Nader Persian restaurant Menu

Lamb and marinated chicken, ground and grilled with large baked tomato, served with saffron rice.

Ground beef and beef filet, marinated and grilled, served with saffron rice.

Marinated lamb, chicken and beef filet, grilled and served with saffron rice.

Lamb and beef with beef filet, marinated with spices, tomato and onion, grilled, and served with saffron rice.

Lamb shank, marinated and grilled with tomato, garlic, and onion, served with saffron and blueberry rice.

Tender and delicious goat, served on saffron rice.

Chicken and saffron blueberry rice.

Half chicken or entire small chicken, marinated in butter and pot roasted, served with saffron rice.

Seven types of Persian dried vegetables, cooked with beef, tomato and dried lemon, served with saffron rice.

Juicy chicken, tomato and potato, served with saffron rice.

Juicy chicken, tomato, Persian plums and potato, served with saffron rice.

Chicken, stewed in pomegranate sauce brown sugar and walnuts, served with saffron rice.

Pieces of lamb with potato, onion, split and whole chickpeas and turmeric, served with saffron rice.

Grape leaves stuffed with rice, peas, optional beef or chicken.

Grilled chicken, beef and lamb kabob, baked tomato, and served with saffron rice.

Grilled chicken breast and air fried chicken pieces, served with saffron rice.

Seasonal Persian salad.

Special Persian soup made with a variety of vegetables, garnished with seasoned dried buttermilk.