Mykonos Greek Grill Menu

310 NE 72nd St, Seattle, WA 98115
  • Gyros

    • Classic Gyro

      Seasoned beef and lamb served in a warm pita bread with tomatoes, onions, lettuce and topped with tzatziki.
      $10.50
    • Chicken Souvlaki

      Marinated pieces of chicken breast wrapped in a warm pita bread with tomatoes, onions, lettuce and topped with tzatziki.
      $11.50
    • Lamb Souvlaki

      Marinated pieces of leg of lamb wrapped in a warm pita bread with tomatoes, onions, lettuce and topped with tzatziki.
      $11.99
    • Falafel

      Homemade falafel wrapped in a warm pita bread with tomatoes, onions, lettuce and topped with tzatziki.
      $9.99
    • Vegetarian Gyro

      Lettuce, tomatoes, onions, roasted peppers and cucumbers wrapped in a warm pita bread and topped with tzatziki.
      $9.50
  • Mykonos Platter

    • Mykonos Platter

      One lamb skewer, one piece of steak, one piece of moussaka, two pieces of spanakopita triangles, Greek style potatoes, two pita bread and tzatziki.
      $45.95
  • Entrées

    • Chicken Souvlaki Plate

      Skewered marinated pieces of chicken breast charbroiled to perfection.
      $20.50
    • Lamb Souvlaki Plate

      Skewered marinated pieces of leg of lamb charbroiled to perfection.
      $21.50
    • Gyro Plate

      Slices of beef and lamb.
      $19.50
    • Falafel Plate

      Homemade falafel.
      $19.50
    • Moussaka

      Layers of eggplant, potatoes and spiced ground beef topped off with creamy bechamel sauce. Baked until golden brown.
      $21.50
    • Lamb Chops

      Six lamb chops charbroiled to perfection.
      $39.95
  • Salads

    • Horiatiki Salata

      Tomatoes, cucumbers, green peppers, onions and kalamata olives topped with feta and virgin olive oil.
      $13.95
    • Greek Salad

      Romaine lettuce, tomatoes, cucumbers and onions topped off with feta, kalamata olives, pepperoncini's with house dressing.
      $13.95
    • Gyro Salad Plate

      Romaine lettuce, tomatoes, cucumbers, onions and feta topped with gyro meat and house dressing.
      $17.95
  • Side Orders

    • Greek Style Potatoes

      $6.99
    • Greek Fries

      Fries topped with feta, oregano and lemon juice.
      $8.50
    • French Fries

      $6.50
    • Side Salad

      $5.99
    • Side Falafel

      $5.95
    • Side Gyro Meat

      $6.99
    • One Lamb Skewer

      $8.50
    • One Chicken Breast Skewer

      $5.99
    • Pita Bread

      $1.99
    • Tzatziki

      $2.50
    • Hummus

      $2.50
    • Skordalia

      $2.50
    • Kalamata Olives

      Contains pits.
      $4.50
    • Feta

      $3.75
    • Pepperoncini

      $3.99
    • Orzo

      $5.45
  • Soup

    • Avgolemeno

      Classic Greek soup made from chicken stock, lemon, egg and rice.
      $5.99
  • Beverages

    • Soft Drinks

      $2.00
    • Bottled Water

      $2.00
    • Greek Coffee

      $4.00
  • Desserts

    • Baklava

      $5.45
  • Appetizers

    • Tzatziki

      Rich and creamy Greek style yogurt with fresh cucumbers, fresh chopped dill, virgin olive oil and garlic.
      $6.99
    • Skordalia

      Fresh pureed potatoes blended with virgin olive oil and garlic.
      $7.50
    • Revithosalata (Hummus)

      A tasty blend of garbanzo beans, tahini, lemon, garlic and virgin olive oil.
      $7.50
    • Melitzanosalata

      Roasted eggplant blended with onion, garlic, lemon and virgin olive oil.
      $7.50
    • Tyrokafteri

      Feta cheese blended with hot peppers, fresh chopped dill, roasted red peppers and virgin olive oil.
      $8.95
    • Dolmathes

      Five tender grape leaves stuffed with rice and topped with tzatziki.
      $6.99
    • Kalamata Olives, Feta And Sliced Tomatoes

      Drizzled with olive oil and oregano.
      $9.99
    • Yigantes Yahni

      Served hot. Lima beans slowly cooked in a flavorful tomato herb sauce.
      $8.25
    • Saganaki

      Served hot. Kefalotiri cheese lightly fried.
      $10.50
    • Garides Saganaki

      Served hot. Prawns pan-seared in a rich tomato sauce with wine, herbs and feta cheese.
      $15.95
    • Calamari

      Served hot. Deep fried squid served with tzatziki sauce and skordalia.
      $13.75
    • Grilled Peppers

      Served hot. Fresh anaheim peppers grilled and drizzled with virgin olive oil and vinegar.
      $8.50
    • Kolokithakia Tiganita

      Served hot. Thinly sliced zucchini dipped in batter and pan fried, served with tzatziki.
      $8.99
    • Melitzanes Tiganites

      Served hot. Thinly sliced eggplant dipped in batter and pan fried, served with tzatziki.
      $8.99
    • Spanakopita

      Served hot. Two spinach feta cheese triangles
      $7.99
    • Dip Sampler Plate

      Served hot. Tzatziki, skordalia, hummus, melitzanosalata, tyrokafteri with three pita bread.
      $15.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

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