and brown sugar 4.76oz
$8.50
Cheesecake Slice
Slice of cheesecake
$8.50
Soda
Sprite
16oz cup
$3.50
Coke
16oz cup
$3.50
Diet Coke
16oz cup
$3.50
Arnold Palmer
16oz cup
$3.75
Ginger Ale
16oz cup
$3.50
Sweet Ice Tea
16oz cup
$3.50
lemonade
16oz cup
$3.50
Menu Photos
Menu Photos
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