Main Dish
- Tapas BoardMarble potato bravas with confit peppers & romesco sauce, smoked almonds, eggplant zaalouk, ratatouille, year aged manchego, olive mix, crostini Smoked paprika deviled eggs$28.00
- Rock Shrimp FrittesLightly battered & fried rock shrimp, boom boom sauce, lime salt$16.00
- Truffle Parmesan FriesHand-cut fries tossed with truffle & parmesan, served with a trio of chipotle aioli, creamy Asian bulgogi & ketchup$14.00
- Charcuterie BoardProsciutto di parma, black diamond 2 years aged cheddar, gentile salami, Palacious chorizo dulce, manchego, levoni mortadella, mt. Vikos feta, burrata, bourbon compress apple slices, Marcona almonds, heirloom tomato, olive mix, bourbon stone, honey mustard, sourdough$32.00
- Giant PretzelLocal craft beer cheese, bourbon stone honey mustard$13.00
Kids Menu
- Kid's Grilled ChickenGrilled chicken breast$10.00
- Kid's Grilled CheeseClassic American cheese$9.00
- Kid's Chicken FingersGolden brown chicken tenders$10.00
- Kid's Cheese BurgerBrisket & short rib blended, burger patty with American cheese$10.00
Dessert
- Peanut Butter Cheesecake BrownieChocolate brownie swirled, with peanut butter cheesecake, house-made vanilla bean ice cream, hot fudge & caramelized peanuts$9.00
