• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Pad Thai - Dinner

      Thin rice noodles stir-fried with egg, bean sprouts, scallions, turnip, ground peanuts, and red tofu.
      $15.95
      Pad Thai - Dinner
    • Crispy Chicken Basil

      Crispy boneless chicken breast with fresh chili pepper, broccoli, carrot, baby corn and bell pepper in garlic sauce and topped with crispy basil.
      $18.95
      Crispy Chicken Basil
    • Thai Iced Tea

      Sweet and creamy tea with a rich blend of black tea, milk, and sugar, featuring a distinctive two-tone color.
      $4.95
      Thai Iced Tea
    • Drunken Noodles - Dinner

      Wide rice noodles stir-fried with fresh chili, garlic, onions, basil, carrots, and bell pepper.
      $15.95
      Drunken Noodles - Dinner
    • Vegetable Spring Rolls

      Deep fried spring rolls stuffed with cabbage, carrot, mushrooms, and bean vermicelli wrapped in spring roll skin, served with sweet-chili sauce.
      $7.95
      Vegetable Spring Rolls
    • Panang - Dinner

      Rich panang-red curry and coconut milk with kaffir lime leaf.
      $15.95
      Panang - Dinner
    • Sweet Sticky Rice with Mango

      Sweet sticky rice with fresh mango and coconut cream sauce.
      $6.95
      Sweet Sticky Rice with Mango
    • Pad Se-Eiew - Dinner

      Wide rice noodles stir-fried with broccoli, and egg in sweet soy sauce.
      $15.95
      Pad Se-Eiew - Dinner
    • Garden Rolls-Shrimp

      Soft rice paper wrapped steamed shrimp, rice vermicelli, lettuce, cucumber, and basil, served with peanut dipping sauce.
      $8.95
      Garden Rolls-Shrimp
    • Kao Pad - Dinner

      Thai style stir-fried jasmine rice with onions, tomato, scallions, and egg.
      $15.95
      Kao Pad - Dinner
    • Chicken Satay

      Marinated grilled chicken skewers served with peanut sauce and cucumber relish.
      $9.45
      Chicken Satay
    • Ka Prao Fried Rice - Dinner

      Stir-fried jasmine rice with fresh chili, garlic, bell peppers, and basil leaves.
      $15.95
      Ka Prao Fried Rice - Dinner
  • Starters

    • Vegetable Spring Rolls

      Deep fried spring rolls stuffed with cabbage, carrot, mushrooms, and bean vermicelli wrapped in spring roll skin, served with sweet-chili sauce.
      $7.95
      Vegetable Spring Rolls
    • Crab Rangoon

      Fried wonton with crab meat, cream cheese, scallions, onions, served with sweet chili sauce.
      $9.95
      Crab Rangoon
    • Garden Rolls-Shrimp

      Soft rice paper wrapped steamed shrimp, rice vermicelli, lettuce, cucumber, and basil, served with peanut dipping sauce.
      $8.95
      Garden Rolls-Shrimp
    • Curry Puffs

      Deep fried puff pastry filled with chicken, potato, onion and curry powder, served with cucumber relish.
      $8.25
      Curry Puffs
    • Chicken Satay

      Marinated grilled chicken skewers served with peanut sauce and cucumber relish.
      $9.45
      Chicken Satay
    • Garden Rolls- Tofu

      Soft rice paper wrapped tofu, rice vermicelli, lettuce, cucumber, and basil, served with peanut dipping sauce.
      $7.95
    • My Thai Appetizers Sampler

      Shrimp garden roll, curry puff, steamed dumplings, and vegetables spring rolls.
      $18.95
    • Crispy Wonton

      Minced Shrimp and pork wrapped with thin wonton skin, deep fried, served with chili-plum sauce.
      $7.95
      Crispy Wonton
    • Moo Ping

      Grilled pork on skewers with sticky rice served with spicy dipping sauce.
      $12.95
      Moo Ping
    • Kanom Jeeb

      Thai style steamed dumplings stuffed with minced chicken, pork, shrimp, and water wrapped in wonton skin, topped with fried garlic, served with sweet soy-sambal vinaigrette.
      $7.95
      Kanom Jeeb
    • Larb Gai

      Steamed minced chicken tossed in cilantro, red onions, scallions, roasted rice powder and spicy lime dressing.
      $9.95
      Larb Gai
    • Calamari

      Crispy calamari served with sweet-chili dipping sauce.
      $9.45
    • Imperial Shrimp Rolls

      Deep fried shrimp in spring roll skin, served with sweet chili sauce.
      $8.95
      Imperial Shrimp Rolls
    • Chives Dumpling

      Deep fried chives dumplings served with chili-sweet soy vinaigrette.
      $7.95
    • Peking Duck Rolls

      Our own version of the famous Peking duck-crispy Peking duck meat, cucumber, scallions, and hoisin sauce, wrapped in Asian pancake.
      $9.95
    • Tofu Tod

      Deep fried tofu served with sweet-chili dipping sauce.
      $7.95
  • Soups

    • Tom Kha

      Spicy coconut soup with lemongrass, galangal, and mushrooms.
      $6.95
      Tom Kha
    • Tom Yum

      The famous hot and sour soup with lemongrass, galangal, kaffir lime leaves, and mushrooms.
      $6.95
      Tom Yum
    • Vegetable or Tofu Soup

      Fresh mixed vegetables or soft tofu in a clear light chicken broth.
      $6.95
    • Shrimp Wonton Soup

      Shrimp and pork wrapped in wonton skin, shitake mushrooms, bean sprouts, and scallion in clear light broth.
      $8.95
    • Seafood Po-Tak

      Hot & sour seafood soup with lemongrass, galangal, kaffir lime leaves, red onions, and basil.
      $10.95
      Seafood Po-Tak
  • Salads

    • Yum Woon Sen

      Spicy vermicelli salad with shrimp, minced chicken, peanuts, onions and cilantro.
      $12.95
    • Grilled Beef Salad

      Sliced grilled beef, cherry tomato, celery, onions, cucumber, and cilantro tossed in fresh chili-lime vinaigrette, served on a bed of lettuce.
      $11.95
      Grilled Beef Salad
    • Papaya Salad

      Shrimp, cherry tomato, green beans, and roasted peanuts tossed in spicy lime dressing. Topped with shredded dried shrimp, served on a bed of lettuce.
      $10.95
      Papaya Salad
    • House Salad

      Lettuce, green leaves, tomato, cucumber, carrot, topped with crispy wonton skin, served with Choice of: spicy cilantro, peanut or ranch dressing.
      $6.95
      House Salad
    • Soft Shell Crab Salad

      Crispy jumbo soft shell crab, cashew nuts, tomatoes, red onions, and cilantro, tossed in fresh chili-lime vinaigrette. Served on a bed of lettuce.
      $12.95
    • Spicy Seafood Salad

      Seafood combination (shrimp, scallops, mussels, and squid), pineapple, tomato, onions, scallions, and cilantro, tossed in fresh chili-lime dressing. Served on a bed of lettuce.
      $13.95
  • Fried Rice - Dinner

    Only primary ingredients are listed in this menu, please notify us of any food allergies.
    • Kao Pad - Dinner

      Thai style stir-fried jasmine rice with onions, tomato, scallions, and egg.
      $15.95
      Kao Pad - Dinner
    • Pineapple Fried Rice - Dinner

      Stir-fried jasmine rice with chicken, shrimp, pineapple, raisins, cashew, onions, tomato, scallions, and egg.
      $21.95
      Pineapple Fried Rice - Dinner
    • Crab Meat Fried Rice - Dinner

      Stir fried jasmine rice with crab meat, onions, tomato, scallions, and egg.
      $21.95
      Crab Meat Fried Rice - Dinner
    • Ka Prao Fried Rice - Dinner

      Stir-fried jasmine rice with fresh chili, garlic, bell peppers, and basil leaves.
      $15.95
      Ka Prao Fried Rice - Dinner
    • Green Curry Fried Rice - Dinner

      Stir-fried jasmine rice, eggplant, bamboo shoots, basil, bell pepper, and green curry sauce.
      $15.95
  • Vegetarian - Dinner

    Only primary ingredients are listed in this menu, please notify us of any food allergies.
    • Pad Thai Jae - Dinner

      Thin rice noodles stir-fried with vegetables and tofu, bean sprouts, scallions, turnip, ground peanut, and red bean curd.
      $15.95
    • Pad Ka-Prao Jae - Dinner

      Vegetables and tofu sauteed with bell pepper, basil, onions, fresh chili, and garlic.
      $15.95
    • Pa-Ram Jae - Dinner

      Thai peanut curry sauce served over mixed vegetables and fried tofu. Topped with crispy shallots.
      $15.95
    • Vegetarian Fried Rice - Dinner

      Thai style stir-fried jasmine rice with vegetables and tofu, onions, tomatoes, and scallions.
      $15.95
      Vegetarian Fried Rice - Dinner
    • Drunken Noodles Jae - Dinner

      Wide rice noodles stir-fried with vegetables and tofu, fresh chili, garlic, onions, basil, carrots, and bell peppers.
      $15.95
  • Curry - Dinner

    Only primary ingredients are listed in this menu, please notify us of any food allergies.
    • Panang - Dinner

      Rich panang-red curry and coconut milk with kaffir lime leaf.
      $15.95
      Panang - Dinner
    • Green Curry - Dinner

      Thai green curry paste and coconut milk with bamboo shoots, basil leaves, bell peppers, and eggplant.
      $15.95
      Green Curry - Dinner
    • Roast Duck Curry - Dinner

      Red curry with coconut milk, slices of roasted duck breast, pineapple, bell peppers, tomato, and basil.
      $19.95
      Roast Duck Curry - Dinner
    • Red Curry - Dinner

      Thai red curry paste and coconut milk with bamboo shoots, basil leaves, bell peppers, and eggplant.
      $15.95
    • Yellow Curry - Dinner

      Thai yellow curry paste and coconut milk with potatoes and carrots.
      $15.95
      Yellow Curry - Dinner
  • Noodles - Dinner

    Only primary ingredients are listed in this menu, please notify us of any food allergies.
    • Pad Thai - Dinner

      Thin rice noodles stir-fried with egg, bean sprouts, scallions, turnip, ground peanuts, and red tofu.
      $15.95
      Pad Thai - Dinner
    • Drunken Noodles - Dinner

      Wide rice noodles stir-fried with fresh chili, garlic, onions, basil, carrots, and bell pepper.
      $15.95
      Drunken Noodles - Dinner
    • Pad Se-Eiew - Dinner

      Wide rice noodles stir-fried with broccoli, and egg in sweet soy sauce.
      $15.95
      Pad Se-Eiew - Dinner
    • Pho - dinner

      Rice noodle soup with your choice of chicken, pork, or meatballs, topped with red onions, scallions, and cilantro.
      $15.95
    • Lard Na (Thai Gravy Noodles) - Dinner

      Stir-fried wide rice noodles, broccoli, carrots, and mushrooms in light black bean gravy.
      $15.95
  • Entrées - Dinner

    Only primary ingredients are listed in this menu, please notify us of any food allergies.
    • Eggplant in Basil - Dinner

      Stir-fried Chinese eggplant, basil, bell peppers, fresh chili, and garlic in our traditional chili paste sauce.
      $15.95
      Eggplant in Basil - Dinner
    • Pad Ka-Prao - Dinner

      Traditional brown sauce sauteed with green beans, bell pepper, onions, basil, fresh chili, and garlic.
      $15.95
    • Pad Hima Parn - Dinner

      Stir-fried with cashew nuts, onions, carrots, scallions, and dried chilies.
      $15.95
    • Pad Woon Sen - Dinner

      Stir-fried bean vermicelli with onions, egg, scallions, and tomatoes.
      $15.95
    • Pad Khing - Dinner

      Stir-fried with fresh ginger, bell peppers, onions, scallions, and wood ear mushrooms in light soy-black bean sauce.
      $15.95
    • Pad Prik Pao - Dinner

      Stir-fried vegetables with roasted herb and chili paste.
      $15.95
    • Pad Prik Khing - Dinner

      Sauteed green beans with chili paste, and kaffir lime leaves.
      $15.95
    • Garlic & Pepper - Dinner

      Stir-fried mixed peppers with light brown garlic sauce, served with steamed broccoli.
      $15.95
    • Pad Ped - Dinner

      Stir-fried chili paste with bamboo shoots, green beans, bell peppers, pepper corn, and basil leaves.
      $15.95
      Pad Ped - Dinner
    • Pad Preaw Whan - Dinner

      Thai style sweet and Sour stir-fried with pineapple, bell peppers, onions, tomatoes and cucumber.
      $15.95
    • Pad Pak - Dinner

      Stir-fried mixed vegetables with light brown garlic sauce.
      $15.95
  • Chef's Special

    Mild ,medium, hot, thai spicy.
    • Crispy Chicken Basil

      Crispy boneless chicken breast with fresh chili pepper, broccoli, carrot, baby corn and bell pepper in garlic sauce and topped with crispy basil.
      $18.95
      Crispy Chicken Basil
    • Shrimp Clay Pot

      Shrimp cooked in the clay pot with cellophane noodles, shitake mushrooms, Napa cabbage, ginger, celery, green onion and topped with crab meat and cilantro.
      $20.95
      Shrimp Clay Pot
    • Singapore Rice Noodles Chicken

      Thin rice noodles stir fried with eggs, bean sprouts, onion carrot, and bell pepper in bell pepper in yellow curry sauce.
      $15.95
    • Talay Combo (Seafood Medley)

      Combination seafood sauteed with fresh basil leaves mixed Thai herbs in curry paste.
      $21.95
      Talay Combo (Seafood Medley)
    • Massaman Chicken Curry

      Thai Massaman curry and coconut milk with potato, carrot, and peanut.
      $15.95
    • Spicy Tamarind Shrimp

      Battered shrimp and green beans sauteed with cashew nuts in tamarind-chili sauce.
      $21.95
      Spicy Tamarind Shrimp
    • My Thai Salmon

      Grilled Salmon with your choiceOf One sauce:▪ Signature chili-basil sauce▪ Sweet & Sour sauce▪ Red curry▪ Green curry
      $23.95
      My Thai Salmon
    • Honey Shrimp

      Battered shrimp & mixed vegetables in signature honey sauce.
      $21.95
    • Pa-Ram Rong Song

      Sliced of boneless chicken breast sauteed with light yellow curry, served on a bed of steamed Napa cabbage and broccoli. Topped with creamy peanut sauce and crispy shallots.
      $18.95
      Pa-Ram Rong Song
    • Spicy Mango Tilapia

      Crispy a filet topped with stir-fried fresh chili pepper, garlic, bell peppers, basil, and cashew nuts in mango sauce.
      $23.95
      Spicy Mango Tilapia
    • Tom Yum Fried Rice Seafood

      Stir-fried jasmine rice with Tom yum with sauce with Lemongrass, galangal, kaffir lime leaves, mushrooms,and combination seafood.
      $21.95
      Tom Yum Fried Rice Seafood
    • Siam Steak House

      Marinated beef stir fry with mixed vegetables, in garlicsauce, with a thin rice noodle, topped with sesame seeds.
      $19.95
      Siam Steak House
    • Crispy Duck with Basil

      Crispy boneless duck breast with fresh chili pepper and garlic sauce, wrapped with crispy basil.
      $21.95
  • Special Noodle Soups

    • Beef Boat Thai Noodle Soup

      Beef with meatballs, Chinese broccoli, bean sprout, scallion, cilantro, fried garlic, and rice noodles in a homemade spicy beef broth.
      $17.95
      Beef Boat Thai Noodle Soup
    • Healthy Bowl Soup

      Cellophane noodles with tofu and mixed vegetables in a clear broth served with a homemade hot and spicy sauce on the side.
      $14.95
      Healthy Bowl Soup
    • Nam Sai Chicken Noodle Soup

      Poached chicken breast with thin rice noodles, scallions, and cilantro in a clear broth.
      $15.95
    • Tom Yum Noodle Soup

      Ground chicken with fish balls, shrimp balls, crispy wonton, scallion, cilantro, ground peanut, fried garlic, and rice noodles in a hot and sour broth.
      $15.95
      Tom Yum Noodle Soup
    • Duck Noodle Soup

      Boneless duck with rice noodles, beansprout, scallion, cilantro, fried garlic and Chinese broccoli in brown spiced broth.
      $18.95
  • Desserts

    • Sweet Sticky Rice with Mango

      Sweet sticky rice with fresh mango and coconut cream sauce.
      $6.95
      Sweet Sticky Rice with Mango
    • Sweet Sticky Rice with Thai Custard

      Sweet sticky rice topped with Thai style egg custard, and coconut cream sauce.
      $6.95
  • Sides

    • Steamed Jasmine Rice

      Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
      $3.25
    • Extra Chicken

      Double portion, perfect as an add-on for enhancing your meal.
      $4.00
    • Sweet Sticky Rice

      Sweet sticky rice topped with a drizzle of coconut milk.
      $3.00
      Sweet Sticky Rice
    • Extra Veggies

      A generous portion of steamed vegetables, typically including broccoli, carrots, cabbage, and green beans, to complement your meal.
      $4.00
    • Peanut Sauce

      A harmonious blend of ground peanuts and traditional Thai spices, this sauce is ideal for dipping or enhancing the flavors of dishes.
      $1.00
    • Unsweet Sticky Rice

      Sweet sticky rice paired with ripe mango slices, typically includes a drizzle of creamy coconut milk.
      $3.00
    • Brown Rice

      Wholesome brown rice to complement your meal.
      $3.50
    • Extra Pork

      Extra pork typically includes a generous portion of tender pork, intended as an additional component to complement your main dish.
      $4.00
    • Extra Shrimp

      Shrimp prepared to be added to another dish as specified by the customer.
      $4.00
    • Steamed Assorted Vegetables

      Assorted steamed vegetables typically include a variety of seasonal vegetables such as broccoli, carrots, mushrooms, string beans, cabbage, and zucchini, gently steamed to preserve their natural flavors and nutrients.
      $4.00
    • Extra Tofu

      Delicately fried, a perfect addition to elevate your meal.
      $4.00
  • Beverages

    • Thai Iced Tea

      Sweet and creamy tea with a rich blend of black tea, milk, and sugar, featuring a distinctive two-tone color.
      $4.95
      Thai Iced Tea
    • Soda

      Coke, diet coke, sierra mist, dr. Pepper, ginger ale.
      $2.95
    • Passion Fruit Lemonade

      Passion fruit lemonade combines the tartness of lemonade with the tropical sweetness of passion fruit, typically served chilled for a refreshing experience.
      $4.95
    • Thai Iced Coffee

      Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.
      $4.95
    • Iced Tea

      Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
      $3.95
    • Juices

      Orange or apple
      $2.95
    • Sparkling Water

      San Pellegrino, Italy.
      $3.95
    • Bottle Water

      Panna, Italy.
      $2.50
    • Hot Coffee

      Steaming hot, freshly brewed classic coffee to energize your day.
      $4.95
    • Sweet Lemongrass Iced Tea

      Iced tea infused with sweet lemongrass, offering a refreshing and aromatic drink.
      $4.95
    • Hot Tea

      Jasmine or green tea.
      $3.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(301) 846-9999

193 Thomas Johnson Dr, Frederick, MD 21702


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