Mykuna Menu

4.1

(50+ Reviews)

Starters
- Kimchi Wok Edamame
  Soybeans sautéed in a fiery wok toasted with Peruvian yellow chili kimchi butter.
  $9.00
- Pork Belly Bao (2 Buns)
  Fluffy bao bun filled with Latin style pork belly, citrus spicy mayo, spring mix and pickled onions.
  $10.00
- Pork Ribs Uchu
  Baby back pork ribs, spicy Japanese BBQ sauce and petite salad.
  $12.00
Wok
- Lomo Saltado
  Beef tenderloin stir-fried with red onions, tomatoes, and Peruvian yellow chili, fries and white rice.
  $17.00
- Chaulafan Sensei
  Fried rice with chicken, pork, sweet plantains, green peas, bean sprouts and topped with a shrimp omelet.
  $16.00
- Pork Belly Fried Rice
  Pork belly fried rice with green onions, red bell peppers, scrambled eggs topped with mild spicy pickled cucumbers, sesame seeds and chili pepper marmalade.
  $16.00
Ramen
- Tonkotsu Ramen
  Pork broth, pork belly chashu, wood of ear mushroom, green onions, dried seaweed, spicy bean sprouts marmalade, tare and seasoned egg.
  $18.00
Grill
- Beef Pincho Skewer
  Marinated beef tenderloin, bell peppers, red onions, cherry tomatoes, cilantro mayo and house vinaigrette spring mix salad, baby potatoes topped with cheese sauce.
  $15.00
- Chicken Yakitori Anticucho Skewer
  Peruvian yellow chili marinated chicken thigh, green onions, Chinese chimichurri sauce, house vinaigrette spring mix salad and baby potatoes topped with cheese sauce.
  $14.00
Sweets
- Mochi Ice Cream (2 Pieces)
  Mango flavor Japanese mochi ice cream.
  $8.00