Nai Thai Cuisine Menu

$Thai
5486 Chamblee Dunwoody Rd #13, Dunwoody, GA 30338
  • Starters

    • Thai Basil Rolls

      Non fried. Fresh rice paper rolls with shrimp, chicken, tofu, lettuce, cucumber, carrot, basil and vermicelli noodle. Served with plum sauce and crushed peanut. Basil Rolls are served with peanut sauce.
      $8.50
    • Thai Spring Rolls

      Crispy rolls stuffed with chicken, carrots, cabbage, glass noodle and Thai herbs. Served with sweet and sour sauce.
      $6.00
    • Crispy Cheese Rolls

      Crab meat, cream cheese, carrot and green onion rolled in thin crispy wrap. Served with our tasty sweet and sour sauce.
      $6.00
    • Chicken Satay

      Grilled chicken tender skewers marinated in Thai herbs and coconut milk. Served with peanut sauce and cucumber salad.
      $9.50
    • Steam Thai Dumplings

      Homemade ground pork and shrimps wrapped in wonton skin and steam. Served with sweet ginger soy sauce.
      $7.00
    • Chicken Pot Stickers

      Pan fried stuffed with seasoned chicken and veggies. Served with sweet ginger soy sauce.
      $8.50
    • Fried Calamari

      Young squids seasoned with special herbs mixture deep-fried until golden brown. Served with mild Thai 3 flavor chili sauce.
      $11.00
    • Edamame

      Lightly salted steamed Asian soybeans.
      $5.50
    • Fried Tofu

      Crispy firm tofu. Served with our delicious peanut sauce.
      $7.00
    • Curry Puff

      Crispy pastry stuffed with potato, carrot, and Thai herbs served with cucumber sauce.
      $13.00
  • Soups

    • Tom Kha Gai (Coconut Chicken Soup)

      Traditional Thai coconut galangal based soup with exotic Thai spices, mushroom, onion and cilantro. Mild spicy.
      $6.00
    • Tom Kha Goong (Coconut Shrimp Soup)

      Shrimp in coconut galangal soup with young coconut meat, mushrooms, onions and cilantro. Mild spicy.
      $7.00
    • Tom Yum Goong (Lemongrass Shrimp Soup)

      Classic Thai hot and soup simmered with lemongrass and Thai herbs broth, mushroom, onion, and cilantro. Mild spicy.
      $6.00
    • Po-Tak (Seafood Soup)

      A mild seafood medley in a hot and sour lemongrass broth with shrimp, scallops, mussels, squids, ginger, mushroom, basil, onions and cilantro. Mild spicy.
      $12.00
    • Thai Wonton Soup

      Seasoned ground pork wrapped in wonton skin simmers in our clear broth, napa cabbage, sprinkled onion and cilantro.
      $6.00
  • Salads

    • Larb Salad

      Thai chicken salad. A flavorful Thai style salad. Minced chicken tossed in red onions, mint leaves, ground roasted rice, green onions, cilantro, lime juice and a touch of chili. Served with fresh vegetables. Mild spicy.
      $13.00
    • Avocado And Mango Salad

      Mixed green, avocado, fresh mango, red onion, cucumber, carrot, tomato, cranberry and almond. Served with creamy ginger dressing.
      $20.00
    • House Salad

      Mixed green, purple cabbage, carrot, tomato, cucumber and egg. Served with choice of creamy ginger dressing or peanut sauce.
      $6.00
    • Papaya Salad

      Shredded green papaya, carrot, tomato, green bean, peanut and Thai lime dressing
      $11.00
  • Nai Thai Special Features

    • Ocean Seafood

      A combination of shrimps, scallops, squid, mussels, green beans, onions, bell peppers, and basil leaves sauteed in spicy basil sauce. Medium spicy.
      $17.00
    • Panang Catfish

      Crispy catfish sliced and served in our creamy Panang sauce with green beans, bell peppers and basil leaves. Medium spicy.
      $14.00
    • Masaman Salmon

      Grilled salmon with our masaman curry, potatoes, carrots, onions and garnished with sliced avocado and cashew nut.
      $15.00
    • Teriyaki Salmon

      Grilled salmon glazed in our own teriyaki sauce. Served with assorted veggies.
      $14.50
    • Basil Duck

      Seared duck breast in classic Thai basil sauce with green beans, onions and bell peppers. Served with jasmine rice. Medium spicy.
      $35.00
    • Pineapple Crispy Duck

      Fried bone less duck breast in pineapple red curry with potato, bamboo shoot, carrot, bell pepper. Served with jasmine rice.
      $36.00
  • Curries

    • Panang Curry

      Coconut milk, bell pepper, green beans and basil leaves. Medium spicy.
      $13.00
    • Green Curry

      Made with green chili, coconut milk, eggplant, bamboo shoots, bell pepper and basil leaves. Medium spicy.
      $13.00
    • Masaman Curry

      A mild coconut tamarind curry with potato, onion and carrot topped with cashew nut and sliced avocado.
      $13.50
    • Red Curry

      Classic Thai spicy curry with coconut milk, eggplant, potato, bamboo shoot and bell peppers. Medium spicy.
      $13.00
    • Rama Curry

      Our rich and creamy curry with roasted peanuts, coconut milk, broccoli, carrot and crushed peanut.
      $13.00
  • Noodles

    • Pad Thai

      Classic Thai popular stir fried with rice noodles, egg, onion, beansprouts and ground peanut in our sweet and sour tamarind sauce.
      $13.00
    • Pad See Ew

      Stir-fried flat rice noodles with eggs, broccoli, carrots and a touch of garlic in Thai black sweet soy sauce.
      $13.00
    • Pad Kee Mao (Drunken Noodle)

      Stir fried flat rice noodles with eggs, broccoli, carrots and a touch of garlic in Thai black sweet soy sauce.
      $13.00
    • Thai Lo Mein

      Lo mein noodles stir-fried in our Thai Chinese fusion sauce with broccoli, cabbage, carrots, snow peas and onion.
      $13.00
  • Fried Rice

    • Basil Fried Rice

      Stir-fried with onions bell peppers, carrots, green beans and basil leaves in sweet and spicy Thai chili. Medium spicy.
      $13.00
    • Pineapple Fried Rice

      Stir-fried with egg, onions, pineapple, peas, carrots, onions, raisins and curry powder topped with cashew nut.
      $13.00
    • Thai Fried Rice

      Stir-Fried with egg, onions, peas, carrots and onions in our house fried rice sauce.
      $13.00
  • Stir Fry

    • Basil Stir Fry

      Stir-fried minced chicken with green beans, onions, bell peppers and basil leaves in our spicy basil sauce. Medium spicy.
      $13.00
    • Pad Prik King

      Stir-fried with green bean, bell peppers and kaffir lime leaves in our Thai spicy curry paste. Medium spicy.
      $13.00
    • Pineapple Cashew Nut

      Stir-fried with mild Thai chili paste, pineapple, onion, bell peppers, carrots and topped with cashew nuts. Spicy.
      $13.00
    • Eggplant

      Stir-fried with eggplant, bell peppers, onions and basil leaves in a mild basil sauce.
      $13.00
    • Teriyaki Chicken

      Grilled and glazed in house teriyaki sauce. Served with assorted veggies.
      $13.50
    • Garlic Stir Fry

      Stir-fried with fresh garlic, onion, bell peppers. snow peas, carrots, mushrooms and a touch of Thai soy sauce.
      $13.00
    • Ginger Stir Fry

      Fresh ginger stir-fried with garlic, onion, bell peppers and mushrooms in light brown sauce.
      $13.00
    • Sesame Chicken

      Crispy chicken breast stir fried in our sweet sour glazed, sprinkled with a dash of sesame seeds. Served with assorted veggies.
      $13.00
    • Broccoli Stir Fry

      Stir-fried broccoli, carrot and garlic in a light brown sauce.
      $13.00
    • Mixed Vegetable Stir Fry

      Assorted vegetables stir-fried in our light Thai sauce.
      $13.00
  • Side Items

    • Steam White Rice

      $2.00
    • Side Steamed Vegetable

      $9.50
    • Curry Sauce

      $6.00
  • Desserts

    • Nai Thai Coconut Cake

      $8.00
    • Sweet Jasmine Sticky Rice With Mango

      $8.00
  • Starters

    • Thai Basil Rolls

      Non fried. Fresh rice paper rolls with shrimp, chicken, tofu, lettuce, cucumber, carrot, basil and vermicelli noodle. Served with plum sauce and crushed peanut. Gluten free Basil Rolls are served with peanut sauce.
      $8.50
    • Thai Spring Rolls

      Crispy rolls stuffed with chicken, carrots, cabbage, glass noodle and Thai herbs. Served with sweet and sour sauce.
      $6.00
    • Crispy Cheese Rolls

      Crab meat, cream cheese, carrot and green onion rolled in thin crispy wrap. Served with our tasty sweet and sour sauce.
      $6.00
    • Chicken Satay

      Grilled chicken tender skewers marinated in Thai herbs and coconut milk. Served with peanut sauce and cucumber salad.
      $9.50
    • Steam Thai Dumplings

      Homemade ground pork and shrimps wrapped in wonton skin and steam. Served with sweet ginger soy sauce.
      $7.00
    • Chicken Pot Stickers

      Pan fried stuffed with seasoned chicken and veggies. Served with sweet ginger soy sauce.
      $8.50
    • Fried Calamari

      Young squids seasoned with special herbs mixture deep-fried until golden brown. Served with mild Thai 3 flavor chili sauce.
      $11.00
    • Edamame

      Lightly salted steamed Asian soybeans.
      $5.50
    • Fried Tofu

      Crispy firm tofu. Served with our delicious peanut sauce.
      $7.00
    • Curry Puff

      Crispy pastry stuffed with potato, carrot, and Thai herbs served with cucumber sauce.
      $13.00
  • Soups

    • Tom Kha Gai (Coconut Chicken Soup)

      Traditional Thai coconut galangal based soup with exotic Thai spices, mushroom, onion and cilantro. Mild spicy.
      $6.00
    • Tom Kha Goong (Coconut Shrimp Soup)

      Shrimp in coconut galangal soup with young coconut meat, mushrooms, onions and cilantro. Mild spicy.
      $7.00
    • Tom Yum Goong (Lemongrass Shrimp Soup)

      Classic Thai hot and soup simmered with lemongrass and Thai herbs broth, mushroom, onion and cilantro. Mild spicy.
      $6.00
    • Po-Tak (Seafood Soup)

      A mild seafood medley in a hot and sour lemongrass broth with shrimp, scallops, mussels, squids, ginger, mushroom, basil, onions and cilantro. Mild spicy.
      $12.00
    • Thai Wonton Soup

      Seasoned ground pork wrapped in wonton skin simmers in our clear broth, napa cabbage, sprinkled onion and cilantro.
      $6.00
  • Salads

    • Larb Salad

      Thai chicken salad. A flavorful Thai style salad. Minced chicken tossed in red onions, mint leaves, ground roasted rice, green onions, cilantro, lime juice and a touch of chili. Served with fresh vegetables. Mild spicy.
      $13.00
    • Avocado And Mango Salad

      Mixed green, avocado, fresh mango, red onion, cucumber, carrot, tomato, cranberry and almond. Served with creamy ginger dressing.
      $20.00
    • House Salad

      Mixed green, purple cabbage, carrot, tomato, cucumber and egg. Served with choice of creamy ginger dressing or peanut sauce.
      $6.00
    • Papaya Salad

      Shredded green papaya, carrot, tomato, green bean, peanut and Thai lime dressing
      $11.00
  • Nai Thai Special Features

    • Ocean Seafood

      A combination of shrimps, scallops, squid, mussels, green beans, onions, bell peppers and basil leaves sauteed in spicy basil sauce. Medium spicy.
      $26.00
    • Panang Catfish

      Crispy catfish sliced and served in our creamy Panang sauce with green beans, bell peppers and basil leaves. Medium spicy.
      $24.00
    • Masaman Salmon

      Grilled salmon with our masaman curry, potatoes, carrots, onions and garnished with sliced avocado and cashew nut.
      $26.00
    • Teriyaki Salmon

      Grilled salmon glazed in our own teriyaki sauce. Served with assorted veggies.
      $25.00
    • Basil Duck

      Seared duck breast in classic Thai basil sauce with green beans, onions and bell peppers. Served with jasmine rice. Medium spicy.
      $35.00
    • Pineapple Crispy Duck

      Fried bone less duck breast in pineapple red curry with potato, bamboo shoot, carrot, bell pepper. Served with jasmine rice.
      $36.00
  • Curries

    • Panang Curry

      Coconut milk, bell pepper, green beans and basil leaves. Medium spicy.
      $17.50
    • Green Curry

      Made with green chili, coconut milk, eggplant, bamboo shoots, bell pepper and basil leaves. Medium spicy.
      $18.00
    • Masaman Curry

      A mild coconut tamarind curry with potato, onion and carrot topped with cashew nut and sliced avocado.
      $18.50
    • Red Curry

      Classic Thai spicy curry with coconut milk, eggplant, potato, bamboo shoot and bell peppers. Medium spicy.
      $18.00
    • Rama Curry

      Our rich and creamy curry with roasted peanuts, coconut milk, broccoli, carrot and crushed peanut.
      $18.00
  • Noodles

    • Pad Thai

      Classic Thai popular stir fried with rice noodles, egg, onion, beansprouts and ground peanut in our sweet and sour tamarind sauce.
      $18.00
    • Pad See Ew

      Stir fried flat rice noodles with eggs, broccoli, carrots and a touch of garlic in Thai black sweet soy sauce.
      $18.00
    • Pad Kee Mao

      Drunken noodle. Stir-fried flat rice noodles with broccoli, carrots, onions, bell peppers, basil leaves in sweet and spicy chili sauce. Medium spicy.
      $18.00
    • Thai Lo Mein

      Lo mein noodles stir-fried in our Thai Chinese fusion sauce with broccoli, cabbage, carrots, snow peas and onion.
      $18.00
  • Fried Rice

    • Basil Fried Rice

      Stir-fried with onions bell peppers, carrots, green beans and basil leaves in sweet and spicy Thai chili. Medium spicy.
      $18.00
    • Pineapple Fried Rice

      Stir-fried with egg, onions, pineapple, peas, carrots, onions, raisins and curry powder topped with cashew nut.
      $18.50
    • Thai Fried Rice

      Stir-Fried with egg, onions, peas, carrots, onions in our house fried rice sauce.
      $18.00
  • Stir Fry

    • Basil

      Stir-fried minced chicken with green beans, onions, bell peppers and basil leaves in our spicy basil sauce. Medium spicy.
      $18.00
    • Pad Prik King

      Stir-fried with green bean, bell peppers and kaffir lime leaves in our Thai spicy curry paste. Medium spicy.
      $18.00
    • Pineapple Cashew Nut

      Stir-fried with mild Thai chili paste, pineapple, onion, bell peppers, carrots and topped with cashew nuts. Mild spicy.
      $18.50
    • Eggplant

      Stir-fried with eggplant, bell peppers, onions and basil leaves in a mild basil sauce.
      $18.00
    • Teriyaki Chicken

      Grilled and glazed in house teriyaki sauce. Served with assorted veggies.
      $19.00
    • Garlic

      Stir-fried with fresh garlic, onion, bell peppers. snow peas, carrots, mushrooms and a touch of Thai soy sauce.
      $17.50
    • Ginger

      Fresh ginger stir-fried with garlic, onion, bell peppers and mushrooms in light brown sauce.
      $17.50
    • Sesame Chicken

      Crispy chicken breast stir fried in our sweet sour glazed, sprinkled with a dash of sesame seeds. Served with assorted veggies.
      $18.00
    • Broccoli

      Stir-fried broccoli, carrot and garlic in a light brown sauce.
      $17.50
    • Mixed Vegetable

      Assorted vegetable stir-fried in our light Thai sauce.
      $18.00
  • Sides

    • Steam White Rice

      $2.00
    • Side Steamed Vegetable

      $9.50
    • Curry Sauce

      $6.00
  • Desserts

    • Nai Thai Coconut Cake

      $8.00
    • Sweet Jasmine Sticky Rice With Mango

      $8.00
  • Beverages

    • Soft Drink

      $2.75
    • Thai Iced Tea

      $3.95
    • Thai Iced Coffee

      $3.95
    • Hot Tea

      $3.00
    • Iced Tea

      $2.75
    • Arnold Palmer

      $3.50
    • Raspberry Iced Tea

      $3.50
    • Raspberry Lemonade

      $3.50
  • Beers

    • Singha, Thailand

      $6.50
    • Stella

      $5.50
    • Sapporo, Japan

      $6.00
    • Sweetwater (420)

      $5.50
    • Bud Light

      $5.00
    • Budweiser

      $5.00
  • White Wine by Glass

    • Chardonnay, Harken, California

      $9.50
    • Chardonnay, Picket Fence, Russian River Valley, California

      $12.00
    • Pinot Grigio, Villa Pozzi, Sicilia, Italy

      $9.00
    • Sauvignon Blanc, Yealands, New Zealand

      $10.00
  • Rose

    • Rose, Fleurs De Prairie, France

      $10.00
    • Rose, Sauvion Rose D' Anjou, France

      $48.00
    • Rose, Stoller

      $38.00
  • Red Wine by Glass

    • Pinot Noir, Line 39, California

      $9.00
    • Pinot Noir, Meiomi, California

      $10.00
    • Cabernet Sauvignon, Rock & Vine, Central Coast, California

      $9.00
    • Malbec, Fabre Montmayou Reserva, Mendoza, Argentina

      $8.50
  • Bubble

    • Prosecco, Maschio, Italy

      $9.00
    • Prosecco Rose , Santa Marina, Italy

      $8.50
    • Dom Perignon Vintage 2008, France

      $290.00
  • White Wine

    • Chardonnay, Heron, Mendocino, California

      $46.00
    • Chardonnay, Singing Tree, Russian River, California

      $58.00
    • Chardonnay, Stags’ Leap, Napa Valley, California

      $68.00
    • Pinot Grigio, Barone Fini, Trentino, Italy

      $38.00
    • Sauvignon Blanc, Veramont , Chile

      $36.00
    • Chenin Blanc, Babylonstoren, South Africa

      $32.00
  • Red Wine

    • Pinot Noir , Diora, Monterey, California

      $52.00
    • Pinot Noir, Cherry Pie Three Vineyards, California

      $55.00
    • Pinot Noir, Lange Estate, Willamette Valley, Oregon

      $78.00
    • Merlot, Skyfall, Columbia Valley, Washington

      $38.00
    • Cabernet Sauvignon, Robert Hall, Paso Robles, California

      $44.00
    • Cabernet Sauvignon, Lucas Lewellen, Santa Ynez Valley, California

      $55.00
    • Grenache, Magnifico, Spain

      $32.00
    • Bordeaux, Mouton Cadet Bordeaux, France

      $44.00
    • Red Blend, Ferrari Carano Siena Sonoma, California

      $58.00
    • Red Blend, Leviathan , California

      $78.00
  • Sake

    • Sho Chiku Bai Hot Sake

      $5.00
    • Sho Chiku Bai Cold Sake

      $5.00
  • Cocktails

    • Lychee Martini

      Vodka, lychee fruit, citrus
      $9.50
    • Lemongrass Martini

      Organic Meyer Lemon Vodka, lemongrass, basil, citrus
      $9.50
    • Nai Thai Old Fashion

      Bulleit bourbon, lychee fruit, small batch bitters
      $12.00
    • Mango Mai Tai

      Mango rum, citrus, pineapple, orange juice
      $12.00
    • Lavender Wonder

      Empress gin, lavender syrup, citrus bitter
      $12.50
    • Dragon Magarita

      Altos Tequila, red dragon fruit puree, lime juice
      $12.00
    • Magarita

      Altos Tequila, grand Marnier, fresh lime, blue agave syrup
      $12.00
    • Peach Sangria

      Rosé, peach liqueur, pineapple
      $9.50
  • Vodka

    • Tito’s Handmade, TX

      $8.00
    • Ketel One, Netherlands

      $9.50
    • Gray Goose, France

      $11.00
  • Gin

    • Bombay Sapphire, England

      $10.00
    • Hendrick’s, Scotland

      $10.00
    • Monkey 47

    • Empress

      $12.00
  • Rum

    • Bacardi, Puerto Rico

      $7.50
    • Captain Morgan Silver Spi Rum

      $8.50
  • Tequila

    • Don Julio Blanco

      $15.00
    • Patron Silver

      $13.50
    • Patron Reposado

      $14.00
    • Patron Anejo

      $15.00
    • Altos Silver

      $8.50
  • Whiskey

    • Jack Daniel, TN

      $9.50
    • Crown Royal, Canada

      $11.00
    • Jameson, Ireland

      $9.50
  • Bourbon

    • Redemption, KY

      $9.00
    • Maker’s Mark, KY

      $9.00
    • Buillet, Lawrenceburg, KY

      $9.50
    • Buillet RYE, Lawrenceburg, KY

      $9.50
    • Knob Creek, KY

      $10.00
    • Jim Beam

      $9.00
    • Basil Hayden’s, Clermont, KY

      $12.00
    • Woodford Reserve, KY

      $11.00
    • Woodford Reserve Rye, KY

      $12.00
  • Scotch

    • Dewar’s White Label

      Blended
      $8.50
    • Johnny Walker Black

      Blended
      $12.00
    • Johnny Walker Black Blue

      Blended
      $60.00
    • Glenlivet 12 Years

      Single Malt
      $12.00
    • Macallan12 Years

      Single Malt
      $19.00
    • Macallan 15 Years

      Single Malt
      $34.00
  • Cognac

    • Hennessy

      $12.00
    • Grand Marnier

      $12.00
    • Chambord

      $12.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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