Mye Japanese Restaurant Menu

Snow crab claw, seaweed and cucumber dressed with sweet vinaigrette sauce.

Octopus, seaweed and cucumber dressed with sweet vinaigrette sauce.

Seaweed salad dressed with sweet vinaigrette sauce.

2 jumbo shrimp and fresh vegetables lightly battered and deep-fried.

A variety of fresh vegetables lightly battered and deep-fried.

Charbroiled fresh Atlantic salmon brushed with our teriyaki sauce.

US angus reserve ribeye, sliced ​​and char broiled with our grilling sauce.

A secret fried chicken recipe.

A Japanese twist on a traditional calamari.

Served with California greens tossed in a wasabi-miso dressing.

With avocado, California greens and Mo's dressing.

Sea bass tempura plus asparagus.

Lobster sushi roll with a crab dipping sauce.

With Karashi dressing.

California roll (3 pieces), shrimp, tuna and salmon rolls.

An 8pcs or 12pcs sashimi platter selected by the chef.

A 25pcs sashimi platter selected by the chef.

A 35pcs sashimi platter selected by the chef.

A 45pcs sashimi platter selected by the chef.

Freshly caught and lightly deep-fried to perfection. Served with a Ponzu Sauce.

A beautiful selection of the market's premium fish. 9 pieces of sushi plus 4 pieces of either green dragon roll or red dragon roll. Comes with rice, and your choice of a miso soup or green salad with our house Japanese dressing.

Approximately 18 pieces of 6 to 7 kinds of fresh seasonal fish and artfully sliced ​​for real fish lovers. Comes with rice, and your choice of a miso soup or green salad with our house Japanese dressing.

5 jumbo shrimp and 8 varieties of seasonal vegetables lightly battered and deep-fried. Comes with rice, and your choice of a miso soup or green salad with our house Japanese dressing.

2 jumbo shrimp, 5 varieties of seasonal vegetables, scallop, salmon, crab and seasonal white fish all lightly battered and deep fried. Comes with rice, and your choice of a miso soup or green salad with our house Japanese dressing.

US prime rib-eye, sliced ​​and char-broiled with our grilling sauce. Served with blanched seasonal vegetables. Comes with rice, and your choice of a miso soup or green salad with our house Japanese dressing.

Air-chilled, grain-fed chicken breast grilled and basted with our original teriyaki sauce. Served with blanched seasonal vegetables. Comes with rice, and your choice of a miso soup or green salad with our house Japanese dressing.

8 ounce fresh Atlantic salmon grilled and basted with our original teriyaki sauce. Served with blanched seasonal vegetables.Comes with rice, and your choice of a miso soup or green salad with our house Japanese dressing.

Slowly grilled miso-marinade black cod. Served with California greens tossed in a wasabi-miso dressing. Comes with rice, and your choice of a miso soup or green salad with our house Japanese dressing.

Vegetarian.

Shrimp tempura and cucumber with BBQ eel on the outside.

California roll with tempura bits on the outside.

Cucumber, avocado, artificial crab and flying fish roe.

Vegetarian.

Shrimp tempura and cucumber with spicy sauce.

Egg, shrimp, artificial crab, BBQ eel, cucumber, kampyo and mountain potato.

Shrimp tempura and cucumber with avocado on the outside.

Kampyo is a type of squash marinated in soy. Vegetarian.

Tuna, BC tuna, salmon, avocado, artificial crab and cucumber with tempura bits on the outside.

Pickled white radish. Vegetarian.

Shrimp tempura, cucumber with salmon on the outside.

Avocado, carrot, cucumber, lettuce and mayo. Vegetarian.

Deep fried soft-shell crab with avocado and cucumber.

Shrimp tempura with cucumber.

Vegetarian.

Yam tempura and cucumber with avocado on the outside

California roll (6), spicy tuna and salmon roll (6), yam tempura roll (6), tuna (4), salmon (5), white fish (4) and shrimp (5).

California roll (12), spicy tuna and salmon roll (12), yam tempura roll (6), tuna (6), salmon (6), white fish (4) and shrimp (6).

California roll (12), spicy tuna and salmon roll (12), yam tempura roll (12), tuna (7), salmon (7), white fish (4) and shrimp (8).

California roll (18), spicy tuna and salmon roll (12), yam tempura roll (12), tuna (8), salmon (8), white fish (6), shrimp (8) and scallop (4).

California roll (24), spicy tuna and salmon roll (18), yam tempura roll (12), tuna (10), salmon (10), white fish (8), shrimp (12) and scallop (6).