M'tucci's Bar Roma Menu

Chianina Beef, Veal, Sackett Farms Pork Meatballs, Roasted Marinara Sauce, Basil, House made Spaghettini, Pecorino.

M’tucci’s House Wheat, Sour Dough and Focaccia Bread Served with Basil Oil

Crispy Lightly Breaded Chicken Breast, M’tucci’s Spicy Marinara, Melted Creamy Mozzarella, Cacio E Pepe

Truffle and Wild Mushroom Sugo Finto, Homemade Spaghettini, Fresh Herbs, Lemon, Cracked Pepper, Truffle Bread Crumbs

Red Pepper, Garlic, Roasted San Marzano Tomato Sauce, House Made Campanelle Pasta, Fresh Burrata, Smoked Parsley Oil

Marinated tomato, House Mozzarella, Balsamic, Sea Salt, Fresh Basil, Olive oil.

Crispy Salt Water Potatoes, Salsa Verde, Grilled Asparagus, Crispy Shallots.

House Specialty! Vanilla Sponge Cake, White Chocolate Mousse Filling, Carmel Pecans

Marinated Tomatoes, Spring Greens, Balsamic Vinaigrette, Tucumcari Feta

Fried Calamari, Spicy Marinara, Lemon Aioli, Fresh Lemon.

Tomato, Local Basil, Grilled M’Tucci’s Bread, Aged Parmesan. Balsamic Reduction

Pomegranate Reduction, Mixed Greens, Fresh Strawberries, Apples, M’tucci’s Bread

Braised Sackett Farms Pork Ribs, Red Peppers, Italian Olives, Sweet Amaro Glaze

Roasted Artichoke Hearts, Butter Braised Lemon Leeks, Parsnip Puree, Shaved Parmesan, Cracked Pepper, Olive Oil

Breaded and Fried White Shrimp, Mediterranean Olives, Sweet Peppers, Red Onion, Calabrian Aioli, Pecorino

M’tucci’s House Wheat, Sour Dough and Focaccia Bread Served with Basil Oil

Marinated Cucumber, Pickled Red Onion, Italian Olives, Pecorino Vinaigrette, House Mixed Greens

Artichoke Heart, Fried Artichoke Leaves, Green Apple, Almond, Cream, Olive Oil

Chopped Romaine with Escarole, Gigante Beans, Fried Capers, Caesar Dressing

Roasted Artichoke, Mixed Greens, Marinated Tomatoes, Artichoke Vinaigrette, Young Parmesan, Fresh Basil

Blackberry, Apples, Onions, Strawberry Shrub & Yogurt Vinaigrette, Candied Pecan Granola, Spring Mix, Honey Herbed Goat Cheese

House Cured Guanciale, Fresh Herbs, Hand Cut Linguine, Pecorino Cream Sauce, Soft Yolk, Young Parmesan and Fresh Cracked Pepper

Red Pepper, Garlic, Roasted San Marzano Tomato Sauce, House Made Campanelle Pasta, Fresh Burrata, Smoked Parsley Oil

Roasted Artichokes, Butter Braised Lemon Leeks, Parsnip Puree, Shaved Parmesan, Cracked Pepper, Olive oil

Braised Chicken, Red Wine Macerated Golden Raisins, Fresh Herbs, Caramelized Onions, Sherry Cream Sauce, M'tucci's Roasted Artichoke Ravioli

Traditional Vaccinara Braised Shank, Garlic Whipped Mashed Potatoes, Caramelized Onions, Arugula, Orange

Pepperoni, calabrese chili, marinated peppers, roasted garlic, Oregano, Aged Mozzarella, Tomato

Braised Spinach, Marinated Artichokes, Caramelized Onions, Aged Mozzarella

White Clams, Oysters, Pink Shrimp, Garlic, Red Pepper Flake, Parsley, Extra Virgin Olive Oil, White Wine, House Made Spaghettini, Lemon, Cracked Pepper.

Grilled Mediterranean Sea Bass, Roasted Red Pepper & Almond Hummus, Creamy Rosemary Polenta, Grilled Asparagus

Sauteed Asparagus with Broccolini, Calabrian Peppers, Pecorino, Roasted Garlic, Red Onions, Seared Gnocchi, Lemon Butter Sauce, Fresh Mozzarella

Crispy Eggplant Medallions, M’Tucci’s Marinara Sauce, Creamy Mozzarella, Cacio E Pepe

Chianina Beef, Veal, Sackett Farms Pork Meatballs, Roasted Marinara Sauce, Basil, House made Spaghettini, Pecorino.

Slow Roasted Sackett Farms Pork, Red Wine Tomato Cream Sauce, Homemade Rigatoni, Fresh Herbs with Pecorino.

Crispy Lightly Breaded Chicken Breast, M’tucci’s Spicy Marinara, Melted Creamy Mozzarella, Cacio E Pepe

Half Pound Beck and Bulow Wagyu Flank Steak, Grilled Asparagus, Crispy Saltwater Potatoes, Salsa Verde

Rosemary Mascarpone Polenta, Seared Pecorino Green Beans, Calabrian Caper Brodo, Fresh Herbs

Yukon Gold Potato, Roasted Garlic

Creamy Carnaroli Rice,

Baby Yukon Gold Potatoes

Oil Cured Artichokes Served with Garlic Ailoi

House Spaghetini, Pecorino Cheese, Cracked Pepper

Crispy fries generously coated with pecorino cheese, often accompanied by a hint of cracked black pepper.

Hand-cut fries tossed in truffle oil, garnished with parsley, and avoiding ingredients like parmesan due to allergies.

Sauteed with garlic and pecorino cheese

Garlic and Olive Oil

5 Lemon Ricotta Cookies

House Made Mascarpone Mousse with Kahlua and Marsala Soaked Lady Fingers, Lavazza Espresso Meringues

Rotating flavors

Rotating flavors

Served warm with House Salted Carmel Gelato,1923 Olive Oil, Maldon Salt

Gluten Free Almond Graham Cracker Crust, Lavazza Coffee Mousse, Vanilla Whipped Cream, Espresso Merengues

Devil's Food Chocolate Cake, Chocolate Budino, Strawberry Creme Anglaise, Chocolate Merengue, Sea Salt