Nagoya Japanese Cuisine Menu

Lightly salted and boiled young soy beans.

Octopus served with sliced vegetables soaked in sweet vinegar.

Deep-fried squid tentacles served with a side of mayonnaise.

Lightly seared beef with fried garlic chips, shredded cabbage, green onions, spicy radish, and ponzu sauce.

Cooked shrimp served with sliced vegetables soaked in sweet vinegar.

Japanese grilled chicken.

Simple grilled squid topped with soy sauce.

Deep-fried chicken pieces served with mayonnaise.

Salmon, avocado, cucumber, lettuce, cherry tomatoes, and tobiko in wasabi cucumber lemon mayonnaise.

Crabstick, avocado, cucumber, lettuce, cherry tomatoes, and tobiko in wasabi cucumber lemon mayonnaise.

Seared albacore tuna with onions, bonito flakes, red chili, and a side of garlic ginger soy sauce.

Eight octopus balls served in tonkatsu sauce, topped with bonito flakes.

Deep-fried tofu served in soy sauce, topped with dried seaweed and bonito flakes.

Veggie.

Japanese pan-fried dumplings that are juicy on the inside and golden brown and crispy on the outside.

Deep-fried pork cutlets served with special dipping sauce.

Assorted vegetable tempura.

Six pieces of succulent shrimp tempura.

Tempura shrimp, avocado, cucumber, mango, chopped scallops, spicy mayonnaise, tobiko, and masago.

Avocado, cucumber, carrot, sweet gourd, tofu skin, pickled radish, seaweed salad and sesame seeds with wasabi cucumber lemon mayonnaise.

Salmon, green onions and masago wrapped with fried tempura

Creamy avocado roll.

Unagi and cucumber wrapped in rice, topped with avocado and tobiko.

Crab stick, avocado, cucumber and mayonnaise wrapped in rice, topped with salmon, tuna, snapper, cooked shrimp, avocado and tobiko.

Tempura shrimp, avocado, and mayonnaise.

Panko shrimp and avocado in tonkatsu sauce wrapped in rice, topped with barbeque eel, tobiko, unagi sauce, and bonito flakes.

Tempura lobster tail, cucumber, avocado, and mayo topped with smoked salmon, cooked shrimp, spicy mayo, bonito flakes and tobiko.

Breaded soft-shell crab with avocado, lettuce, cucumber, and unagi sauce.

Crab meat, avocado, cucumber, and tempura bits wrapped in rice, topped with seared salmon and mayonnaise.

Mayonnaise, cucumber, avocado, and crabstick with sesame seeds or tobiko on the outside

Scallop masago wrapped in rice with sesame seeds or tobiko on the outside

Cucumber, avocado, and spicy tuna with sesame seeds or tobiko on the outside

Cucumber, avocado, and spicy salmon with sesame seeds or tobiko on the outside

Hand-rolled cone of seaweed, wrapped around rice and Atlantic salmon.

Hand-rolled cone of seaweed, wrapped around rice and spicy salmon.

Hand-rolled cone of seaweed, wrapped around rice and albacore tuna.

Hand-rolled cone of seaweed, wrapped around rice and spicy albacore tuna.

Hand-rolled cone of seaweed, wrapped around rice, mayonnaise, cucumber, avocado, and crab stick.

Hand-rolled cone of tempura shrimp, avocado, cucumber, mango, mayonnaise, chopped scallop, cayenne pepper, tobiko, and masago.

Hand-rolled cone of seaweed, wrapped around rice, scallop, flying fish roe, and mayonnaise.

Hand-rolled cone of seaweed, wrapped around rice, soy-marinated gourd, cucumber, and avocado.

One order comes with six pieces.

One order comes with six pieces.

One order comes with six pieces.

Crab stick with cucumber, avocado, and mayonnaise. One order comes with six pieces.

One order comes with six pieces.

One order comes with six pieces.

One order comes with six pieces.

One order comes with six pieces.

Octopus with flying fish roe and avocado.

One order comes with two pieces.

One order comes with two pieces.

One order comes with two pieces.

One order comes with two pieces.

One order comes with two pieces.

Scallop with flying fish roe and mayonnaise. One order comes with two pieces.

One order comes with two pieces.

One order comes with two pieces.

One order comes with two pieces.

One order comes with two pieces.

One order comes with two pieces.

One order comes with two pieces.

One order comes with two pieces.

One order comes with two pieces.

One order comes with two pieces.

One order comes with two pieces.

One order comes with two pieces.

One order comes with two pieces.

One order comes with two pieces.

Seared salmon belly with spicy mayonnaise sauce and unagi sauce. One order comes with two pieces.

One order comes with two pieces.

One order comes with two pieces.

One order comes with two pieces.

Three pieces each of salmon, tuna, snapper, surf clam, octopus, and scallop.

Salmon, tuna, snapper, octopus, and surf clam.

Two pieces of fish.

Pan-fried chicken and vegetables on a hot griddle.

Pan-fried pork cutlets and vegetables on a hot griddle.

Pan-fried beef and vegetables on a hot griddle, served with a side of rice and miso soup.

Pan-fried pork cutlets and vegetables on a hot griddle, served with a side of rice and miso soup.

Pan-fried chicken and vegetables on a hot griddle, served with a side of rice and miso soup.

Vegetarian. Garden salad, deep-fried tofu, assorted vegetable tempura, and rice.

Garden salad, teriyaki beef and chicken, assorted tempura, and rice.

Three pieces of shrimp tempura and one piece of vegetable tempura, garden salad, grilled salmon, your choice of beef or chicken, and rice.

Udon noodle in dashi soup broth.

Soba noodle in dashi soup broth.

Pan-fried udon noodles with vegetables in teriyaki sauce.

Green tea or regular soba noodles served with a side of quail egg, green onions, and dipping sauce.

Chicken, egg, mushrooms and onions over a bed of rice.

Deep-fried pork cutlets, egg, mushrooms and onions over a bed of rice.

Bowl of white rice with black sesame seeds.

Grilled eel served over a bed of rice and egg.

Scallop, octopus, bbq eel, yellowtail, snapper, sweet egg, tuna, salmon, surf clam, and cooked shrimp nigiri, with six pieces of maki. One order cones with sixteen pieces.

Slamon, tuna, surf clam, and sweet egg nigiri sushi with six pieces of maki. One order comes with ten pieces.

Salmon, tuna, snapper, cooked shrimp, surf clam, and tamago nigiri sushi, with six pieces of maki. One order comes with twelve pieces.

California roll with sesame seeds, spicy tuna roll with sesame seeds and dynamite roll with eighteen pieces of maki (six salmon, six tuna, and six cucumber) and sixteen pieces of sushi (four salmon, four tuna, four snapper, and four cooked shrimp)

Twelve pieces of sashimi (three salmon, three tuna, three snappers, and three octopus) and twelve pieces of sushi (three salmon, three tuna, three cooked shrimp, and three snappers)

Four pieces of sushi (one salmon, one tuna, one snapper, and one cooked shrimp) and four pieces of sashimi (two salmon and two tuna)

Joey special and Alaska roll with eighteen pieces of sashimi. three salmon, three octopus, three tuna, three surf clam, three scallops, and three snapper ten pieces of sushi, two unagi, two surf clam, two cooked shrimp, two octopus, and two sweet eggs, twenty-four pieces of maki, six salmon, six tuna, six cucumbers, and six spicy tuna.

Salmon dream roll and avocado tempura shrimp roll with eighteen pieces of sashimi. three salmon, three tuna, three sockeye salmon, three snappers, three octopus, three surf clam, eight pieces of sushi, four unagi, and four aburi toro.

California roll with sesame seeds, spicy tuna roll with sesame seeds, and dynamite roll with 12 pieces of maki (six salmon and six tuna)

California roll with sesame seeds and dynamite roll with 12 pieces of maki (six salmon, six tuna) and eight pieces of sushi (two salmon, two tuna, two snappers, and two cooked shrimp).

One order comes with six spring rolls.

One order comes with six spring rolls.

Shrimp wrapped in a rice wrap. One order comes with four dumplings.

Honey garlic / spicy salt & pepper / sweet & sour

Honey garlic / spicy salt & pepper / sweet & sour

Veggie.

Veggie.

Bowl of white rice with black sesame seeds.

Veggie.

Tempura shrimp, cucumber, and mango topped with salmon and green onions.

Unagi, cucumber, and avocado topped with seared salmon, unagi sauce, spicy mayo, and tobiko.

Tempura shrimp, cucumber, and avocado wrapped in rice topped with smoked salmon, mango, avocado, tobiko, and spicy mayo.

Tempura shrimp, avocado, and cucumber wrapped in rice topped with salmon, tuna, Korean hot sauce, and green onions.