My Burma Menu

$$Restaurant

500 1st St #11, Davis, CA 95616

Order Online

Sides
- Chili Oil
  House-made spicy chili oil
  $0.00
Appetizers
- Samosas
  Vegan. Hand wrapped and filled with curried potatoes and garlic. Served with house sauce.
  $12.95
- Platha & Coconut Chicken Curry Dip
  Chef ‘s choice. Handmade multi-layered bread served with coconut chicken curry.
  $12.95
- Platha & Vegetable Curry Dip
  Chef ‘s choice. Handmade multi-layered bread served with vegetable curry for dipping.
  $12.50
- Lettuce Wrap
  Vegan. Gluten-free. Choice of tofu, chicken, or shrimp tossed with vegetables. Served with Hoisin Sauce.
  $12.95
- Fried Chicken
  Chef ‘s choice. Chicken wings with spicy lemon and fish sauce or house vegetarian sauce.
  $12.95
- Honey Fried Chicken
  Crispy chicken wings marinated with house made honey sauce.
  $12.95
- Salt & Pepper Calamari Or Chicken
  Crispy fried calamari or chicken strips seasoned with salt and pepper served with house fish sauce.
  $12.95
- Fried Tofu
  Vegan. Gluten-free. Crispy fried tofu, salt and pepper with house vegetarian sauce.
  $12.50
- Burmese Yellow Tofu
  Burmese-style tofu house-made with chickpeas.
  $12.50
Salads
- Tea Leaf Salad
  Vegan. Gluten-free. Chef ‘s choice. Fermented tea leaf, lettuce or cabbage, peanut, fried garlic, tomato, sunflower seeds, fried yellow chickpea, jalapeños, sesame seeds and lemon.
  $17.50
- Samosas Salad
  Vegan. Vegetable samosas, lettuce, cabbage, sesame seed, onion, fried garlic, yellow pea powder, and cilantro.
  $16.95
- Mango Salad
  Vegan. Gluten-free. Lettuce, cabbage, fried onion, fried garlic, cilantro, cucumber, yellow pea powder, pickled mangoes.
  $16.95
- Ginger Salad
  Vegan. Gluten-free. Lettuce, cabbage, fried onion, fried garlic, cilantro, cucumber, yellow pea powder, pickled mangoes.
  $16.95
- Papaya Salad
  Vegan. Gluten-free. Papaya, cabbage, tomato, raw and fried onion, cilantro, carrot, peanut, chili, tamarind sauce.
  $16.95
- Beef Salad
  Gluten-free.Sautéed beef, tomatoes, fried garlic cilantro, onion, pea powder and sesame seeds.
  $19.50
Soups
- Samosas Soup
  Vegetarian soup made with samosas, falafels, cabbage and onions.
  $16.50
- Coconut Chicken Noodle
  Burmese style coconut noodle soup with chicken, onions, eggs, cilantro and lemon.
  $16.95
Noodles
- Nan Gyi Thok
  Burmese rice (or egg) noodle chicken coconut curry sauce, eggs, pea powder, fried onion and lemon.
  $17.95
- Garlic Noodles
  Flat egg noodles with fried garlic, scallions, and your choice of BBQ pork or tofu.
  $16.95
- Stirred Wok Spicy Noodles
  Tofu, chicken or shrimps, egg (or rice) noodles, cabbage, onion, bell pepper, green chili, and egg.
  $17.50
- Burmese Style Pad Thai
  Chef ‘s choice. Tofu, chicken or shrimps, flat rice noodle, onion, bell peppers, lettuce, cabbage, egg and peanuts.
  $18.50
Vegetables
- Burmese Mix Vegetables Curry
  Chef ‘s choice. Burmese curry sauce with tomatoes, okra, eggplant, yellow beans, carrots, potatoes, cabbage, lentil and tofu.
  $16.95
- Pumpkin Curry With Vegetables
  Sweet pumpkin curry with garlic onion, cabbage, potatoes, carrot, broccoli.
  $16.95
- Eggplant Curry
  Burmese curry sauce made with garlic, onion, tomato, tender eggplant.
  $16.95
- Eggplant With Garlic Sauce
  Tender eggplant with garlic, basil and scallions cooked in a sweet chili sauce.
  $16.95
- Fiery Tofu With Vegetables
  Chef ‘s choice. Tofu, string beans, bell peppers, and basil in a five spice sauce.
  $16.95
- String Beans
  Stir fried string beans cooked with garlic, ginger and sweet spicy sauce.
  $16.95
- Lemongrass Tofu
  Tofu, with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass and basil.
  $16.95
- Mango Tofu
  Chicken breast with chili, garlic, basil, onion, and mango puree sauce and topped with broccoli.
  $16.95
- Veggie Tofu Kebat
  Tofu okra, oppa, carrot, string beans, tomatoes, onion cooked with paprika and lemon.
  $16.95
- Garlic Broccoli
  Broccoli tossed in a wok with garlic, topped with fried garlic and fried onions.
  $16.95
- Burmese Stir Fried Cabbage
  Chef ‘s choice. Cabbage cooked with green chili and Garlic
  $16.95
Pork
- Burmese Pork Curry With Potatoes
  Pork and dice of potatoes cooked with Burmese curry and pickled mango.
  $18.95
- Mint Pork
  Slices of pork with fresh mint leaves, garlic, ginger, and jalapeños.
  $18.95
- Lemongrass Pork
  Chef ‘s choice. Slices of pork with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass, fish sauce and basil.
  $18.95
- Garlic Pork
  Slices of pork with chili, garlic, chili, soy sauce and fish sauce.
  $18.95
Chicken
- Burmese Chicken Curry Potatoes
  Chicken and potatoes cooked in Burmese curry sauce.
  $18.95
- Chef Special Dry Curry Chicken
  Chicken breast with string beans, red bell pepper, okra, fresh turmeric, curry leaf, ginger, onion, coconut milk, & evaporated milk
  $18.95
- Chef Special Curry Leaf Chicken
  Chicken breast, curry leaf, garlic, onion and ginger.
  $18.95
- Pumpkin Chicken Stew
  Tender squash stew cooked with chicken, onions, garlic and ginger.
  $18.95
- Burmese Chicken Biryani
  Chicken leg stewed with garlic, onion, ginger served with biryani rice, raisins and cashews.
  $19.95
- Mint Chicken
  Chef's choice. Chicken breast with fresh mint leaves, garlic, ginger, and jalapeños.
  $18.95
- Lemongrass Chicken
  Chicken breast with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass, fish sauce and basil.
  $18.95
- Sesame Chicken
  Chef's choice. Deep fried chicken tossed with a sweet and tangy sauce, sesame seeds on top.
  $18.95
- Mango Chicken
  Chicken breast with chili, garlic, basil, onion, and mango puree sauce and topped with broccoli.
  $18.95
- Fiery Tofu With Chicken
  Chicken breast, tofu, string beans, bell peppers, and basil in a five spice sauce.
  $18.95
- Black Pepper Chicken
  Chef's choice. Chicken breast, cooked with garlic, onion, celery, red bell pepper and black pepper spice.
  $18.95
Beef
- Burmese Beef Curry With Potatoes
  Stewed beef cubes and potatoes cooked with Burmese curry.
  $20.50
- Chili Beef
  Chef's choice. Slices of beef tossed with chili sauce, garlic, onion, basil, jalapeños and chili flakes.
  $20.50
- Fiery Tofu With Beef
  Slices of beef, tofu, string beans, bell peppers, and basil in a five spice sauce.
  $20.50
- Sesame Beef
  Chef's choice. Deep fried chicken tossed with a sweet and tangy sauce, sesame seeds on top.
  $20.50
- Black Pepper Beef
  Slices of beef with garlic, onion, celery, red bell pepper and black pepper spice.
  $20.50
- Lemon & Paprika Beef
  Slices of beef cooked with tomato onion, paprika, mint and lemon juice.
  $20.50
Lamb
- Burmese Lamb Curry With Potatoes
  Stewed lamb cubes and potatoes cooked with Burmese curry.
  $21.95
- Chili Lamb
  Chef's choice. Slices of lamb tossed with chili sauce, garlic, onion, basil, jalapeños and chili flakes.
  $21.95
- Fiery Tofu With Lamb
  Slices of lamb, tofu, string beans, bell peppers, and basil in a five spice sauce.
  $21.95
- Black Pepper Lamb
  Slices of lamb with garlic, onion, celery, red bell pepper and black pepper spice.
  $21.95
- Lemon & Paprika Lamb
  Slices of lamb cooked with tomato onion, paprika, mint and lemon juice.
  $21.95
Seafood
- Burmese Shrimp Or Swai Fillet Curry
  Cooked with tomato and Burmese curry sauce.
  $20.95
- Chef Special Dry Curry Shrimp Or Swai
  Shrimp or swai with string beans, red bell pepper, okra, fresh turmeric, curry leaf, ginger, onion, coconut milk, evaporated milk
  $20.95
- Garlic & Chili Shrimps
  Chef's choice. Shrimps wok tossed in garlic, chili sauce and slice of onions.
  $20.95
- Fiery Tofu With Shrimps
  Shrimps, string beans, bell peppers, broccoli, and basil in five spice sauce.
  $20.95
- Pumpkin Shrimp Curry
  Tender squash stew cooked with shrimps, onions, garlic and ginger.
  $20.95
- Mango Shrimps
  Shrimps with chili, garlic, basil, onion, and mango puree sauce and topped with broccoli.
  $20.95
- Black Pepper Shrimps Or Swai Fillet
  Shrimps or swai cooked with garlic, onion, celery, red bell pepper and black pepper spice.
  $20.95
- Lemongrass Shrimps
  Shrimps with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass, fish sauce and basil.
  $20.95
- Lemongrass Salmon
  Chef's choice. Salmon with chili, garlic, soy sauce, snap peas, red bell pepper, lemongrass, fish sauce and basil.
  $23.50
- Pumpkin Salmon Curry
  Tender squash stew cooked with salmon, onions, garlic and ginger.
  $23.50
Rice
- Combination Fried Rice
  Chef's choice. Fried jasmine rice with egg, tofu, vegetables, chicken, shrimps.
  $16.95
- Burmese Pineapple Fried Rice
  Fried jasmine rice with pineapple, onion, chickpea, green pea, carrot & egg
  $15.95
- "Burma Eat” Caviar Butter Fried Rice
  Fried Jasmine rice with egg, yellow peas and onion.
  $17.95
- Burmese-Style Fried Rice
  Fried jasmine rice with egg, onion and chickpea. Our food may contain peanuts or other nuts. Please advise the server with any food allergies.
  $14.60
- Jasmine Rice
  Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
  $2.85
- Coconut Rice
  Delicately steamed rice infused with rich coconut milk, topped with crispy fried shallots.
  $3.65
- Brown Rice
  A serving of nutty and wholesome brown rice, perfect for pairing with your favorite dishes.
  $3.50
- Basmati Biryani Rice
  Aromatic basmati rice cooked with fragrant spices, creating a flavorful biryani.
  $3.95
- Plain Platha
  Crispy and flaky flatbread, perfect for pairing with your favorite dishes.
  $6.00
Soft Drinks
- Fresh Young Coconut Juice
  Natural coconut water served straight from a young coconut.
  $7.50
- Burmese Ice Milk Tea
  $6.00
- Regular Unsweetened Ice Tea
  $5.50
- Coke
  The cold, refreshing, sparkling classic that America loves.
  $4.00
- Diet Coke
  A crisp, refreshing taste you know and love with zero calories.
  $4.00
- Sprite
  The cold, refreshing flavors of lemon and lime, perfectly blended.
  $4.00
- Orange Juice
  Classic citrus refreshment.
  $4.00
- Lemonade
  Refreshing citrus beverage.
  $4.00
- Arnold Palmer
  $5.50

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My Burma Menu

Sides

Chili Oil

Appetizers

Samosas

Platha & Coconut Chicken Curry Dip

Platha & Vegetable Curry Dip

Lettuce Wrap

Fried Chicken

Honey Fried Chicken

Salt & Pepper Calamari Or Chicken

Fried Tofu

Burmese Yellow Tofu

Salads

Tea Leaf Salad

Samosas Salad

Mango Salad

Ginger Salad

Papaya Salad

Beef Salad

Soups

Samosas Soup

Coconut Chicken Noodle

Noodles

Nan Gyi Thok

Garlic Noodles

Stirred Wok Spicy Noodles

Burmese Style Pad Thai

Vegetables

Burmese Mix Vegetables Curry

Pumpkin Curry With Vegetables

Eggplant Curry

Eggplant With Garlic Sauce

Fiery Tofu With Vegetables

String Beans

Lemongrass Tofu

Mango Tofu

Veggie Tofu Kebat

Garlic Broccoli

Burmese Stir Fried Cabbage

Pork

Burmese Pork Curry With Potatoes

Mint Pork

Lemongrass Pork

Garlic Pork

Chicken

Burmese Chicken Curry Potatoes

Chef Special Dry Curry Chicken

Chef Special Curry Leaf Chicken

Pumpkin Chicken Stew

Burmese Chicken Biryani

Mint Chicken

Lemongrass Chicken

Sesame Chicken

Mango Chicken

Fiery Tofu With Chicken

Black Pepper Chicken

Beef

Burmese Beef Curry With Potatoes

Chili Beef

Fiery Tofu With Beef

Sesame Beef

Black Pepper Beef

Lemon & Paprika Beef

Lamb

Burmese Lamb Curry With Potatoes

Chili Lamb

Fiery Tofu With Lamb

Black Pepper Lamb

Lemon & Paprika Lamb

Seafood

Burmese Shrimp Or Swai Fillet Curry

Chef Special Dry Curry Shrimp Or Swai

Garlic & Chili Shrimps

Fiery Tofu With Shrimps

Pumpkin Shrimp Curry

Mango Shrimps

Black Pepper Shrimps Or Swai Fillet

Lemongrass Shrimps

Lemongrass Salmon