Naan Twist Indian Food Reno Menu

Crispy vegetable fritters mixed with spices and herbs, accompanied by mint and tamarind chutneys.

Crispy cauliflower fritters seasoned with traditional indian spices and herbs, served with a side of chutney.

Crispy fried fish coated in seasoned gram flour batter, seasoned with traditional Indian spices.

Vegetable Manchurian features succulent vegetable balls in a thick, savory sauce with diced bell peppers and spring onions.

Chicken Manchurian consists of crispy coated boneless chicken pieces served in a spicy, tangy brown or red sauce.

Puffed bread served with spiced chickpeas, garnished with slices of red onion and a green chili.

Aloo gobi, chana masala, dal makhani, kadai paneer, malai kofta, mix veggie, paneer bhurji, paneer tikka masala, shahi paneer.

Non-vegetarian curry options include butter chicken, chicken tikka masala, spiced scrambled eggs, goat curry, kadai chicken, and a mixed vegetable chicken dish.

Roti or naan with choice of garlic, onion, butter, or tawa style; includes bhatura.

Crispy flat puris topped with boiled chickpeas, potatoes, yogurt, tamarind chutney, and garnished with fresh coriander and spices.

A medley of puffed rice, vegetables, and tangy tamarind sauce, garnished with thin sev and fresh coriander.

Crispy potato patties topped with sweet and tangy sauces, yogurt, and crunchy sev, garnished with fresh cilantro.

Crispy potato patties topped with spiced chickpea curry, garnished with fresh onions and a hint of green chili.

Crispy triangular pastries filled with spiced potatoes, peas, and lentils, topped with chickpea curry, fresh onions, and coriander.

Crispy samosas topped with chickpeas, yogurt, mint chutney, tamarind sauce, and garnished with fresh cilantro and sev.

Layered basmati rice with spiced chicken, garnished with fresh cilantro, diced onions, and a wedge of lime.

Basmati rice layered with spiced paneer, herbs, saffron, and served with yogurt sauce.

Soya chaap biryani features tender soya chaap and basmati rice, typically cooked with aromatic spices, saffron, and herbs, following the traditional dum method.

Soya chaap plate, offered in achari, malai, or tandoori tikka flavors.

A crispy paneer patty layered with fresh lettuce, tomato slices, and onions, nestled in a soft burger bun.

Grilled chicken tikka patty topped with melted cheese, fresh lettuce, and sliced red onions, served on a sesame seed bun.

Juicy goat meat patty with fresh tomato and red onion slices, topped with a vibrant green sauce on a soft bun.

Succulent fish fillet wrapped in a soft naan with crisp lettuce and a tangy sauce.

Succulent chicken pieces wrapped in a soft naan with fresh lettuce and diced tomatoes.

Fresh vegetables and creamy sauce wrapped in a soft naan bread.

A paneer wrap filled with grilled paneer, fresh lettuce, and diced tomatoes, wrapped in a soft naan bread.

Assorted Indian milkshakes: malai gulab jamun, mango, paan wala, pastry cake, rusmalai, strawberry, and vanilla.

A refreshing Indian beverage made by blending lemon juice with a mix of spices and sweeteners, often garnished with mint.

Carbonated drink traditionally infused with a unique blend of Indian spices, offering a refreshing and tangy experience.

A traditional Indian yogurt-based drink, blended with a hint of salt for a refreshing taste.

A smooth blend of yogurt and ripe mango, garnished with a touch of cardamom.

Clear, purified bottled water, refreshing and essential for hydration.