MÁS Tapas y Vino Menu

Moroccan hoisin | radish salad

Aged manchego | membrillo | fresh baguette

Flatbread | tomatoes | garlic | roasted pepper piñon nuts | mushrooms

Tomato braised | prunes | piñon nuts | raisins

Crunchy potato | smoked paprika aioli | chili flake garlic | little herbs

Romesco | sherry

Braised pork shoulder | swiss | pickled onions old pecos red chile mustard | jamón serrano

Hard boiled eggs | pickled onions | spicy aioli green olives | avocado | lavash

House-made ketchup | mustard | tomato | lettuce sweet pickle | red onion | soft brioche bun choice of cheese: american | swiss | vegan

Short rib-brisket blend | hatch green chile tucumcari cheddar | house cured honey bacon mojo mustard | house-made ketchup | chef lily's milk bun

Ancient farrow | smoky sweet & sour sauce | pepitas roasted peppers | mushrooms | asparagus

Saffron rice | cilantro | lime | black bean | charred corn | peas | pickled onion | avocado | cherry tomato spicy crema | lavash cracker

Udon noodles | crispy tofu | asparagus | carrots peanut crumble | pickled cucumber salad

Avocado | edible flower

Romaine lettuce | manchego | our herb focaccia croutons | charred corn | roasted peppers boquerones | creamy roasted garlic dressing

Ancho chile bacon | blueberries | bing cherries boursin | sourdough croutons | orange vinaigrette

Ahi tuna | grilled potatoes | hard boiled egg boquerones | hot pickled green beans | olives cherry tomatoes | farm greens | dijon dressing

Sugar cookie crumb | strawberry gel | pulled sugar

White chocolate & lavender crème clustered oats | gluten free

Fresh figs | agua fava meringue | vegan

Organic carrot compote | candied walnut | gluten free

Gin, sweet vermouth, cherry liqueur, orange bitters, orange twist

Vodka, fresh grapefruit juice, salt rim

Sazerac rye whiskey, herbsaint, peychaud bitters, sugar cube, lemon twist

Gin or vodka, olive juice, bleu cheese stuffed olives

(Spanish martini) stoli vodka, licor 43, cointreau, orange twist

(Tequila/grapefruit martini) patron silver, fresh grapefruit juice, vermouth, orange bitters

Cabernet sauvignon (sonoma, california)

Meritage (albuquerque, new mexico) local

Secret reserve" pinot noir (chile)

Pinot noir (willamette valley, oregon)

Roble" tempranillo (ribera del duero, spain).

Malbec (mendoza, argentina)

Brut cava (penedés, spain)

Cava rosé (spain)

"1928" prosecco (treviso, italy)

Chardonnay (sonoma valley, california)

Chardonnay (edna valley, california)

Sauvignon blanc (marlborough, new zealand)

Torrontés (mendoza, argentina)

Albariño (rias baixas, spain)

Gris (sonoma valley, california)

Garnacha rosé (campo de borja, spain)

Don px gran reserva (spain)

Electrico fino (spain)

"Aurora" manzanilla sanlúcar de barrameda (spain)

10 year tawny (portugal)

(Portugal)

Short rib-brisket blend | hatch green chile tucumcari cheddar | house cured honey bacon mojo mustard | house made ketchup | brioche bun

House made ketchup | mustard | tomato | lettuce kosher dill pickle | red onion | brioche bun american, cheddar, or vegan cheese

Tomato basil beurre blanc

Please allow 20 minutes preparation time basmati rice | late summer vegetables | leafy greens

Tucumcari, new mexico cheddar potato puree | crispy onion red chile demi-glace

Churrasco skirt steak | roasted potatoes | brown butter corn peppadew pepper chimichurri

Red pepper risotto | pickled red onion salad | tomato coulis

Tempura broccoli | artichokes | kale | mushrooms roasted pepper | saffron calasparra rice

Still or sparkling

Prime beef | barley | heirloom carrot | savory broth | cheddar crostini | potato

Iceberg | grilled onion | cabrales bleu cheese | bacon crumb | heirloom tomato garlic vinaigrette | pita croutons

Heirloom tomato | cucumber | red bell pepper | pickled onion | jamon serrano idiazabal cheese | green olive | sherry vinaigrette

Palacio chorizo | jamon iberico | house fennel sausage morcilla | saffron calasparra rice | organic egg

Tempura broccoli | artichokes | kale | mushrooms roasted pepper | saffron calasparra rice

Beef short rib | ground sirloin | all natural chicken | iberico secreto new mexican corn | saffron calasparra rice | manchego snow

Pimenton de la vera paprika | spring onion | braised short rib | tomato ragout

Basmati rice | aromatics | charro beans | arugula & lemon

Red pepper risotto | tomatillo salad | foie gras foam | lemongrass

Vermont white cheddar potato puree | crispy onion red chile demi-glace | fried egg

Fingerling potatoes | crunchy asparagus | béarnaise