Mythos Authentic Greek Cuisine Menu

Yogurt, cucumber, and garlic dip served with fresh pita.

Fluffy, warm pita bread, perfect for dips and wraps.

Two skewers of marinated chicken souvlaki served with pita, onion, tomato, and tzatziki sauce.

Traditional Sliced gyro meat, a special blend of beef and lamb served with pita bread, topped with tomato, onion, and tzatziki sauce.

Fresh lettuce, tomato, cucumber, onion, feta, green pepper, pepperoncini, kalamata olives, and oregano served with our house Greek dressing topped with a chicken souvlaki skewer and served with fresh pita and tzatziki.

Fresh lettuce, tomato, cucumber, onion, feta, green pepper, pepperoncini, kalamata olives, and oregano served with our house Greek dressing topped with gyro meat and served with fresh pita and tzatziki.

Chickpea and tahini dip served with fresh pita.

Cubes of marinated chicken breast wrapped in pita with tomato, onion, and tzatziki sauce.

Sliced seasoned pure lamb meat wrapped in pita with tomato, onion, and tzatziki sauce.

Sliced seasoned pure lamb meat wrapped in pita with tomato, onion, and tzatziki sauce.

Cubes of tender marinated pork wrapped in pita bread with tomato, onion, and tzatziki sauce.

Cubes of marinated chicken breast wrapped in pita with tomato, onion, and tzatziki sauce.

Pork sausage sautéed with onions and green peppers, topped with tzatziki sauce, and wrapped in pita bread.

Greek salad wrapped in pita bread and topped with our freshly made hummus.

Half pound of grilled black Angus, feta, lettuce, tomato, red onion, and a fried egg.

Fresh lettuce, tomato, cucumber, onion, feta, green pepper, kalamata olives, pepperoncini oregano served with our house Greek dressing.

Fresh lettuce, tomato, cucumber, onion, feta, green pepper, pepperoncini, kalamata olives, and oregano served with our house Greek dressing topped with gyro meat and served with fresh pita and tzatziki.

Fresh lettuce, tomato, cucumber, onion, feta, green pepper, pepperoncini, kalamata olives, and oregano served with our house Greek dressing topped with a chicken souvlaki skewer and served with fresh pita and tzatziki.

Fresh lettuce, tomato, cucumber, onion, feta, green pepper, pepperoncini, kalamata olives, and oregano served with our house Greek dressing topped with a pork souvlaki skewer and served with fresh pita and tzatziki.

Fresh lettuce, tomato, cucumber, onion, feta, green peppers, beets, chickpeas, kalamata olives, and potato salad served with our house Greek dressing.

Fresh tomato, cucumber, onion, green peppers, feta, kalamata olives, and oregano served with Greek vinaigrette.

Cretan barley ruck topped with chopped tomato, cucumber, Greek pepper, pepperoncini, and oregano topped with Greek vinaigrette.

Sliced seasoned pure lamb served with pita, tomato, onion, and tzatziki sauce.

Two skewers of marinated chicken souvlaki served with pita, onion, tomato, and tzatziki sauce.

Combination of gyro meat, chicken souvlaki, and pork souvlaki served with pita, onion, tomato, and tzatziki sauce.

Layers of eggplant, potatoes, and spiced ground beef topped with Béchamel sauce.

Layers of pasta, ground beef parmesan topped with Béchamel sauce.

Stuffed vine leaves with rice and ground beef, topped with a tangy egg and lemon sauce (Avgolemono sauce).

Tender lamb shank, roasted in light tomato sauce.

Rack of Lamb, seasoned and grilled to perfection.

Whole Grilled Snapper, grilled to perfection and served with a lemon butter sauce.

Whitefish sautéed in scampi butter and red sauce with onion, tomato, and green peppers served on a bed of rice.

Spaghetti with sautéed shrimp in a creamy ouzo sauce with mushrooms, scallions, kefalograviera cheese, and parmesan.

Combination Platter of Pastitsio, Moussaka, Dolmathes, Lamb Gyro and Spinach pie

Two skewers of marinated pork souvlaki served with pita, onion, tomato, and tzatziki sauce.

Fluffy, warm pita bread, perfect for dips and wraps.

Crispy golden potato strips, perfectly seasoned and fried to a mouthwatering perfection.

Roasted potatoes typically include a blend of herbs, olive oil, and seasoning, oven-roasted to achieve a golden, crispy exterior.

Green beans prepared with Mediterranean influences, typically including olive oil, tomatoes, and a hint of garlic, reflecting a Greek culinary tradition.

Fluffy, seasoned rice with aromatic herbs and vibrant mix of vegetables.

Sparkling Water.

Pure and refreshing bottled water.

A soothing blend of selected leaves for a calming sipping experience.

Instant coffee blended with ice, typically includes milk and sugar.

Yogurt, cucumber, and garlic dip served with fresh pita.

Garlic and potato dip served with fresh pita.

Spicy feta dip with olive oil, roasted red peppers, and garlic, served with fresh pita.

Red caviar and potato dip served with fresh pita.

Dolmadakia and 3 dips, served with fresh pita.

Phyllo pastry filled with spinach, dill, and feta cheese.

Stuffed vine leaves with ground beef and rice, topped with creamy lemon sauce, and served with fresh pita.

Stuffed vine leaves with rice and herbs, served with fresh pita. Served Cold

Fried kefalograviera cheese, served with fresh pita.

A block of feta cheese wrapped in phyllo, and baked until crisp and golden brown, then drizzled with honey and topped with cranberries and sesame seeds.

Fried calamari served with marinara or skorthalia

Fried zucchini drizzled with feta cheese served with fresh pita and tzatziki.

Fried eggplant drizzled with feta cheese served with fresh pita and tzatziki.

Fries with feta cheese and herbs.

feta, gyro meat, onions, tomato, pepperoncini, and tzatziki sauce.

6 jumbo shrimp sautéed in red sauce with feta cheese and served with fresh pita.

Grilled octopus served on a bed of lettuce with olive oil and a lemon vinaigrette.

Greek Cheese Manouri wrapped in phyllo dough and fried until crisp and golden brown, drizzled with honey cranberries and sesame seeds

Greek-style rice pudding made with milk, rice, and sugar served with cinnamon.

Greek-style cheesecake filled with walnuts and almonds topped with phyllo.

Layers of rich chocolate cake and fudge frosting.

8 skewers of either Chicken Souvlaki or Pork Souvlaki, 10 pita bread, tzatziki, tomatoes, onions, Large Greek Salad, and fries.