Mulata Kitchen + Coffee Menu

One choice of empanada. Comes with fruit and juice box.

small side of homemade I'mHot sauce.\nMade with Brazilian malagueta peppers in small batches, from scratch right here at Mulata!

Hearts of Palm seasoned with herbs and finished with cream cheese.\n\n*Vegetarian option.

delicious seasoned white chicken meat.\n(no cheese inside)

Blend of Four Cheese:\nQuese fresco, Mozzarella, Parmesan and Cream cheese.

Our sweet empanada! \nGuava jelly and cream cheese

small side of homemade chimichurri sauce

egg wites, bacon, cheddar, tomato.

Bottom mushrooms seasoned with garlic and herbs. (no cheese inside)\n\n*Vegetarian option.

Vegan Festa....Party.\nIt's finally here to stay! and oh boy, isn't that good.\nblack beans, corn, bell peppers, onions and a lot of flavor. Enjoy.\nNot Gluten Free. Vegan Only.

delicious seasoned ground beef. \n(no cheese inside)

Smoked black forest ham, chihuahua cheese and a touch of oregano,

Made fresh to order using whole limes, skin and all. It taste fresh, zesty and specially delicious!

Earthy taste, Amazon original, organic.\nBlended with banana.

The Taste of Summer! Enjoy.\n20 oz

Brazilian lemonade with strawberries! even more delicious :)

Made with 1 whole hass avocado!! \nyum & nutritious :)

Brazilian super food Sour Cherry

8 oz.

Brazilian Cafe con Leche

6 oz.

2 oz.

3 oz.

2 oz

12 oz\nLoose tea leaves

Black tea made with toasted leaves of matte. Prepared with imported Brazilian brand Leão.\n\n16 oz

Black tea made with toasted leaves of matte. Prepared with imported Brazilian brand Leão.\n\n12 oz

Made to order.\nBeautiful whole loose flowers, delicious pure flavor and gorgeous color!\n12 oz

Made to order\nBeautiful whole loose flowers, delicious pure flavor and gorgeous color!\n16 oz

16 oz\nHerbal blend of hibiscus, lemongrass and licorice root.

12 oz \nLoose tea leaves

16 oz\nLoose tea leaves

12 oz\nHerbal blend with ginger, turmeric, peppercorn and lemongrass

16 oz\nHerbal blend with ginger, turmeric, peppercorn and lemongrass

12 oz\nHerbal blend of hibiscus, lemongrass and licorice root.

Sautéed with garlic\n12 oz

12 oz

Brazilian yuca flour seasoning with bacon and herbs. Great to sprinkle on your beans!!\n12 oz

16 oz\nCaramel Latte with crushed ice

16 oz\nMocha Latte with crushed ice

16 oz\nCafe Miel with crushed ice

16 oz\nStrawberries with crushed ice. No caffeine.

Chocolate and Coconut Cake.\n12 inch Cake \nServes 20 - 25 ppl\n*one size only.\nOrdeding with 48hrs in advance is best.

Serves 20 - 30 ppl\n1 full tray of Shrimp and Cassava Stew\n1 full tray of Brazilian rice\nOrdering with 48hrs in advance is best.

Serves 10 - 15 ppl\n1 half tray of Shrimp and Cassava Stew\n1 half tray of Brazilian rice\nOrdering with 24hrs in advance is best.

Serves 20 - 30 ppl\n1 full tray of black bean stew\n1 full tray of Brazilian rice\n1 half tray of sautéed collard greens \n1 half tray of farofa\n1 half tray of oranges\nOrdering with 48hrs in advance is best.

Serves 10 -15 ppl\nHomemade Custard\n\nOrdering minimum 24hrs in advance.

Serves 10 - 15 ppl\n1 half tray of black bean stew\n1 half tray of Brazilian rice\n1 small tray of sautéed collard greens \n1 small tray of farofa\n1 small tray of oranges\n\nOrdering with 24hrs in advance is best.

Bigger size and served individually.\n(this option is served plain with no caramel inside)

6 units in each basket\nHomemade Brazilian cheese bread with tapioca flour, Mozzarella, Parmesan cheese. Naturally gluten-free!

Single serving of our homemade Brazilian cheese bread filled with homemade "Doce de leite" - pot caramel.

Homemade Caramel sauce.\n"Doce de Leite" in portugues!\n2 oz

12 oz.

12 oz.

12 oz.

12 oz.

12 oz.

House made Caramel\n12 oz

12 oz

Cardamom, a delicate spice with chocolate that will take you from summer to fall ..smoothly.\n 12 oz

12 oz.

12 oz.

We did it again :)\nAnother handcrafted flavor for your latte. We use Organic, extra grade raw Lavender flowers from France. The perfume and taste are amazing! \n12 oz

A lovely handcrafted cardamom Latte with a dash of cayenne pepper. You will enjoy every sip of it..\nPerfect to surprise your Valentines with :)\n12 oz

Homemade Caramel Latte\n16 oz

16 oz\n two espresso shots

16 oz.

How about some extra Love in your Latte?\nWhite Chocolate & Strawberry Cream\nAnd again, topped with strawberry whipped cream & white chocolate shavings\nThat’s our way to say\nHappy Valentine’s!

Cardamom, a delicate spice with chocolate that will take you from Summer to Fall ..smoothly.\n 16 oz

We did it again :)\nAnother handcrafted flavor for your latte. We use Organic, extra grade Lavender raw flowers from France. The perfume and taste are amazing! \n16 oz

16 oz.

16 oz

Think Amazing! That’s what this combination is! \nHomemade with real strawberries and velvet cream. \nThis heavenly Matcha drink is sure to hit the spot for the Love Season. Enjoy.

Special Honey from Brazil and homemade lavender syrup. Made with house brewed iced coffee and Oat Milk.\nDelish!\n16 oz.

16 oz.

16 oz.

16 oz.

A lovely handcrafted cardamom Latte with a dash of cayenne pepper. You will enjoy every sip of it..\nServed over ice.\n16 oz

16 oz\nLatte with honey and cinnamon.

16 oz

Now Available Nitro! it makes your cold brew smoother and more delicious. The cascading effect is pretty cool too. Cheers!\n16 oz

Tuna, hearts of palm, carrots, red onions, olives, cilantro-lime dressing, light mustard mayo spread. Served on signature rustic bread.

Toasted panini bread with homemade chimichurri, fresh hass avocado, hearts of palm, arugula, herbs grape tomato medley.

Mozzarella, Black Forest ham, eggs, tomato, red onions, oregano. Served on signature rustic bread.

Chihuahua cheese, roasted eggplant, portobello mushrooms, tomatoes, fresh baby greens. Served on signature rustic bread.

Mozzarella, braised beef, caramelized onions and bell peppers. Served on signature rustic bread.

Meatloaf wrapped in bacon, herb cheese spread, Cheddar, lettuce, red onion, tomato. Served on brioche bread.

Chihuahua cheese, hardwood smoked turkey, bacon, avocado, house chimichurri. Served on signature rustic bread.

A delicious garlic chicken with Portabello mushrooms and arugula salad.

Most popular soda in Brazil!! Made of guarana cherries.

Vita Coco orignal

15.2 fl oz.

Juice box

Glass bottle

15.2 fl oz.

15.2 fl oz.

Sparkling Water

Prepared and bottled right here at MULATA!\nOur chef prepares only small batches of our unique sauce made with Malagueta peppers. \n\n*I'mHOTsauce is first Delicious, \nbut is also vegan and gluten free. It has with no preservatives or additives.\n\nEnjoy :)

Sea salt Potato chips

Potato chips with bbq flavor

Delicious and light mousse with real passion fruit seeds sauce on top!

A traditional and popular Brazilian fish stew, made with tilapia filet, sautéed bell peppers and onions. Topped with dende oil, cilantro and ccoconut milk sauce.

Brazil's National Dish.\nHomemade flavorful black beans stew with pork meat and sausage, traditionally served with Brazilian white rice, sautéed collard greens and farofa (seasoned yuca flour).\n\n*Gluten free

Homemade meatloaf filled with ham and cheese, wrapped in bacon and dressed with marinara sauce. Served with Brazilian rice and beans and a garnish salad.

Rice and Beans Dinner\nBrazilian white rice and pinto beans, two sunny side up eggs, sautéed collard greens and farofa (yuca flour seasoning with bacon and herbs)

Colorful bell peppers mix, apples, sun-dried tomatoes, carrots, corn, peas, string potato, Mayo mustard dressing. Served on a bed of romaine lettuce.

Romaine lettuce, cucumbers, grape tomatoes, red onions served with homemade balsamic vinaigrette.

The Salad Empanada is a Mulata Signature creation with classic fresh ingredients and your choice of empanada to top it all off! Enjoy :)\nRomaine lettuce, grape tomatoes, sweet corn, applewood bacon, fresh avocado, queso fresco, crispy potato strings, avocado cilantro-lime dressing and 1 Choice of Empanada.