Munchie-ken is a new Japanese fusion ramen place that just opened up, by the one and only trend setting Tomonori Hashimoto our MVP Triple Crown Tokyo Ramen Ranking.The main attractions are our Salmon and Shrimp based ramen made from scratch, as well as our traditional Tonkotsu (pork) based ramen soup. If you prefer rice or shared plates over noodles, we have a variety of rice bowls along with a wide range of appetizers. With our dedication to the culinary arts, teamwork, and honesty, we exist to bring you an excitingly whole new experience straight from Japan.
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