Mythos Taverna Menu

greek yogurt, cucumber, garlic.

pink carp caviar, bread, lemon

eggplant, red pepper, mayo

all dips all dips house-made, served with 2 slices pita

spinach, feta, in filo dough.

beef + lamb patties, chargrilled.

ground beef+ rice in grapevine leaves

6 prawns, butter, garlic, lemon, sautéed.

lemon, olive oil, oregano, pepperoncini, cold or chargrilled

house-crafted, chargrilled..

feta in filo dough with sliced almonds, sesame, greek honey. balsamic reduction

hummus, tzatziki, pita, deep-fried calamari, keftethes, dolmathes, spanakopita, feta all mezze can be served with

lettuce, tomatoes, onions, feta, house dressing

olive oil, lemon, garlic

mixed vegetables in tomato sauce.

carrots, celery, onion

2 slices

4 chops, lemon, olive oil, oregano marinade

layered potato, zucchini, eggplant, ground beef, béchamel.

layered potato, zucchini, eggplant, mixed veggies, béchamel.

limited quantities - 1 pound, leg of lamb, oven-baked in tomato sauce

wild filet, lemon, olive oil, oregano, grilled.

baked eggplant topped with mixed vegetables, tomato sauce, feta

vegetables, tomato sauce, feta.

butterflied, fresh crab meat, rep pepper, cream cheese