Muchas Gracias Mexican Food Menu

Served w/guacamole, sour cream, mexican salsa, beans, cheese and choice of meat.

Grilled steak, potatoes, and cheese, wrapped in a flour tortilla with Mexican salsa.

Home-made style horchata (rice water).

Golden, crispy churros dusted with sugar, served with a rich chocolate dipping sauce.

Sausage, egg, potatoes, and cheese wrapped in a soft flour tortilla, typically includes a blend of seasoned potatoes and melted cheese.

Mexican rice, typically simmered in a tomato-based broth with onions, garlic, and spices, offering a classic side in a half-pint serving.

Cheese and flour tortilla.

Wrapped in a soft flour tortilla, this breakfast burrito is filled with scrambled eggs, crispy bacon, seasoned potatoes, and melted cheese.

Chopped Angus steak, guacamole, and Mexican salsa wrapped in a tortilla.

Served w/guacamole, sour cream, mexican salsa, beans, cheese and choice of meat.

Crispy French fries topped with cheese, typically includes sour cream and a blend of traditional Mexican toppings.

Grilled steak served with Mexican salsa, guacamole, and lettuce, typically accompanied by a side of rice and beans.

Two crispy tacos filled with your choice of shredded beef or chicken, topped with lettuce and cheese.

Combo #5: Shredded beef taco paired with an enchilada. Choice of beef, chicken, cheese, or mixed filling. Topped with lettuce and cheese.

Grilled chicken accompanied by lettuce, Mexican salsa, and guacamole, typically served on a plate.

Grilled chicken is paired with sautéed bell peppers and onions, served alongside lettuce and sour cream, embodying the essence of a classic Mexican fajita plate.

Grilled marinated pork served with lettuce, Mexican salsa, and guacamole.

Two carne asada tacos, typically accompanied by guacamole and Mexican salsa, served in a combination platter.

Two fish tacos accompanied by tartar sauce, lettuce, and Mexican salsa, wrapped in soft tortillas.

Two burritos filled with shredded beef, onions, bell peppers, and tomatoes, typically wrapped in a flour tortilla.

Shredded pork, typically served with Mexican salsa, guacamole, and lettuce, presented on a plate.

Combo #9 features two chicken tamales topped with lettuce, Mexican salsa, enchilada sauce, and cheese, typically wrapped in corn husks.

Bean tostada paired with an enchilada, choice of beef, chicken, cheese, or mixed, topped with lettuce and cheese.

Bean tostada and beef taco, each garnished with lettuce and cheese, reflecting traditional Mexican flavors.

Shredded beef and scrambled eggs, served with lettuce and guacamole, typically includes traditional Mexican spices.

Combo#6: Bean burrito alongside cheese enchilada, customizable with beef, chicken, or mixed fillings. Served with lettuce and cheese topping.

Homemade chorizo served with scrambled eggs, topped with fresh lettuce and guacamole.

Shrimp cooked in ranchero sauce, typically accompanied by lettuce and topped with sour cream.

Pork simmered in a traditional green sauce, served with lettuce and topped with sour cream.

Chopped Angus steak, guacamole, and Mexican salsa wrapped in a tortilla.

Grilled chicken, bell peppers, and onions wrapped in a tortilla, typically includes sour cream and cheese.

Your choice of carne asada, adobada, carnitas, or grilled chicken, wrapped with guacamole and Mexican salsa in a large flour tortilla.

Wrapped in a soft flour tortilla, this burrito combines rice, beans, Mexican salsa, and guacamole.

Wrapped in a large flour tortilla, this burrito combines steak, potatoes, bacon, and eggs, typically includes Mexican salsa, cheese, and sour cream.

Grilled marinated pork wrapped in a flour tortilla with cilantro and onions, typically includes guacamole and pico de gallo.

Shredded pork, guacamole, and Mexican salsa wrapped in a flour tortilla.

Shredded chicken, rice, beans, cheese, and sour cream, wrapped in a flour tortilla and covered in a savory sauce.

Ground beef cooked with tomatoes and onions, wrapped in a flour tortilla with rice and beans.

Ground beef, lettuce, sour cream, and cheese wrapped in a flour tortilla.

Shredded chicken, cooked with tomatoes and onions, wrapped in a tortilla with rice and beans.

Wrapped in a whole wheat tortilla, this burrito combines rice, beans, lettuce, and Mexican salsa for a satisfying meal.

Grilled chicken wrapped in a flour tortilla, accompanied by guacamole and Mexican salsa.

Wrapped in a flour tortilla, this burrito is generously filled with either savory chile verde or smoky chipotle, accompanied by rice and beans.

Shredded beef and beans enveloped in a soft flour tortilla, typically includes onions, bell peppers, and tomatoes.

Carne asada, rice, beans, and enchilada sauce wrapped in a flour tortilla.

Pollock fish wrapped in a flour tortilla with tartar sauce, lettuce, and Mexican salsa.

Shrimp wrapped in a large tortilla with ranchera sauce, rice, and cheese, typically includes a blend of Mexican spices.

Ham and bacon are combined with eggs, potatoes, and cheese, wrapped in a large flour tortilla for this breakfast burrito.

Sausage, egg, potatoes, and cheese wrapped in a soft flour tortilla, typically includes a blend of seasoned potatoes and melted cheese.

Scrambled eggs, diced ham, and melted cheese wrapped in a soft flour tortilla.

Scrambled eggs, bell pepper, onion, tomatoes, and cheese, wrapped in a whole wheat tortilla.

Shredded beef, scrambled eggs, potatoes, and beans wrapped in a large flour tortilla, typically includes onions and bell peppers for added flavor.

Huevos Rancheros: Over-easy or scrambled eggs, Mexican salsa, choice of corn or flour tortillas.

Sliced steak, scrambled eggs, diced potatoes, and melted cheese wrapped in a large flour tortilla.

Ham, scrambled eggs, melted cheese, and Mexican salsa wrapped in a soft, warm flour tortilla.

Grilled steak served in a corn tortilla, typically includes guacamole and Mexican salsa.

Grilled chicken, bell peppers, and onions, topped with sour cream and cheese, wrapped in a tortilla.

Tender beef from the cow's head, served on a soft corn tortilla and garnished with fresh cilantro and onions.

Grilled shrimp served with sautéed bell peppers and onions, typically includes sour cream and cheese, wrapped in a tortilla.

Shredded pork served in a soft corn tortilla, typically includes guacamole and a traditional Mexican salsa.

Marinated pork in adobo sauce, topped with onions and cilantro on a soft corn tortilla.

Grilled chicken, guacamole, and Mexican salsa served in a corn tortilla.

Chorizo served on a soft corn tortilla, typically includes onions and cilantro.

Fish taco typically consists of a battered and fried fish, served on a tortilla with lettuce, tartar sauce, and Mexican salsa.

Shredded chicken encased in a crispy taco shell, typically includes lettuce, tomato, and a blend of cheeses.

Ground beef folded in a crispy taco shell, typically includes lettuce, cheese, and tomatoes.

Three crispy tacos rolled with a filling of guacamole and cheese, typically includes a blend of Mexican cheeses.

Three corn tortillas, rolled and filled with a cheese blend, served as taquitos.

Three crispy corn tortillas filled with seasoned potatoes, typically topped with sour cream, lettuce, pico de gallo, and a blend of cheeses.

Bean tostada, beef taco, and two rolled tacos served with guacamole, lettuce, and cheese.

Shredded chicken burrito, prepared with tomato and onion, wrapped in a flour tortilla. Typically includes rice and beans.

Five beef rolled tacos topped with guacamole, shredded lettuce, and cheese, typically encased in a crisp tortilla.

Deep-fried burrito filled with a mix, topped with guacamole, sour cream, and cheese, served with lettuce and Mexican salsa on the side.

Enjoy a 20oz serving of water, providing hydration and refreshment with every sip.

A 12 oz serving of traditionally brewed Mexican coffee, often infused with cinnamon and sweetened with cane sugar.

Crispy corn tortilla chips accompanied by a generous topping of melted cheese.

Two chile rellenos (pasilla peppers stuffed with monterrey jack cheese) with enchilada sauce and cheese on top with a side of guacamole, sour cream, lettuce, and salsa

Crispy corn tortilla chips accompanied by a side of traditional salsa.

Mashed ripe avocados combined with tomatoes, onions, cilantro, and a hint of lime, served in a half-pint portion.

Made with french fries, choice of meat, guacamole, pico de gallo, sour cream, cheddar cheese and beans.

A half-pint serving of our signature red salsa, made with a blend of tomatoes, onions, and spices.

Cheese, sour cream, tater tods.

A blend of tomatoes, onions, cilantro, and spices, served in a 1/2 pint portion.

Crispy tortilla chips accompanied by homemade guacamole, typically includes mashed avocados, onions, tomatoes, and cilantro.

Two soft flour tortillas, typically used as a versatile base for wrapping various fillings.

Four soft corn tortillas, typically used to wrap fillings or accompany dishes.

Mexican rice, typically simmered in a tomato-based broth with onions, garlic, and spices, offering a classic side in a half-pint serving.

1/2 pint of traditionally prepared refried beans, typically includes a topping of cheese.

Kids Meal #3: Two eggs, choice of cheese, corn or flour tortilla. Options for egg style include fried, scrambled, or sunny side up, among others.

A 10' flour tortilla filled with eggs, typically includes cheese and breakfast meat.

Two corn tortillas filled with chicken, served with rice and beans, typically includes a traditional enchilada sauce and melted cheese on top.

A crispy tortilla layered with beans, accompanied by rice and beans, typically includes lettuce and cheese.

Chicken taco and enchilada, typically includes a soft tortilla for the taco and a corn tortilla for the enchilada, both filled with seasoned chicken, topped with traditional sauces.

A generously filled flour tortilla with rice and beans, typically enveloped in a savory sauce and garnished with traditional toppings.

Two fish tacos served with rice and beans, typically includes tartar sauce, cabbage, and pico de gallo, wrapped in soft tortillas.

Two crispy chicken tacos, accompanied by rice and beans, featuring lightly fried tortillas filled with seasoned chicken, typically garnished with fresh lettuce and cheese.

Shredded chicken and melted cheese, encased in a grilled flour tortilla, typically includes onions and tomatoes.

14 inch tortilla , cheese , marinate pork

Grilled chicken and melted cheese encased in a flour tortilla, typically accompanied by pico de gallo.

14 inch tortilla , cheese , dice ham

Cheese and flour tortilla.

(optional add protein). guacamole, pico de gallo, sour cream, cheese, and beans.

Shredded beef atop a crispy tortilla, layered with beans, finished with a topping of lettuce and cheese.

Served w/lettuce and cheese.

Crispy tostada shells layered with refried beans, shredded chicken, guacamole, sour cream, lettuce, cheese, and Mexican salsa.

Crispy tortilla topped with shredded chicken, beans, lettuce, and cheese.

Thinly sliced ham, melted cheese, fresh tomatoes, onions, cilantro, and creamy avocado spread on a soft roll.

Marinated pork adobada torta served with lettuce, guacamole, and Mexican salsa on a traditional bread roll.

Chorizo and egg on a torta bun, complemented with crisp lettuce and creamy guacamole.

Shredded beef and scrambled eggs, served on a torta with lettuce and guacamole.

Tender chicken, shredded and paired with crisp lettuce and creamy guacamole on a traditional Mexican bread.

Carne asada torta features grilled steak, fresh lettuce, creamy guacamole, and vibrant Mexican salsa, all nestled within a soft yet crusty bread.

Tender carnitas served on a torta roll, accompanied by crisp lettuce, creamy guacamole, and vibrant Mexican salsa.

Two steamed tamales filled with seasoned chicken, wrapped in corn husks, typically includes lettuce, sour cream, and Mexican salsa.

One tamale filled with chicken, typically includes a soft corn dough casing, steamed and served as a simple, classic dish.

Golden, crispy churros dusted with sugar, served with a rich chocolate dipping sauce.