• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Hibachi Chicken

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $13.75
      Hibachi Chicken
    • Extra Shrimp Sauce

      Extra 1.5 oz portion cup of shrimp / seafood sauce. each entree comes with 1 shrimp sauce and 1 ginger soy sauce.
      $1.50
      Extra Shrimp Sauce
    • Hibachi Shrimp

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $15.50
      Hibachi Shrimp
    • Hibachi Garlic Noodles

      Hibachi garlic noodles are sautéed with garlic butter, typically including a blend of spices and garnished with sesame seeds and green onions.
      $4.00
      Hibachi Garlic Noodles
    • Shrimp & Chicken

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $23.50
      Shrimp & Chicken
    • Hibachi Salmon

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $16.00
      Hibachi Salmon
    • Volcano

      (California roll lightly battered & fried, topped w/ eel sauce & spicy aioli) ** add crab salad for $2.75 ** 8pcs
      $9.75
      Volcano
    • Teriyaki Chicken

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $13.75
      Teriyaki Chicken
    • Fried Rice

      Savory stir-fried rice with mixed vegetables and choice of protein.
      $4.00
    • Hibachi Steak

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $20.50
    • Steak Hibachi & Shrimp

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $27.00
    • Sweet Ice Tea

      16oz cup
      $3.50
  • Lunch Entrees

    Lunch Entrees served with: salad w/ ginger dressing, Hibachi Vegetables, Garlic Noodles, Fried Rice
    • Hibachi Chicken

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $13.75
      Hibachi Chicken
    • Hibachi Shrimp

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $15.50
      Hibachi Shrimp
    • Hibachi Salmon

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $16.00
      Hibachi Salmon
    • Teriyaki Steak

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $20.50
    • Teriyaki Chicken

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $13.75
      Teriyaki Chicken
    • Hibachi Vegetables

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $11.25
      Hibachi Vegetables
    • Hibachi Vegetables w/ Fried Tofu

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $13.00
      Hibachi Vegetables w/ Fried Tofu
    • Filet Mignon

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $25.75
    • Hibachi Lobster '1 tail'

      All Lunch entrees are served salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $39.00
    • Hibachi Steak

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $20.50
    • Hibachi Red Snapper

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $17.75
  • Lunch Combination Specials

    Served with salad with ginger dressing, Hibachi Vegetables, Garlic Noodles, and Fried Rice.
    • Shrimp & Chicken

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $23.50
      Shrimp & Chicken
    • Steak Hibachi, Shrimp & Chicken

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $35.00
    • Steak Hibachi & Shrimp

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $27.00
    • Steak Hibachi & Chicken

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $27.00
    • Filet & Shrimp

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $32.75
    • Steak Teriyaki & Chicken

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $27.00
    • Steak Hibachi, Shrimp & Salmon

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $35.00
    • Chicken & Scallops

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $27.00
    • Filet & Chicken

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $32.75
    • Filet & Salmon

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $32.75
    • Filet & Scallops

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $36.25
    • Salmon & Red Snapper

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $23.50
    • Scallops & Red Snapper

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $27.00
    • Shrimp & Scallops

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $27.00
    • Steak Hibachi & Salmon

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $27.00
    • Steak Hibachi & Scallops

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $30.50
    • Steak Hibachi & Snapper

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $27.00
    • Steak Teriyaki & Salmon

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $27.00
    • Steak Teriyaki & Scallops

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $30.50
    • Steak Teriyaki & Shrimp

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $27.00
    • Shrimp & Salmon

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $23.50
      Shrimp & Salmon
    • Filet & Snapper

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $32.75
    • Steak Teriyaki & Red Snapper

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $27.00
    • Salmon & Scallops

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $27.00
    • Shrimp & Red Snapper

      All Lunch entrees are served with salad w/ ginger dressing, hibachi vegetables, noodles, and fried rice.
      $23.50
  • Appetizers

    • Gyoza (Deep Fried)

      Pork Dumplings (Deep Fried)
      $8.50
    • Shrimp Tempura

      Fried shrimp with a light tempura batter
      $10.75
    • Baked Mussels

      Baked New Zealand green mussels with crab stick, masago (roe) and spicy aioli.
      $10.25
      Baked Mussels
    • Edamame

      Steamed Soybeans with Sea Salt.
      $5.75
      Edamame
    • Vegetable Tempura

      Assortment of Vegetables lightly Battered and Fried.
      $8.50
    • Gyoza (Pan Fried Pork Dumpling)

      Pork Dumplings (Pan fried)
      $8.50
      Gyoza (Pan Fried Pork Dumpling)
    • Tuna Tataki

      Seared tuna w/ citrus soy sauce
      $14.25
      Tuna Tataki
    • Crispy Nori

      Nori tempura, top with spicy tuna, japanese mayonnaise, scallions & masago (4 pcs)
      $13.75
    • Crab Sticks Tempura

      Crab sticks lightly battered & fried, served with Bonito mayo on the side
      $10.25
    • Three Handroll Combo

      Spicy tuna, salmon skin & sea eel tempura
      $19.50
    • Tuna Carpaccio

      Tuna lightly pounded, layered in ponzu sauce w/ spicy sesame oil and aioli.
      $18.50
    • Agedashi Tofu

      Fried tofu w/ dried bonito flakes and grated ginger sauce.
      $7.50
    • Seaweed Salad

      Marinated Seaweed served with Lemon.
      $4.50
  • Nigiri

    1 pc. With rice.
    • Freshwater Eel (Unagi)

      Broiled freshwater eel, typically glazed with a sweet soy-based sauce, served atop a small mound of vinegared rice, often garnished with sesame seeds. Two pieces.
      $4.00
    • Salmon * (Sake) - Ora King Salmon

      Ora King salmon, known for its rich texture and taste, gently laid atop a portion of seasoned rice, typically served with wasabi and a slice of ginger.
      $6.00
    • Sea Eel (Anago)

      Sea eel (anago) nigiri features tender slices of sea eel atop a small mound of seasoned sushi rice, typically garnished with a glaze of sweet eel sauce.
      $3.75
    • Scallop * (Hotategai)

      Hand-pressed sushi rice topped with a slice of scallop, typically seasoned with a hint of sea salt to enhance its natural sweetness.
      $4.50
    • Scallop Mix * w/ masago & spicy aioli

      Sushi rice topped with a mix of scallop, masago (capelin roe), and spicy aioli, offering a blend of creamy, spicy, and umami flavors.
      $4.50
    • Shrimp (Ebi)

      Served with hibachi vegetables.
      $3.00
    • Smelt Roe * (Masago)

      Masago nigiri features smelt roe delicately placed atop sushi rice, typically enjoyed for its subtle crunch and oceanic flavor.
      $2.50
    • Smoked Salmon

      Sliced smoked salmon atop a mound of vinegared sushi rice.
      $3.25
    • Sweet Shrimp * (Amaebi)

      2 pcs.
      $5.75
    • Tuna * (Maguro) - Big Eye

      Sushi-grade big eye tuna, known for its rich flavor and deep red color, served atop a bed of sushi rice.
      $6.00
    • Yellowtail * (Hamachi)

      Sliced yellowtail (hamachi) served atop a small mound of vinegared sushi rice, typically presented in two pieces.
      $3.75
    • Omelet (Tamago)

      Japanese-style sweet egg omelet, typically served on top of vinegared sushi rice, presented as nigiri.
      $2.25
    • Walu* (Pearl Tuna) Escalar

      Pearl tuna (escolar) nigiri features thinly sliced escolar over sushi rice, commonly served with wasabi and soy sauce.
      $3.75
    • Crab (Kanikama)

      Thin slices of imitation crab meat wrapped with seaweed and placed over vinegared rice.
      $2.00
      Crab (Kanikama)
    • Surf Clam (HokkiGai)

      Surf clam (hokkigai) nigiri typically features thinly sliced surf clam atop a small mound of pressed sushi rice, often garnished with a touch of wasabi.
      $2.75
  • Sashimi

    (Without Rice) 4 pcs.
    • Scallop * (Hotategai) Sashmi

      Thinly sliced raw scallops, typically served with a garnish that complements its delicate taste.
      $17.00
    • Tuna * (Maguro) - Big Eye Sashimi

      Slices of big eye tuna, typically served raw, highlighting the fish's natural flavors.
      $23.00
    • Freshwater Eel (Unagi) Sashimi

      Thin slices of freshwater eel, typically seasoned with a hint of eel sauce, served as a traditional Japanese sashimi dish.
      $15.00
    • Omelet (Tamago) Sashimi

      A thinly sliced Japanese omelet, tamago sashimi typically includes sweetened, layered eggs, prepared without rice.
      $8.00
    • Salmon * (Sake) - Ora King Salmon Sashimi

      Ora King salmon, thinly sliced, is the centerpiece of this sashimi dish, typically served raw to showcase its natural flavors.
      $23.00
    • Sea Eel (Anago) Sashimi

      Thinly sliced sea eel (anago), typically served raw to showcase its natural flavor and texture.
      $14.00
    • Scallop Mix * w/ masago & spicy aioli sashimi

      Thinly sliced scallops served with masago (capelin roe) and a spicy aioli, typically includes a blend of subtle and bold flavors.
      $17.00
    • Shrimp (Ebi) Sashimi

      Served with hibachi vegetables.
      $11.00
    • Smoked Salmon * Sashimi

      Thin slices of smoked salmon, typically served as a delicately prepared Japanese sashimi dish without additional garnishes.
      $12.00
    • Sweet Shrimp * (Amaebi) Sashimi

      2 pcs.
      $11.00
    • Yellowtail * (Hamachi) Sashimi

      Thinly sliced raw yellowtail, typically accompanied by soy sauce, wasabi, and pickled ginger.
      $14.00
    • Walu* (Pearl Tuna) Escalar Sashimi

      Thin slices of pearl tuna and escolar, served as sashimi. This dish typically includes soy sauce, wasabi, and pickled ginger on the side.
      $14.00
    • Crab (Kanikama) Sashimi

      Delicate slices of imitation crab wrapped in seaweed, served atop a bed of vinegared rice.
      $7.00
      Crab (Kanikama) Sashimi
    • Surf Clam (HokkiGai) Sashimi

      Thinly sliced pieces of surf clam, served as a traditional Japanese sashimi, typically includes a side of soy sauce for dipping.
      $10.00
  • Assorted Sushi and Sashimi Plates

    Chef's Choice
    • Sashimi Omakase

      18 pieces
      $44.75
      Sashimi Omakase
    • Sushi and Sashimi

      8 pcs Sashimi, 5 pcs Nigiri; chef's choice, and 8 pcs CA roll.
      $43.00
    • Sushi Combination A

      7 pcs Nigiri, chef's choice & 8 pcs CA roll
      $26.50
    • Sushi Combination B

      10 pieces Nigiri & 8 pieces California Roll
      $32.00
    • Small Sashimi Tray

      8 pcs, chef's choice
      $25.75
    • Assorted Sashimi Tray

      15 pcs, chef's choice
      $33.75
  • Sushi Rolls

    • Volcano

      (California roll lightly battered & fried, topped w/ eel sauce & spicy aioli) ** add crab salad for $2.75 ** 8pcs
      $9.75
      Volcano
    • Spider

      (fried soft-shell crab, lettuce & spicy aioli w/ smelt roe) 8pcs
      $12.00
    • California

      (crab stick, avocado, w/ smelt roe & sesame seeds) 8pcs
      $7.50
      California
    • Double Spicy

      (spicy tuna, cream cheese, lightly battered & fried, toppedw/ spicy aioli, sriracha & scallion) 8pcs
      $17.25
      Double Spicy
    • Hope Roll

      Crab, shrimp tempura, cream cheese, roll with soy bean paper, topped with fried crispies, eel sauce & spicy aioli (8 pce)
      $14.25
      Hope Roll
    • 49'er

      (California roll topped w/ smoked salmon, spicy aioli & scallion) 8pcs
      $12.00
    • Bobcat

      (crab stick and cucumber, topped w/ boiled shrimp, avocado, friedcrispies & sweet chili sauce). 8pcs.
      $10.75
    • Crunchy

      (shrimp tempura w/ smelt roe) 8 pcs
      $10.25
      Crunchy
    • Cucumber

      (cucumber & sesame seeds) 6pcs
      $5.00
    • Caterpillar

      (eel roll topped w/ sliced avocado, smelt roe & eel sauce) 8 pcs
      $14.50
    • Crispy Rice Tuna

      Crispy rice blocks topped with spicy tuna, avocado, eel sauce, chili garlic crispies, scallions & masago (6 pcs)
      $18.50
    • Dragon

      (shrimp tempura roll topped w/ eel, avocado, eel sauce & sesameseeds) 8pcs
      $18.25
    • Eel & Cucumber

      8 Pcs
      $10.75
    • Firecracker Roll

      (spicy tuna, avocado, shiso mint lightly battered & fried;w/ sriracha & eel sauce) 6pcs
      $12.50
    • Hot Lava

      (California roll topped w/ torched scallop, spicy aioli, eel sauce& wasabi flying fish roe)8pcs
      $17.75
    • Hornets

      Escolar 'Pearl Tuna', avocado, lightly battered & Fried, topped w/sweet chili sauce. sriracha, crab salad & scallion
      $17.75
    • Hot Twister

      (crab, salmon, avocado, lightly battered & fried, toppedw/ sweet chili sauce) 8pcs
      $16.50
    • Pacific Fried

      (crabstick, avocado, yellowtail, cream cheese lightly bat-tered & fried w/ spicy aioli 6pcs
      $11.25
    • Panther

      (spicy tuna & cream cheese, topped w/ torched yellowtail, eelsauce, & fried crispies) 8pcs
      $17.75
    • Philadelphia

      (smoked salmon, avocado & cream cheese w/ sesame seeds) 8pcs
      $9.75
    • Rainbow

      (California roll topped w/ seven various slices of fish) 8pcs
      $19.00
    • Rock-N-Roll

      (shrimp tempura roll topped w/ spicy tuna & assorted smeltroe)8pcs
      $17.25
    • Salmon Tempura

      (salmon tempura, cucumber & sesame seeds) 8pcs
      $10.75
    • Spicy Scallop

      (scallop mix, spicy aioli, smelt roe, cucumber, topped w/ sriracha $ scallion) 8pcs
      $17.25
    • Spicy Tuna

      (tuna, radish sprouts & spicy aioli w/ smelt roe) 8pcs
      $10.75
    • Spicy Salmon

      (salmon, cucumber & spicy aioli ) 8pcs
      $10.75
    • Spiderman

      (fried soft-shell crab, cucumber & spicy aioli, topped w/ tuna & crab salad) 6pcs
      $21.25
    • Spiderwoman

      (fried soft-shell crab, cucumber, topped w/ salmon,avocado, Japanese mayo & smelt roe)8pcs
      $21.25
    • Tuna Roll

      6 pcs
      $10.25
    • Vegetable Roll

      (cucumber, lettuce, asparagus, avocado & carrot w/ sesameseeds) 5pcs
      $6.25
    • Yoshi Roll

      (fried crispies & spicy mayo topped w/ boiled shrimp &assorted smelt roe)8pcs
      $8.75
    • Fantasy

      (crab stick, smelt roe & spicy aioli wrapped in soy bean paper) 6pcs
      $7.50
    • Futomaki 'Big Roll'

      (crab stick, cucumber, omelet, smelt roe, ginger,sweet squash) 4pcs
      $8.50
    • Ocean Roll

      Crab, boiled shrimp, eel, lightly battered & fried, top with eel sauce, japanese mayonnaise, chili garlic crispies, sriracha & scallions (6 pces)
      $18.50
    • Salmon Skin

      (fried salmon skin, cucumber, yamagobo (pickled burdock) & radish sprouts) 8pcs
      $8.00
    • Superman

      (crab stick & cucumber topped w/ tuna, avocado, friedcrispies & sweet chili sauce) 8pcs
      $19.00
    • Nakato

      (shrimp tempura, crab stick & avocado w/ sesame seeds) 8pcs
      $10.25
      Nakato
    • Yellowtail w/ scallion

      6 pcs
      $8.75
  • Side Orders

    • Extra Shrimp

      An additional serving of shrimp, typically prepared with our signature misonnaise sauce.
      $10.50
      Extra Shrimp
    • Extra Filet Mignon 4oz

      4oz
      $22.50
    • Extra Shrimp Sauce

      Extra 1.5 oz portion cup of shrimp / seafood sauce. each entree comes with 1 shrimp sauce and 1 ginger soy sauce.
      $1.50
      Extra Shrimp Sauce
    • Hibachi Garlic Noodles

      Hibachi garlic noodles are sautéed with garlic butter, typically including a blend of spices and garnished with sesame seeds and green onions.
      $4.00
      Hibachi Garlic Noodles
    • Fried Rice

      Savory stir-fried rice with mixed vegetables and choice of protein.
      $4.00
    • Extra Carrot

      Carrots, prepared in a manner consistent with Japanese side dishes, offering a simple yet complementary addition to the meal.
      $3.50
    • Extra Nakato's Onion Soup 16oz

      16oz container
      $6.50
    • Extra Zucchini

      A side order of zucchini, typically prepared in a style that complements Japanese cuisine, such as grilled or sautéed, and lightly seasoned.
      $3.50
    • Extra Broccoli

      Broccoli, prepared as a simple, steamed side dish to complement a variety of Japanese meals.
      $3.50
    • Extra Nakato's Onion Soup 8oz

      8oz container
      $3.50
    • Extra Crab Salad

      Add on sushi roll
      $3.00
    • Extra Teriyaki Sauce

      A traditional Japanese teriyaki sauce, typically includes a blend of soy sauce, mirin, sake, and sugar, adjusted for an extra quantity.
      $1.75
    • Extra Cream Cheese

      Add on sushi roll
      $1.50
    • Extra Ginger Sauce

      An additional serving of our specially crafted ginger sauce, typically made with minced ginger, soy sauce, and a hint of scallion.
      $1.50
    • Extra Egg

      Add on Fried Rice
      $1.25
    • Extra Ginger Dressing

      A generous portion of our house-made ginger dressing, typically featuring a blend of fresh ginger, soy sauce, and a hint of sweetness, ideal for enhancing salads.
      $1.50
    • Extra Hot Mustard

      A potent Japanese condiment, typically made with a blend of mustard seeds and spices, offering a sharp, pungent flavor.
      $1.50
    • Extra Spicy Mayonnaise

      A blend of mayonnaise and extra spicy seasonings, crafted to add a robust kick to any dish.
      $1.75
    • Extra Scallops

      Tender scallops typically prepared in a traditional teppan style, highlighting their natural sweetness and texture.
      $16.00
    • Extra Chicken Hibachi

      Chicken prepared hibachi-style, typically accompanied by a selection of vegetables such as zucchini, carrots, and onions.
      $8.00
    • Extra Eel Sauce

      2oz container
      $1.75
    • Extra Mixed Vegetables

      A medley of sautéed vegetables, typically including broccoli, mushrooms, carrots, onions, and zucchini, prepared in a style complementary to Japanese cuisine.
      $4.75
    • Extra Red Snapper

      Red snapper, typically served as an additional portion, complementing main dishes with its delicate texture.
      $12.50
    • Extra Onion

      A side order of onions, prepared in a manner consistent with Japanese cuisine, typically included as an additional ingredient to complement a dish.
      $3.50
    • Extra Chicken Teriyaki

      Grilled chicken, typically includes a generous coating of teriyaki sauce.
      $8.00
    • Extra Lobster

      Lobster prepared in a style typical of Japanese cuisine, often featuring a simple yet elegant seasoning or sauce.
      $35.50
    • Miso Soup

      Miso soup base, tofu and scallions
      $4.50
    • Extra NY Strip 4oz

      4oz
      $16.00
    • Extra Salmon

      Salmon, typically prepared to enhance its natural flavors, often served as an additional portion to complement main dishes.
      $11.00
  • Dinner Hibachi Entrees

    All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
    • Vegetable Dinner

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $16.50
      Vegetable Dinner
    • Teriyaki Chicken

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $21.25
      Teriyaki Chicken
    • Hibachi Chicken

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $21.25
      Hibachi Chicken
    • Hibachi Shrimp

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $28.00
      Hibachi Shrimp
    • Hibachi Salmon

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $30.00
      Hibachi Salmon
    • Hibachi Scallops

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $38.00
    • Filet Mignon (8 oz)

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $48.50
      Filet Mignon (8 oz)
    • Hibachi Steak (16oz)

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $62.00
    • Hibachi Red Snapper

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $32.50
    • Hibachi Lobster '1 tail'

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $42.50
    • Hibachi Lobster '2 tails'

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $78.00
    • NY Strip (8 oz)

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $38.00
      NY Strip (8 oz)
    • Vegetable Dinner w/ Tofu

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $19.00
  • Dinner Chef's Selections

    All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
    • NY Strip (8oz) & Lobster

      8oz NY strip paired with succulent lobster. Includes options for steamed rice or fried rice, and 2pcs shrimp appetizer. Select preferred steak temperature: medium to well-done.
      $64.50
    • Nakato's Delight

      Chicken, Shrimp, & choice of NY Strip or Filet Mignon.
      $42.50
      Nakato's Delight
    • Filet Mignon 4oz & Lobster

      4 oz filet mignon paired with lobster. Includes options of steamed rice or fried rice, and 2 pc shrimp appetizer. Select steak temperature from rare to well done.
      $60.50
  • Dinner Combinations

    All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
    • NY Strip & Chicken

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $31.00
      NY Strip & Chicken
    • NY Strip & Shrimp

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $34.50
      NY Strip & Shrimp
    • NY Strip & Salmon

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $35.00
      NY Strip & Salmon
    • NY Strip & Scallops

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $40.00
      NY Strip & Scallops
    • Shrimp & Chicken

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $27.50
      Shrimp & Chicken
    • Shrimp & Scallops

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $35.50
    • Lobster & Shrimp

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $51.75
    • Chicken & Salmon

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $27.00
    • NY Strip & Red Snapper

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $38.00
    • Shrimp & Snapper

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $33.50
    • Lobster & Salmon

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $53.00
    • Lobster & Scallops

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $57.50
    • Scallops & Red Snapper

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $37.00
    • Shrimp & Salmon

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $29.00
      Shrimp & Salmon
    • Salmon & Scallops

      All Entrees are served with: Nakato Onion Soup, Salad w/ Ginger Dressing, Shrimp Appetizer, Hibachi Vegetables, Noodles, and Steamed Rice.
      $34.50
  • Dessert

    • Butter Toffee Cake

      Bundt cake made with butter, whipping cream, buttermilk and brown sugar 4.76oz
      $8.50
    • Cheesecake Slice

      Slice of cheesecake
      $8.50
      Cheesecake Slice
  • Soda

    • Sprite

      16oz cup
      $3.50
      Sprite
    • Coke

      16oz cup
      $3.50
      Coke
    • Diet Coke

      16oz cup
      $3.50
      Diet Coke
    • Arnold Palmer

      16oz cup
      $3.75
    • Ginger Ale

      16oz cup
      $3.50
    • Sweet Ice Tea

      16oz cup
      $3.50
    • lemonade

      16oz cup
      $3.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 704-549-9966

8601 University Executive Park Dr, Charlotte, NC 28262


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