Mykonos Greek Restaurant Menu

4.4

(1,350+ Reviews)

Customer Favorites Sandwiches Greek Traditional Pastas Appetizers Soups Salads Seafood From Our Broiler House Specialties Grecian Specialties Char-Broiled Specials Kabobs Side Orders Homemade Desserts Beverages

Customer Favorites
Our most frequently ordered and highly rated selections.
- Daily: Avgolemono (Quart) - Egg Lemon
  $11.50
- Gyros Plate (Homemade)
  Served with onions, tomatoes and special tzatziki sauce.
  $24.00
- Greek Village Salad (Horiatiki)
  Cucumbers, tomatoes, onions, green peppers, feta cheese and olives.
  $9.50
- Daily: Avgolemono (Cup) - Egg Lemon
  $5.50
- Organic Grecian Chicken
  Boneless half chicken marinated in special spices, grilled to perfection, served with hand-cut thin-sliced fried potatoes.
  $27.50
- Greek Salad
  Lettuce, tomatoes, feta cheese and olives.
  $8.50
- Gyros Sandwich
  $13.75
- Chicken Kabob (White Meat)
  Marinated chicken breast served with rice. Potatoes and peas.
  $23.50
- Saganaki
  Flaming cheese.
  $12.50
- Greek Potatoes
  $7.00
Sandwiches
- Souvlaki (Kalamaki) Wrap with Fries
  Chicken or pork. With French fries.
  $15.75
- Gyros Sandwich
  $13.75
- 1/2lb Cheeseburger
  $14.75
Greek Traditional Pastas
- Spaghetti Greek Style
  With burnt butter and cheese.
  $19.50
- Aegean Sea Pasta
  Jumbo shrimp sauteed with fresh tomatoes, garlic and basil, served over spaghetti.
  $32.00
Appetizers
- Saganaki
  Flaming cheese.
  $12.50
- Charcoal Octopus
  With lemon and olive oil sauce.
  $25.25
- Feta Piccanta
  Broiled feta saganaki over spiced tomato. Terrific!
  $14.25
- Gigantes
  Lima beans.
  $13.75
- Charbroiled Quails
  Ortikia.
  $20.75
- Broiled Kalamari
  $21.25
- Loukaniko
  Homemade Greek sausage.
  $17.25
- Kolokythakia with Skordalia
  Served with skordalia.
  $16.50
- Gyros Appetizer
  Served with Onions, Tomatoes, Tzatziki and sliced pita bread.
  $22.50
- Glykadakia
  Sweet breads.
  $25.25
- Tsiknomezes
  Marinated pieces of pork char-grilled to perfection!
  $16.50
- Stuffed Red Peppers Florinis
  Stuffed with tirokafteri.
  $13.25
- Baby Octopus
  Marinated in vinaigrette sauce.
  $25.25
- Taramosalata
  Fish roe spread.
  $11.25
- Skordalia
  Garlic spread.
  $11.25
- Tzatziki
  Special yogurt cucumber dip.
  $11.25
- Feta Cheese
  Imported.
  $11.25
- Hummus
  Served with pita bread.
  $12.00
- Tirokafteri
  Tasty creamy and spicy cheese spread.
  $11.25
- Melitzanosalata
  Eggplant salad.
  $11.25
- Red Beets
  With scordalia.
  $14.75
- Baked Feta with Honey
  Feta wrapped with Fillo, topped with regular or spicy honey and sesame seeds
  $14.50
- Cold Combo Appetizer
  Baby Octopus, Taramosalata, Skordalia, Tzatziki, and Feta Cheese
  $23.00
- Spread Selection Trio
  Your choice of three spreads served with a pita.
  $17.00
Soups
- Daily: Avgolemono (Cup) - Egg Lemon
  $5.50
- Daily: Avgolemono (Quart) - Egg Lemon
  $11.50
- Wednesday: Tomato Vermicelli Soup
  $5.50
- Friday: Fish with Vegetable
  $5.50
- Saturday: Fasolada (Baby Bean Soup)
  $5.50
- Sunday: Trahana with Light Tomato Sauce
  $5.50
Salads
- Greek Salad
  Lettuce, tomatoes, feta cheese and olives.
  $8.50
- Greek Village Salad (Horiatiki)
  Cucumbers, tomatoes, onions, green peppers, feta cheese and olives.
  $9.50
- Special Mykonos Chopped Salad (Pashalini)
  Romaine lettuce, green onions, celery, olives, tomatoes and feta cheese.
  $9.25
- Salad of the Ancient Greeks
  A medley of greens infused with dried figs, walnuts, raisins, sun-dried tomatoes, and crumbled goat cheese, tossed in our special raspberry balsamic vinaigrette.
  $17.25
- Boiled Fresh Dandelion Greens
  With olive oil and lemon.
  $9.00
Seafood
- Filet of Atlantic Salmon (Aegean Style)
  Served with potatoes & broccoli.
  $33.00
- Whole Grecian Lavraki (Brazino)
  Served with potatoes & broccoli.
  $37.25
- Fresh Jumbo Whitefish Filet (Broiled)
  Served with potatoes and broccoli.
  $33.00
- Bakalaos, Pan Fried (Cod Fish)
  Served with skordalia.
  $29.00
- Whole Sea Bass (Broiled)
  Served with potatoes & broccoli.
  $37.25
- Baby Squid, Pan Fried (Kalamarakia)
  Served with potatoes & RIce.
  $28.00
- Smelts, Pan Fried
  Served with side of vegetables.
  $30.00
- Salty (Pasto) Bakalao
  Pan Fried, Served with Skordalia
  $30.00
From Our Broiler
Includes rice, potatoes and peas.
- 1/2 Chicken, Greek Style
  $24.00
- Keftedes (Meatballs)
  Greek style.
  $27.50
- Lamb Chops (2)
  Center-cut, Tender and Juicy (8 oz. each)
  $58.25
- Angus Ribeye Steak
  12-13 Oz.
  $46.00
House Specialties
- Lamb with Artichokes
  Tender spring lamb and boiled artichokes cooked to perfection in egg lemon sauce.
  $39.00
- Organic Grecian Chicken
  Boneless half chicken marinated in special spices, grilled to perfection, served with hand-cut thin-sliced fried potatoes.
  $27.50
- Chicken Breast a la Dimitri (Excellent!)
  Sauteed in white wine, lemon and special spices, served with rice.
  $27.50
- Shrimp Saganaki A La Mykonos
  Served with tomato sauce, onions, feta cheese, baked in a ceramic dish for an individual serving.
  $32.00
- Individual Giouvetsi Fournou
  Mykonos baked lamb with pasta topped with mizithra cheese.
  $40.25
- Individual Papoutsaki
  Eggplant topped with ground beef, bechamel sauce and cheese, cooked to order.
  $32.50
- Vegetarian Plate
  Peas, Green Beans, Lima Beans, Rice, and Potato
  $21.75
Grecian Specialties
- Spanakotiropita
  Baked spinach stroudel with feta cheese.
  $20.75
- Moussaka
  Thinly sliced eggplant and potatoes, group beef, kefalotiri cheese, topped with delicious bechamel sauce and served with peas.
  $23.50
- Pastitsio
  The pasta lovers' delight! Baked macaroni and ground meat topped with delicious bechamel sauce and served with peas.
  $23.50
- Dolmades
  Ground beef and lamb mixed with rice, wrapped in grapevine leaves with special egg lemon sauce (avgolemono), served with potato.
  $25.00
- Gyros Plate (Homemade)
  Served with onions, tomatoes and special tzatziki sauce.
  $24.00
- Braised Lamb
  With any two - rice pilaf, potatoes, string beans, peas or spaghetti.
  $39.00
- Roast Leg of Lamb
  Sliced off the bone. With any two - rice pilaf, potatoes, string beans, peas or spaghetti.
  $36.50
- Combination Plate
  Can't make up your mind? Try this, you'll like it! A combination of gyros, dolmades, moussaka, pastitsio, Athenian potatoes, rice and vegetable.
  $31.00
Char-Broiled Specials
Off the grill!
- Two Souvlakia
  Two skewers - Choose Chicken or Pork Served with French Fries, Pita, and Tzatziki
  $21.25
- Whole Boneless Chicken Breast
  $20.75
- Pork Chops
  Two Pieces 6-8 Oz. each.
  $28.50
- Brizolakia (One Pound) Thin Cuts of Lamb and Loin Chops
  We proudly serve only American Raised Colorado Lamb
  $53.00
Kabobs
Something for everyone.
- Souvlaki (Shish-Kabob)
  Marinated pork tenderloin served with rice, potatoes and peas.
  $23.50
- Chicken Kabob (White Meat)
  Marinated chicken breast served with rice. Potatoes and peas.
  $23.50
- Beef Kabob (Three Small Filet Mignon)
  Marinated beef served with rice, potatoes and peas.
  $41.50
- Jumbo Shrimp Kabob (Broiled)
  Marinated shrimp served with rice.
  $32.00
Side Orders
- French Fries
  $3.75
- Greek Style French Fries
  $8.50
- Gigantes
  Lima beans.
  $9.25
- Rice Pilaf
  $7.00
- Greek Potatoes
  $7.00
- Spaghetti
  With tomato sauce.
  $7.00
- Vegetables
  Peas or green beans.
  $9.25
- Artichokes (4)
  $9.00
- Rosa Marinara
  $7.00
- Hilopites
  $7.00
Homemade Desserts
- Baklava
  $9.00
- Galaktoboureko
  $7.50
- Rice Pudding
  $7.00
- Ekmek Kataifi
  $9.00
- Crema Caramele
  $6.25
- Yogurt (Homemade)
  $7.50
Beverages
- Soft Drink
  $3.50
- Milk
  $3.00
- Juice
  $3.50
- Mineral Water
  $3.50
- Bottled Water
  $2.50