M'tucci's Bar Roma Menu

Lightly Breaded & Fried Sackett Farms Pork Loin, Two Eggs Any Style, Mushroom Gravy, Asparagus, Marinated Tomato

Two Eggs Any Style, Choice of M'tucci's Bacon, Prosciutto Cotto or Italian Sausage, Crispy Saltwater Potatoes, Marinated Vine Ripened Tomatoes

House Italian Sausage, Wild Arugula, Marinated Roasted Peppers, Sweet Onions, Crispy Saltwater Potatoes, Two Fried Eggs

Poached Eggs, Grilled Italian Ham, House Hollandaise Sauce, Crispy Parmesan Crusted Eggplant, Caramelized Onions, Spinach, Breakfast Potatoes

Cacio e Pepe Biscuit, Choice of Sausage or Roasted Mushroom Herb Gravy, Breakfast Potatoes

8oz Cold-Smoked Harris Ranch Hanger Steak, Two Eggs Any Style, Cacio e Pepe Risotto, Sautéed Spinach

M'tucci's Candied Pecan Granola, Bee Chama Farm Honey, Seasonal Fruit, Greek Yogurt

Lemon Ricotta Semolina Pancake, Strawberry, Frangelico Whipped Cream, Rotating Shrub Syrup

New Mexico Red Chile Chilaquiles, Grilled Cotto Ham, Smoked Gouda, Marinated Tomatoes, Two Fried Eggs

Olive Oil Cake with Butter and Local Honey

An order of incredible bacon!

Italian Sausage Patty

Spanish Sausage Link

Baby Yukon Gold Potatoes

A single pancake, lightly browned and typically includes maple syrup for added sweetness.

A rich blend of mushrooms simmered to create a hearty gravy, typically served as a complement to various dishes.

A creamy gravy, thickened with flour, and made with crumbled sausage and seasoned with black pepper, typically served over biscuits.

Two eggs prepared to your preference, offering a simple yet satisfying addition to any dessert selection.

A concentrated syrup made with vinegar, fruit, and sugar, often used to add a tangy sweetness to beverages.

Fried Calamari, Spicy Marinara, Lemon Aioli, Fresh Lemon.

Tomato, Local Basil, Grilled M’Tucci’s Bread, Aged Parmesan. Balsamic Reduction

Pomegranate Reduction, Mixed Greens, Fresh Strawberries, Apples, M’tucci’s Bread

Braised Sackett Farms Pork Ribs, Red Peppers, Italian Olives, Sweet Amaro Glaze

Roasted Artichoke Hearts, Butter Braised Lemon Leeks, Parsnip Puree, Shaved Parmesan, Cracked Pepper, Olive Oil

Breaded and Fried White Shrimp, Mediterranean Olives, Sweet Peppers, Red Onion, Calabrian Aioli, Pecorino

M’tucci’s House Wheat, Sour Dough and Focaccia Bread Served with Basil Oil

Marinated Cucumber, Pickled Red Onion, Italian Olives, Pecorino Vinaigrette, House Mixed Greens

Artichoke Heart, Fried Artichoke Leaves, Green Apple, Almond, Cream, Olive Oil

Chopped Romaine with Escarole, Gigante Beans, Fried Capers, Caesar Dressing

Roasted Artichoke, Mixed Greens, Marinated Tomatoes, Artichoke Vinaigrette, Young Parmesan, Fresh Basil

Blackberry, Apples, Onions, Strawberry Shrub & Yogurt Vinaigrette, Candied Pecan Granola, Spring Mix, Honey Herbed Goat Cheese

Red Pepper, Garlic, Roasted San Marzano Tomato Sauce, House Made Campanelle Pasta, Fresh Burrata, Smoked Parsley Oil

Roasted Artichokes, Butter Braised Lemon Leeks, Parsnip Puree, Shaved Parmesan, Cracked Pepper, Olive oil

Braised Chicken, Red Wine Macerated Golden Raisins, Fresh Herbs, Caramelized Onions, Sherry Cream Sauce, M'tucci's Roasted Artichoke Ravioli

Traditional Vaccinara Braised Shank, Garlic Whipped Mashed Potatoes, Caramelized Onions, Arugula, Orange

Pepperoni, calabrese chili, marinated peppers, roasted garlic, Oregano, Aged Mozzarella, Tomato

Braised Spinach, Marinated Artichokes, Caramelized Onions, Aged Mozzarella

Braised Pork Shank, Sonoma Herbed Goat Cheese, Arugula, Cacio Cream sauce, Cacio di Roma, Red Onion

White Clams, Oysters, Pink Shrimp, Garlic, Red Pepper Flake, Parsley, Extra Virgin Olive Oil, White Wine, House Made Spaghettini, Lemon, Cracked Pepper.

Grilled Mediterranean Sea Bass, Roasted Red Pepper & Almond Hummus, Creamy Rosemary Polenta, Grilled Asparagus

Sauteed Asparagus with Broccolini, Calabrian Peppers, Pecorino, Roasted Garlic, Red Onions, Seared Gnocchi, Lemon Butter Sauce, Fresh Mozzarella

Crispy Eggplant Medallions, M’Tucci’s Marinara Sauce, Creamy Mozzarella, Cacio E Pepe

Calabrian Chili Relish, Mediterranean Olives, Marinated Tomatoes, Lightly Pickled Green Beans, Pecorino Carnaroli Rice

Chianina Beef, Veal, Sackett Farms Pork Meatballs, Roasted Marinara Sauce, Basil, House made Spaghettini, Pecorino.

Slow Roasted Sackett Farms Pork, Red Wine Tomato Cream Sauce, Homemade Rigatoni, Fresh Herbs with Pecorino.

Crispy Lightly Breaded Chicken Breast, M’tucci’s Spicy Marinara, Melted Creamy Mozzarella, Cacio E Pepe

Half Pound Beck and Bulow Wagyu Flank Steak, Grilled Asparagus, Crispy Saltwater Potatoes, Salsa Verde

Rosemary Mascarpone Polenta, Seared Pecorino Green Beans, Calabrian Caper Brodo, Fresh Herbs

Yukon Gold Potato, Roasted Garlic

Creamy Carnaroli Rice,

Baby Yukon Gold Potatoes

Oil Cured Artichokes Served with Garlic Ailoi

House Spaghetini, Pecorino Cheese, Cracked Pepper

Crispy fries generously coated with pecorino cheese, often accompanied by a hint of cracked black pepper.

Hand-cut fries tossed in truffle oil, garnished with parsley, and avoiding ingredients like parmesan due to allergies.

Sauteed with garlic and pecorino cheese

Garlic and Olive Oil

5 Lemon Ricotta Cookies

House Made Mascarpone Mousse with Kahlua and Marsala Soaked Lady Fingers, Lavazza Espresso Meringues

Rotating flavors

Rotating flavors

Served warm with House Salted Carmel Gelato,1923 Olive Oil, Maldon Salt

Gluten Free Almond Graham Cracker Crust, Lavazza Coffee Mousse, Vanilla Whipped Cream, Espresso Merengues

Devil's Food Chocolate Cake, Chocolate Budino, Strawberry Creme Anglaise, Chocolate Merengue, Sea Salt