My Ramen & Izakaya Menu

Crispy rolls filled with seasoned vegetables, served with a side of sweet and sour dipping sauce.

Pan-fried dumplings filled with seasoned minced pork and vegetables, served with a side of soy dipping sauce and a garnish of shredded cabbage and carrots.

Steamed dumplings typically filled with ground pork and cabbage, served with house sauce.

Fried dumplings typically include chicken and vegetables, served with a special dipping sauce.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Made from sticky rice dough, filled with sweet red bean paste, and coated with sesame seeds.

Savory octopus-filled balls topped with bonito flakes, green onions, and served with a side of shredded cabbage and carrots.

Battered shrimp deep-fried to a golden brown.

Crispy, marinated chicken thigh pieces, lightly battered and fried, served with a side of dipping sauce and garnished with shredded cabbage and parsley.

Soft steamed buns filled with tender pork, fresh cucumber, and green onions.

Savory miso broth with tofu, seaweed, and green onions. Portion sizes: pint or quart.

Fresh seaweed topped with sesame seeds, accompanied by slices of tomato and pickled radish.

Fermented cabbage with a spicy, tangy seasoning and garnished with green onions.

Tender Squid tossed in crisp vegetables

Lightly salted fries, typically served as a side dish for kids.

Spicy tuna, cucumber, avo, crunch. shrimp tempura (soft shell crab add $4) w. soy paper, spicy mayo, eel sauce on top

Spicy tuna. Cuc & spicy crabmeat: and seaweed salad on top, mayo on top

Shrimp tempura, cuc inside, avo, spicy crab meat on top w. spicy mayo, eel sauce

Tuna, salmon, yellowtail, avocado inside. spicy crab on top, w. fish egg, crunchy, spicy mayo, eel sauce

(Deep Fried) Spicy tuna, avocado, cream cheese wrapped in soy paper

Shrimp tempura inside tuna, avocado on top, w. eel sauce

Spicy crab, cucumber inside topped with shrimp and avocado, use spicy mayo

Spicy crab, cucumber, crunchy inside with avocado and eel on top, w. eel sauce

(Deep Fried) Tuna, crabmeat, cream cheese and avocado, spicy mayo, eel sauce

Smoked salmon, cream cheese, avo inside, wrapped w. soy paper w. eel sauce & spicy mayo

Spicy crunchy tuna inside tuna & avocado on top, w. spicy mayo

Spicy salmon inside w. spicy tuna. crunchy, scallion, fish egg on top w. spicy mayonnaise & eel sauce

Shrimp tempura & cucumber inside, spicy crabmeat outside, w. eel sauce on top

Eel and cucumber inside with avocado, use eel sauce

Crab, cucumber, avocado inside, tuna, salmon on top

Soft shell crab. avocado, cucumber, eel sauce.

Served with miso soup; 10 pcs sushi (chefs choice) n 1 tuna roll

Served with miso soup; 5 pcs sushi, 10 pcs sashimi (chefs choice) n 1 tuna roll

(spicy available) tonkotsu broth, corn, scallions, bean sprouts, fungus, fish cake, egg, bamboo shoots, seaweed

(spicy available) soy sauce broth, corn, scallions, bean sprouts, fungus, fish cake, egg, bamboo shoots, seaweed

(spicy available) miso broth, corn, scallions, bean sprouts, fungus, fish cake, egg, bamboo shoots, seaweed

(spicy) Curry And creamy broth, corn, scallions, bean sprouts, fungus, fish cake, egg, bamboo shoots, seaweed

(spicy available) sesame sauce base, corn, scallions, bean sprouts, fungus, fish cake, egg, bamboo shoots, seaweed

Extra noodles made from high-quality wheat, perfect for enhancing your ramen experience.

Enhance your ramen with additional broth, typically including options such as tonkotsu (pork bone), shoyu (soy sauce), miso, or shio (salt).

Avocado wrapped in sushi rice and seaweed, served as a hand roll (temaki).

Avocado, carrot, cucumber

Crab, cucumber, avocado

Cooked shrimp, avocado cucumber w. mayo

Tuna wrapped in sushi rice and seaweed, shaped like an ice cream cone. Typically includes fresh tuna.

Chopped yellowtail and scallion wrapped in seaweed and sushi rice, served in a cone-shaped hand roll.

Fresh salmon wrapped in sushi rice and seaweed, shaped into a cone. Consuming raw or undercooked seafood may increase the risk of foodborne illness. Customer discretion is advised.

Chopped tuna mixed with spicy mayo and tempura flakes, wrapped in seaweed.

Chopped salmon, spicy mayo, and cucumber in a seaweed cone.

Fresh salmon and creamy avocado wrapped in seaweed and sushi rice. Typically served as a hand roll (temaki).

Tuna and avocado wrapped in a seaweed cone with sushi rice.

Eel and cucumber wrapped in seaweed and rice, topped with eel sauce.

Grilled eel and avocado wrapped in seaweed and sushi rice, topped with eel sauce.

Smoked salmon and cream cheese

Salmon, avcoda, cucumber

Shrimp tempura, avocado, cucumber, with eel sauce

(Deep Fried) Tuna, cheese & avocado top w. spicy mayo, eel sauce, fish eggs, crunchy

Spicy tuna, avocado inside, crunchy on top

Cucumber wrapped in a seaweed cone with sushi rice.

Creamy avocado wrapped in nori and sushi rice.

Avocado, carrot, cucumber

Crab, cucumber, avocado

Cooked shrimp, avocado cucumber w. mayo

Fresh tuna, cucumber, and rice wrapped in a seaweed cone.

Yellowtail and scallion wrapped in a seaweed cone with sushi rice.

Fresh salmon, avocado, cucumber, and sushi rice wrapped in a seaweed cone. Consuming raw or undercooked seafood may increase your risk of foodborne illness.

Fresh Tuna with a fiery kick, wrapped in crisp seaweed.

Seaweed cone with spicy salmon, cucumber, avocado, and spicy mayo.

Fresh salmon and creamy avocado wrapped in a seaweed cone.

Fresh tuna and creamy avocado wrapped in a seaweed cone, typically includes sushi rice.

Eel and cucumber wrapped in seaweed and rice, drizzled with eel sauce.

Grilled eel and avocado wrapped in a seaweed cone, typically topped with eel sauce.

Smoked salmon and cream cheese

Salmon, avcoda, cucumber

Shrimp tempura, avocado, cucumber, with eel sauce

(Deep Fried) Tuna, cheese & avocado top w. spicy mayo, eel sauce, fish eggs, crunchy

Sushi (2pcs) or sashimi (3pcs)

Sushi (2pcs) or sashimi (3pcs)

Sushi (2pcs) or sashimi (3pcs)

Sushi (2pcs) or sashimi (3pcs)

Sushi (2pcs) or sashimi (3pcs)

Sushi (2pcs) or sashimi (3pcs)

Sushi (2pcs) or sashimi (3pcs)

Sushi (2pcs) or sashimi (3pcs)

Soft noodle

Soft noodle

Soft noodle

Soft noodle

Soft noodle

A flavorful blend of mixed vegetables stir-fried with rice

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Savory stir-fried rice with succulent pork and a medley of vegetables

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Chicken, beef, shrimp, peas, carrots, and egg stir-fried with rice.

Refreshing and invigorating iced green tea to quench your thirst and revitalize your senses.

Crisp, refreshing cola in a convenient can

Zero-calorie, refreshing soda with a crisp taste.

Crisp, Refreshing Lemon-Lime Soda in a Can

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Classic citrus refreshment.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

A variety of refreshing Japanese soda flavors: Bubble Gum, Strawberry, Orange, Melon, Grapes, Peach.

Tai tea typically includes sweetened black tea mixed with condensed milk and served chilled.

Creamy milk tea with chewy tapioca pearls.

A blend of oolong tea and milk, typically offering a balanced and smooth taste.

Taro

A soothing blend of ginger and honey, typically infused with hot water, creating a comforting beverage.

Sweetened tea with a touch of honey.

Chicken nuggets and fries: Crispy chicken nuggets served with golden french fries.

Fluffy Steamed White Rice, a Perfect Side

Thin rice noodles, typically served plain.

Udon noodles typically stir-fried with teriyaki sauce and sesame seeds.

Grilled chicken typically cooked with homemade teriyaki sauce.

Thinly sliced pork, typically grilled or sautéed, seasoned with traditional Japanese spices and sauces.

Succulent shrimp served as a delightful accompaniment.

Grilled eel, typically glazed with a sweet soy-based unagi sauce.

A house-made Japanese-style hot oil, typically includes a blend of various spices to add a spicy kick to your dishes.

Panko-crumbed and deep-fried chicken cutlet with katsu sauce.

Broccoli typically sautéed with garlic and light seasoning.