Mulligan's Bar & Restaurant Menu

Served with BBQ Sauce

A blend of cream cheese, crab meat, our seafood seasonings and onion, served in a bread bowl with a bubbly Parmesan topping with tortilla chips.

Served with marinara sauce.

Served with horseradish sauce.

Baked in a bread bowl, served with tortilla chips for dipping.

Seasoned fried topped with Cheddar and bacon, served with sour cream.

Potato battered jalapenos stuffed with Cheddar, served with sour cream and salsa.

Served with marinara sauce for dipping.

Winner of the People's Choice Award for Best Chili at the 18th Annual NJ State chili cook off.

Our own beef chili, Jack and Cheddar cheese, lettuce, tomato, salsa and sour cream.

Pork filled oriental dumplings served with teriyaki sauce for dipping.

Cheddar, bacon, and sour cream.

Seasoned flour tortillas, grilled with Cheddar cheese, lettuce, tomato, salsa and sour cream.

Marinated mushroom grilled with garlic, sherry, balsamic vinegar and olive oil, topped with roasted red pepper and fresh Mozzarella cheese.

Thin sliced Spanish onions battered and fried, served with our Texas petal sauce.

Choice of sauce, served with celery and Bleu cheese.

Strips of chicken, beef or combo with onions and peppers in our fajita marinade; tossed in Romain lettuce with shredded cheese, diced tomato and black olives, served in a crispy tortilla shell, served with sour cream and salsa.

Strips of grilled chicken with your choice of sauce over Romain lettuce with your choice of dressing.

Fresh tuna steak grilled with lemon, basil and thyme rub, served over romaine with fresh tomato, roasted red peppers, and a citrus balsamic vinaigrette.

Fresh Romaine lettuce and croutons tossed in our own Caesar dressing, topped with garlic marinated roasted peppers.

Fresh Romaine lettuce and croutons tossed in our own Caesar dressing, topped with garlic marinated roasted peppers.

Fresh Romaine lettuce and croutons tossed in our own Caesar dressing, topped with garlic marinated roasted peppers.

Ground pecan and flour encrusted grilled chicken served over Romaine Lettuce with cran-raisins, pecans, celery, Mandarin oranges with sesame ginger dressing.

Seasoned chicken hand breaded, served over Romain lettuce in a tortilla shell, topped with shredded Cheddar and Jack cheese, black olives and diced tomatoes.

Lettuce, tomato, onion and mayo with your choice of cheese. All burgers served with French fries and pickle.

Your choice of cheese. All burgers served with French fries and pickle.

Hamburger with choice of cheese, bacon, lettuce, tomato and mayonnaise on rye or white toast. All burgers served with French fries and pickle.

With cajun spices, sauteed onions and pickles on a bun with American cheese. All burgers served with French fries and pickle.

Burger topped with American cheese and grilled pork roll. All burgers served with French fries and pickle.

BBQ sauce, Cheddar cheese and smoked ham. All burgers served with French fries and pickle.

With fried onion straws and melted Cheddar cheese. All burgers served with French fries and pickle.

with sauteed onions and Swiss cheese on Rye Bread served with French Fries

Ground turkey, served on a Kaiser roll with lettuce, tomato and onion. All burgers served with French fries and pickle.

Homemade sliced meatballs with marinara and Mozzarella cheese.

Seasoned Portobello mushroom grilled with roasted red peppers, fresh basil, fresh Mozzarella and vinaigrette dressing.

Fresh roast beef topped with sauteed mushrooms, horseradish sauce and Provolone cheese.

Provolone, Mozzarella, salami, capicola on sliced Italian bread.

Pork Roll with American Cheese on Rye

Monterey Jack and jalapeno slices on rye.

Swiss cheese and mushroom Thousand Island dressing on white or rye bread.

Cheddar, American and Swiss on white or rye bread.

with French Fries and pickle

Roast beef and sautéed onions, baked on garlic bread with melted Swiss cheese, au jus. Served with Fries

Grilled chicken breast served on a Kaiser roll with French fries with your choice of seasoning. Served with Fries

Marinated in Italian seasonings with roasted red peppers and Provolone cheese on hard roll. Served with Fries

Fresh tuna steak grilled with Key West seasoning on a hard roll with lettuce, tomato, tartar sauce and lemon. Served with Fries

Sliced turkey breast served over toast points with gravy and French fries or Mashed Potatoes

Marinated London broil served sliced on toast points on a sizzling platter topped with our own garlic butter and served with French fries.

Traditional seared steak with onions, peppers and American cheese with French fries.

Piled of corned beef, sauerkraut and rye bread Russian dressing, topped with Swiss cheese. Served with Fries

Sliced fresh turkey, Russian dressing, coleslaw and Swiss served on rye bread. Served with Fries

Chicken with broccoli, carrots, peppers, and mushrooms in a teriyaki sauce. Served over rice.

Grilled and served on a sizzling platter over toast with garlic butter and onion rings and choice of starch

NY Strip steak topped with onion rings, served with vegetable and choice of starch.

1/2 rack of ribs and grilled chicken. Slow roasted to perfection and grilled with a choice of starch.

Shrimp with broccoli, carrots, peppers, and mushrooms in a teriyaki sauce. Served over rice.

Slow roasted to perfection and grilled with our BBQ Sauce

Toasted pita topped with basil pesto, grilled vegetables, spinach and Gruyere cheese served with a garden salad.

Jumbo shrimp marinated in a red Thai glaze and grilled, served over rice and sauteed spinach with roasted peppers.

Egg-battered chicken sauteed in a lemon wine sauce served over linguine.

Lightly breaded chicken cutlets baked with marinara and Mozzarella served with linguine and garlic bread.

Jumbo shrimp tossed in our coconut breading fried golden brown and served with duck sauce.

Chicken cutlets breaded with our Parmesan bread crumbs and baked with mixed cheese, served with roasted peppers, broccoli and mushrooms, sauteed in our Alfredo sauce over penne pasta.

Onions, tomatoes, Romano cheese, butter and a splash of vodka tossed with penne pasta.

Served sizzling in our secret fajita marinade with lettuce, tomato, mixed cheeses, sour cream and salsa and warm flour tortillas.

Grilled and diced chicken, our Buffalo sauce and Mozzarella cheese.

Breaded chicken, pizza sauce and Mozzarella.

Herb seasoned grilled and diced chicken, fresh garlic and olive oil.

Ricotta, fresh Mozzarella, Romano and Mozzarella cheese with fresh garlic and basil.

Eggplant, artichoke hearts, mushrooms, tomatoes and roasted peppers with pizza sauce and Mozzarella.

Onions, peppers, pepperoni, sausage, mushrooms, black olives.\n***Anchovies upon request

Lean corned beef brisket served with steamed cabbage and potatoes.

Stout battered cod fried with potato chip style french fries served with tartar sauce and lemon.

Tender braised beef simmered with fresh garden vegetables and potatoes in a special brown sauce served in a bread bowl.

Our 10 oz. ribeye cooked to your liking and topped with peppers, onions and potatoes in a sherry brown sauce, served hot, sweet or mixed.

Fresh roasted ground sirloin, peas, carrots, brown gravy with layers of cheese and garlic mashed potatoes.

Small Pie 14" Plain

Sweet & Simple - Enjoy Our Mini Mascarpone Cheesecake that has the Perfect Balance of Creamy and Smooth Textures. We've Surrounded This Desser with Gram Cracker Crumbs

Strawberry Pistachio & Chocolate Gelato with Pieced of Hazelnut & a Cherry, Finished in a Dark Chocolate Shell.