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My Thai Menu

$Thai
2200 South St, Philadelphia, PA 19146
Order Online

  • Beverages

    • Canned Soda

      $2.00

    • Thai Ice Coffee

      Served with evaporated milk.
      $6.00

    • Thai Ice Tea

      Served with evaporated milk.
      $6.00

  • Soup and Appetizers

    • Pumpkin Soup With Chicken

      Fresh pumpkin and chicken in light curry with basil & celery broth.
      $7.00

    • Duck Salad

      Grilled duck with chili sauce and walnuts over garden salad. Mildly spicy.
      $13.00

    • 6 Pieces Steamed Vegetable Dumplings

      $7.00

    • 6 Pieces Steamed Shrimp Mini Shumai Dumplings

      $7.00

    • 2 Pieces Fried Vegetable Rolls

      $6.50

    • Lap Kai

      Ground chicken salad with lime juice and chili. Spicy.
      $7.50

    • Caesar Salad With Grilled Chicken

      $10.50

    • Shrimp Satay Salad

      Grilled shrimp on garden salad with egg, tofu and peanut sauce. Mildly spicy.
      $12.00

    • Brown Rice

      $2.50

  • Soup

    • Thai Wonton Soup (Keow Num)

      Ground pork stuffing, vegetables and shrimp.
      $7.00

    • My Thai Soup

      Tomatoes blended with cod lish in coconut curry topped with homemade garlic croutons and scallions. Mildly spicy.
      $7.00

    • Chicken Coconut Soup (Tom Kha Kai)

      Chicken soup in coconut milk with lemongrass, galanka, lime leaves, bell peppers and scallions.
      $7.00

    • Hot And Sour Shrimp Soup (Tom Yum Goong)

      Shrimp soup seasoned with lemongrass, lime leaves and chili. Spicy.
      $7.00

    • Tofu Soup

      Vegetarian bean stock tofu soup with cellophane noodles and vegetables.
      $7.00

    • Pumpkin Soup With Chicken

      Fresh pumpkin and chicken in light curry with basil & celery broth.
      $7.00

  • Salad and Appetizers

    • Garden Salad

      Served with vinaigrette dressing.
      $7.50

    • Caesar Salad

      Tossed romaine with house Caesar dressing topped with homemade garlic croutons.
      $8.50

    • MyThai Chicken Salad

      Sliced grilled marinated chicken beast, romaine, bean sprouts with honey sesame dressing.
      $9.50

    • Beef Salad Yum Nuea

      Sliced grilled beef in lemon juice, fresh garlic, chili, onion served on green leaves. Spicy.
      $9.50

    • Spicy Salad With Grilled Shrimp Pla Goong

      Grilled shrimp tossed with lemongrass, shallot, scallion, in lemon juice and chili pasta sauce served with green leaves. Spicy.
      $9.50

    • My Thai ChiliDip Nam Prick Ong

      Ground pork and shrimp with tomato in chili sauce served with fresh vegetables and sticky rice. Mildly spicy.
      $9.50

    • Thai Cabbage Salad Som Tum Kalum Plee

      Crisp cabbage tossed in special garlic chili sauce and peanut. Mildly spicy.
      $7.50

    • 2 Pieces Spring Rolls

      Deep fried spring rolls stuffed with ground pork, wild mushrooms and silver noodles.
      $7.50

    • Baked Fish Cakes Tod Mum

      Baked fish cakes and pineapple on bamboo skewers served with sweet and sour cucumber salad sprinkled with ground peanuts. Spicy.
      $8.50

    • Chicken Satay 3 Skewers

      Grilled marinated chicken on bamboo skewers served with peanut sauce and cucumber salad. Mildly spicy.
      $9.50

    • Thai Sardine Salad

      Thai sardine tossed with shallots, lemongrass in tomato chili sauce served with fresh vegetables. Mildly spicy.
      $8.50

    • Brown Rice

      $2.50

  • Entrees

    • Crab Cakes

      Served with basil, tomato, mustard coulis,
      $23.00

    • Green Curry

      Served with chicken or beef or shrimp. Spicy.
      $16.00

    • Duck With Panang

      Peanut curry in coconut milk. Spicy.
      $21.00

    • Roasted Half Duck

      Served with orange sauce or red curry.
      $24.00

    • Stirfried Spicy Thai Basil

      Served with chicken or beef or shrimp served over rice. Spicy.
      $17.00

    • Grilled Swordfish

      Served with green curry peppercron sauce. Spicy.
      $20.00

    • Green Curry Salmon

      Served with bamboo eggplant coconut milk.
      $22.00

    • Shrimp Scampi Over Linguine

      Mildly spicy.
      $18.00

    • BBQ Chicken With Sweet And Sour Sauce

      $14.00

    • Phad Thai

      Ever popular Thai rice noodle with shrimp, tofu, scallions, bean sprouts sauteed with egg and ground peanut. Mildly spicy.
      $16.00

    • My Thai Pasta

      Chicken breast and shrimp in Thai sweet and sour sauce topped on linguine.
      $16.00

    • Ginger Phad Khing

      Choice of beef or chicken stir fried with ginger, onion, scallions and jelly mushroom in soy bean and garlic.
      $16.00

    • MY Thai Duck

      Sliced boneless duck breast with crabmeat, mushroom baby corns, sausages, sesame seeds and mushrooms sauce.
      $20.00

    • Panang Shrimp

      Shrimp sauteed with spicy peanut, lime leaf, coconut curry sauce. Spicy.
      $18.00

    • Him Ma Pan Shrimp And Chicken

      Stir fried shrimp and chicken with cashew nuts, onion, scallions,bell pepper and baby corn in roasted chili.
      $18.00

    • Spicy Shrimp With Bamboo Shoot

      Stir fried shrimp with bamboo shoots. Thai basil in pepper garlic, served over rice. Spicy.
      $18.00

    • Hawaiian Shrimp Pasta

      Steamed shrimp in coconut curry sauce with pineapple topped on linguine. Spicy.
      $18.00

    • Steamed Rainbow Trout

      Whole fish with garlic, ginger, Thai soy bean sauce.
      $21.00

    • Deep Fried Rainbow Trout

      Whole fish with spicy garlic, basil sauce. Mildly spicy.
      $21.00

    • Grilled Salmon

      Grilled norwegian salmon filet with choices of Thai coconut curry sauce spicy or tamarind sauce (Mildly spicy).
      $21.00

    • Filet Mignon

      Grilled 8 oz. filet with green curry peppercorn sauce (Mildly spicy) or bearnaise.
      $25.00

    • Hot Veal

      Grilled veal chop with spicy garlic basil sauce. Mildly spicy.
      $25.00

    • Thai Curry Pot Gang Ped

      Choice of sliced chicken or beef with red curry, coconut milk, eggplants and bamboo shoots. Spicy.
      $16.00

    • Country Curry Pot Gang Pa

      Storing curry flavor grilled sliced chicken or beef with mixed seasonal vegetables in peppercorn curry sauce. Spicy.
      $16.00

    • Brown Rice

      $2.50

    • Change From Jasmine Rice To Brown Rice (If Your Dish Comes With Jasmine Rice)

      $2.00

  • Vegetarian

    • 4 Comrades

      Baby corns, Chinese dried black mushroom, carrot, bamboo shoots, napa cabbage and steamed tofu with ginger, onion, sesame and mushroom sauce.
      $14.00

    • Fettuccini Da Vinci

      Served chopped tomato, onion, pepper, butter, garlic, fresh basil and Parmesan cheese.
      $14.00

  • Desserts

    • Chocolate Cake

      $7.95

    • Apple Pie

      $7.95

    • Sweet Cream Crepe

      $7.95

    • Ice Cream

      Vanilla, Chocolate, Green tea, Mango and Roasted Coconut
      $7.95

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