Blackberry Jam and melted Brie on toasty croissant. V, GF
$7.00
Sam N' Lox
Smoked Salmon, avocado and goat cheese on French bread. V, GF
$8.00
THC
Choice of turkey or ham with Holland gouda cheese, tomato, spinach and mayo on sourdough. GF
$7.00
Cup Of Granola
Home-made granola with your choice of strawberries or bananas. V
$4.00
Paninis (All Paninis come with a pickle. Add chips or a side salad for $1. Add extra meat or cheese for $2)
Grilled Cheese
Our grilled cheese is experienced. French Gruyere, Wisconsin Cheddar and Holland Gouda melted to perfection on toasted French bread. V, GF
$6.00
Margherita
Tomato, Spinach, Fresh Mozzarella and Pesto Mayo on toasted Country French Bread. V, GF
$8.00
Pomodoro
Tomato, Spinach, Fresh Mozzarella, Roasted Chicken Breast and Pest Mayo on toasted Country French Bread. GF
$10.00
Shroomon’
Sautéed mushrooms and onions, Gruyere and mayo with garlic butter on toasted Sourdough. V, GF
$8.00
Croque Monsieur
Virgina Ham, Gruyere, cream cheese with Dijon mustard on toasted Sourdough. GF
$9.00
Hunky Turkey
Caramelized Hungarian Peppers, onions, turkey, spinach, tomato and Provolone with Dijon, mayo and garlic butter on toasted Country French Bread. GF
$9.00
Blue Baron
Roasted chicken breast, Virginia Ham, Gruyere, seasoned breadcrumbs and Dijon on toasted country French Bread. GF
$10.00
Westwoodier
Sautéed mushrooms and onions, roasted chicken breast, Holland Gouda and spinach with mayo on toasted Sourdough. GF
$10.00
Cheese Plates and Tapas
Bread & Oil Plate
Balsamic vinegar and olive oil with toasted French Bread. V, VG, GF
$4.00
Bruschetta
Toasted French Bread with heirloom tomato salad. V, VG. GF
$6.00
Olive Tapenade
Minced Kalamata Olives, shallots, garlic and herbs in olive oil with toasted French Bread. V, VG, GF
$7.00
Cheese Plate #1 (Pairs With Sparkling, Light Whites And Rose’s)
Oussa Iraty (France), Red Leicester (English Cheddar), Roquefort (French blue), Urban Stead Gouda (Local). Accompanied by roasted almonds, honey, apricot jam and toasted French Bread. V, GF
$14.00
Cheese Plate #2 (Pairs With Rich Lushy Whites And Rose’s)
Urban Stead Gouda (local), Belletoile Triple Cream Brie (France), Port Salut (France). Accompanied by Prosciutto, candied pecans, apricot jam, stone ground mustard and toasted French Bread. GF
$14.00
Cheese Plate #3 (Pairs Dark And Earthy Red Wines)
Taleggio (Italy), Prairies Breeze (Wisconsin Cheddar), Campo Del Montelban – Manchego (Spain). Accompanied by: Genoa Salami, Spicy Soppressatta, toasted almonds, balsamic vinegar, spicy mustard, mediteranean olive mix and toasted French Bread. GF
$14.00
Salads and Cold Sandwiches (Sandwiches come with a pickle. Add a side salad or chips for $1)
Caprese Salad
Fresh Mozzarella, fresh basil, sliced tomatoes, dressed with olive oil and balsamic and served with toasted French Bread. V, VG, GF
$7.00
Seasonal Slaw
Fresh artisanal slaw made with seasonal ingredients. Ask your barista which slaw we are currently serving. V, VG, GF
$7.00
Spinach Salad
Spinach, red onions, cranberries, candied pecans and goat cheese, topped with seasoned roasted chicken breast and dressed with house vinaigrette. GF
$9.00
Seasonal Greens Salad
Spring mix, tomato, carrots, radish and red onion dressed with house vinaigrette. V, VG, GF
$6.00
Strawberry Fields Salad
Spring mix, sprouts, red onions, strawberries, toasted almonds topped with shaved parmesan and seasoned roasted chicken breast, dressed with balsamic vinaigrette. GF
$9.00
Chicken Salad
Silverglades smoked chicken salad topped with shaved parmesan served either with seasonal greens on French Bread or simply served atop a bed of seasonal greens. GF
$7.00
Green Goblin Sandwich
Avacado, sprouts, tomato, spinach and red onion with a shmear of almond butter on French Bread. V, VG, GF