Muddy Waters Pub & Restaurant Menu

Traditional New York cheesecake.

Multi layered chocolate cake with creamy chocolate frosting.

Moist layers of carrot cake with pecans topped with a sweet vanilla cream cheese icing.

Super moist chocolate cake filled with creamy chocolate mousse and covered with semi-sweet chocolat ganach.

8 oz. burger served with lettuce , tomato , red onion and American Cheese.

Char grilled marinated chicken breast wrapped in a white flour tortilla with bacon, lettuce, tomato and mayo..

Two grilled hot dogs served on toasted buns.

Corned beef, thousand island dressing, sauerkraut, and Swiss cheese, grilled on Rye bread.

A Valley favorite served on a toasted roll with a pickle spear and fries.

Romaine lettuce, tossed with parmesan cheese, croutons and Caesar dressing.

Mixed greens with dried cranberries, candied walnust, and crumbled goat cheese, with a home made white balsamic dressing.

Mixed greens, tomato, red onion, cucumber, Kalaata olives, and feta cheese, served with a side of our house made Greek dressing and pita bread.

Tossed in Buffalo Sauce

Tossed in Sweet Chile Sauce

Enough for two! Tortilla chips layered with cheese, lettuce, tomatoes, and jalepenos with sour cream and salsa on the side for dipping. Add chicken or buffalo chicken 4.00, chili 5.00.

Baked thick cut potato rounds topped with melted cheese, bacon and scallions. Served with a side of sour cream for dipping.

Mozzeralla cheese sticks covered in Italian bread crumbs.

Hand cut haddock strips breaded in Panko crumbs and lightly fried with a side of tartar sauce.

A sampling of our signature wings, steak tips, and mozzarella sticks, with a side of marinara.

Fresh Kosher Dill pickles, breaded and fried, served with our homse made Aioli sauce.

Shaved steak, peppers, onions, and Cheddar Jack cheese deep fried in a crispy wonton wrapper, with a side of roasted garlic Aioli.

Juicy tenders dredged in flour then fried to perfection.

Tossed in buffalo sauce

Tossed in Sweet Red Chili Sauce.

Creamy Mac and Cheese made with cheddar cheese and baked with a Ritz topping. Add Buffalo chicken for 4.00

Seasoned ground beef with corn and mashed potatoes, baked in rich gravy till golden brown.

Grilled marinated chicken, steak tips, and sweet Italian sausage, served with our vegetable of the day.

Haddock filet baked in a shite wine and lemon butter, topped with Ritz crackercrumbs. Served with choice of two sides.

A generous haddock filet dredged in your

Sausage, Peppers, and Onions

Buffalo Chicken with a Bleu Cheese sauce and mozzarella cheese.

Ground Beef, Sausage, Pepperoni, and Bacon

Green Peppers, Mushrooms, Onions, and Peppers

Served with fries