My Thai Asian Cuisine Menu

Stir-fried rice noodles with eggs, bean sprouts, carrots, and green onions in My Thai’s sweet and tangy Pad Thai sauce, topped with fresh ground peanuts. Add your choice of protein.

Chicken, shrimp, lettuce, noodles, mint, cilantro, basil wrapped in rice paper. Served with sweet dipping sauce, topped with peanuts and/or creamy peanut sauce.

Delectable combination of coconut milk and lemon grass, seasoned with galangal, cilantro, and mint.

Shredded green papaya, fish sauce, garlic, carrots, and tomatoes tossed together and topped with peanuts, served with white sticky rice.

Coconut milk with green curry paste, and bamboo shoots, topped with bell peppers and basil. Green beans are added, when available. Add your choice of protein. Served with white rice.

Bell peppers in fresh chili paste, basil, and onions. Add your of choice protein. Served with white rice.

Stir-fried rice with eggs, onions, tomatoes, carrots, green onion.

Stir-fried rice noodles with eggs, bean sprouts, carrots, and green onions in My Thai’s sweet and tangy Pad Thai sauce, topped with fresh ground peanuts. Add your choice of protein.

Sweet and creamy Thai Iced Tea. Contains milk.

Mangoes served with sweet sticky rice covered with coconut sauce. *If mangoes are unavailable, another fruit will be substituted.

Steamed white rice.

Tender chicken pieces coated in a tangy orange glaze, garnished with a fresh orange slice, served with a side of shredded carrots and greens.