Mr.Tempo Cantina & Sports Bar Menu

Shredded chicken wrapped in corn tortillas, topped with enchilada sauce and shredded cheese.

Freshly pressed beef patty with melted American cheese, crisp lettuce, ripe tomato, tangy pickles, onions, and a touch of mayo and ketchup on a toasted bun.

Fries topped with chorizo, cheddar cheese, sour cream, jalapenos, and cilantro.

Tortilla chips topped with nacho cheese, jalapeños, tomatoes, black olives, and sour cream.

Freshly made, zesty guacamole served with crisp tortilla chips.

Stir-fried rice with a mix of vegetables, typically including broccoli, carrots, peas, and onions.

Marinated beef with gochujang sauce, topped with Asian slaw and spicy sauce, served in corn tortillas.

Corn tortillas with roasted zucchini, bell peppers, onions, and mushrooms, topped with pico de gallo, avocado, and cilantro.

Refried beans and cheddar cheese on a flour tortilla, typically garnished with onions and cilantro.

Three tacos with a combination of grilled beef, chicken, and pork, topped with onions, cilantro, and a squeeze of lime.

Crispy tortillas rolled with chipotle-braised chicken, topped with lettuce, tomatoes, cheese, and guacamole.

Crispy chicken wings typically coated in a spicy and tangy sauce, delivering a bold flavor with every bite.

Marinated tuna, guacamole, salsa negra, chipotle aioli, red onions, sesame seeds, cucumber, cilantro served with tostadas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tomatillo cream, mozzarella, cotija, cheddar, jalapeños, pico, lime crema, avocado purée, pinto beans and your choice of asada, chicken, pork belly, birria, veggies, soyrizo.

Corn tortilla, stuffed with asada topped with refried bean sauce, lime crema, cotija cheese, avocado, cilantro, onion and roasted sauce. Make it dirty for additional charge.

Tomatillo cream, mozzarella, pecorino, cheddar, jalapeños, pico, lime crema, avocado puree, pinto beans and your choice of asada, chicken, pork belly, birria, veggies, soyrizo.

Corn tortillas, tomatillo sauce, chicken tinga, black sesame seeds and lime crema. Make it dirty for additional charge.

Flour tortilla filled with seasoned shrimp, carne asada, rice, pico de gallo, cheese, avocado, and chipotle aioli.

Halal beef patty topped with a fried egg, jalapeños, and American cheese on a brioche bun with chipotle mayo.

Grilled tacos stuffed with beans, queso and asada, topped with pickled onions, cotija cheese and cilantro, served with a side of refried beans, lime crema, chipotle aioli and serrano sauce.

Braised pork shoulder, fresh cheese, and avocado served on soft corn tortillas.

Roasted pork belly with chile-soy sauce, serrano sauce, topped with red cabbage slaw, chopped mango, lime crema and cilantro.

Corn tortillas, melted cheese, birria, onion, cilantro, with a side of habanero sauce, served with fried chile serrano and consome.

Grilled steak and shrimp with asadero cheese, cabbage blend, onion, cilantro, creamy guacamole, and lime aioli on corn tortillas.

Blackened salmon on crispy corn tortillas, with guacamole, romaine, pico de gallo, feta cheese, chimichurri, and a hint of lemon.

Crab, octopus, shrimp ceviche, cooked shrimp, avocado, onion, sesame seeds, cilantro and salsa negra. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled shrimp and chicken fajitas, sautéed with bell peppers and onions, typically served with a spicy diablo sauce.

Rice, octopus, shrimp, scallops, green onions, chipotle aioli, crushed red pepper and soy sauce.

Shrimp cooked in lime juice, red onion, aguachile sauce, cucumber, served with avocado, garlic aioli and tostitos chips. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A selection of assorted sushi rolls and sashimi, typically including tuna, salmon, shrimp, and avocado, presented on a decorative boat.

Assorted sushi rolls, typically including fresh tuna, salmon, and shrimp, complemented with avocado, cucumber, and spicy mayo.

Soft shell crab, smelt roe, avocado, green onion, spicy mayo, and eel sauce.

Grilled steak, pinto beans, grilled nopal, guacamole, cheese enchilada and pico, served with corn tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Fried rice typically includes stir-fried vegetables, scrambled eggs, and soy sauce.

Bone-in rib-eye pork ribs. Choose your preferred meat temperature and preparation style.

Rare, medium rare, medium, medium well, or well done.

Crispy chicken tinga or birria taquitos served with taquera sauce, lettuce, lime crema, queso fresco, cilantro, served with habanero sauce, pickled onion and taquera sauce. Add proteins: asada, chicken, pork belly, birria, veggies or soyrizo for additional charge.

Chicken filled taquitos, topped with pickled onions and cotija cheese, served with lime crema, serrano sauce and chipotle aioli.

Your choice of asada, chicken, pork belly, veggies, birria, soyrizo, served with sour cream, guac. pico and jalapeños.

Birria filled taquitos, topped with pickled onions and cotija cheese, served with lime crema,serrano sauce and chipotle aioli.

Your choice of sauce: buffalo, mango-habanero, bbq, a la diabla or pow pow chipotle served with ranch.

Crispy chicken tinga or birria taquitos served with taquera sauce, lettuce, lime crema, queso fresco, cilantro, served with habanero sauce, pickled onion and taquera sauce. add proteins: asada, chicken, pork belly, birria, veggies or soyrizo for additional charge.

Chicken filled taquitos, topped with pickled onions and cotija cheese, served with lime crema, serrano sauce and chipotle aioli.

Pork belly served with honey sriracha sauce serrano sauce and corn tortillas.

House-made guacamole, fresh salsa, and crispy tortilla chips.

Marinated tuna, guacamole, salsa negra, chipotle aioli, red onions, sesame seeds, cucumber, cilantro served with tostadas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Tomatillo cream, mozzarella, cotija, cheddar, jalapeños, pico, lime crema, avocado purée, pinto beans and your choice of asada, chicken, pork belly, birria, veggies, soyrizo.

Corn tortilla, stuffed with asada topped with refried bean sauce, lime crema, cotija cheese, avocado, cilantro, onion and roasted sauce. make it dirty for additional charge.

Mozzarella, cheddar, cotija, chipotle mayo, pickled onion, green onion, birria, sunny side up egg and cilantro served with fried chile serrano.

French fries topped with crushed Hot Cheetos, cheddar cheese sauce, and typically includes sour cream and green onions.

Tomatillo cream, mozzarella, pecorino, cheddar, jalapeños, pico, lime crema, avocado puree, pinto beans and your choice of asada, chicken, pork belly, birria, veggies, soyrizo.

Grilled octopus and pork belly bites, served with guacamole.

Chicken fajitas with choice of flour or corn tortillas.

Steak fajitas with choice of flour or corn tortillas.

Shrimp fajitas with choice of flour or corn tortillas.

Grilled veggie fajitas with your choice of flour or corn tortillas.

Fajita combo with choice of chicken, steak, shrimp, or veggies, served with flour or corn tortillas.

Crispy fried jalapeños served with ranch.

Three asada quesadillas, served with lime crema, serrano sauce, and chipotle aioli.

Pineapple, pastor, grilled queso fresco, tomato, chile serrano, onion, pico, cilantro served with a side of guacamole, habanero sauce, caramelized onion and corn tortillas.

Slow-cooked beef birria, typically served in a bowl, with onions, cilantro, and a side of savory consommé for dipping.

Braised pork belly in a spicy red sauce, typically served with pickled onions, cilantro, and lime on a corn tortilla.

Fries, salsa, cheese, guacamole, lime crema, pico, your choice of chicken, asada, pork belly, shredded beef mole, soyrizo, birria, veggies.

Birria, mozzarella, rice, beans, red onion, cilantro and consome,served with fried chile serrano and fries.

Flour tortilla filled with birria beef, shrimp, rice, beans, cheese, onions, cilantro, and a savory consomé for dipping.

Spicy. 'the king of burritos' asada, pastor, pork belly, pico, guac, hot cheetos, chipotle sauce and cheese.

Flour tortilla, rice, lettuce, pico, lime crema & guac, topped with enchilada sauce & melted cheese choice of: chicken, asada, pork belly, birria, soyrizo, roasted veggies. doesn't come with fries.

Vegetarian.

Rice, beans, asada, pico, lime crema guacamole, wrapped in flour tortilla with cheese.

'new'. brioche bun, fried egg, crispy bacon, cheddar, chipotle aioli, and pickled jalapeños.

Brioche bun, 2 beef chuck patty, pork belly, lto, cheddar cheese, fried egg, bone marrow, served with regular fries or espy fries and garlic aioli. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Brioche bun, beef chuck patty, espy fries, jalapeños, lto, cheddar cheese, served with fries. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Birria, mozzarella, cheese, rice, beans, red onion, cilantro with a side of fries, consome, habanero sauce, limes, pickled onions and serrano.

Birria, chipotle shrimp, rice, beans, melted cheese, red onion, cilantro, wrapped in flour tortilla, with a side of fries, consome, habanero sauce, limes, pickled onions and serrano.

Mozzarella, cheddar, cotija, chipotle mayo, pickled onion, green onion, birria, sunny side up egg and cilantro served with fried chile serrano.

Beans, mozzarella cheese, guacamole puree, birria, pickled onion, cotija cheese, cilantro and onion.

Crispy tacos filled with braised beef, melted cheese, onions, and cilantro.

Corn tortillas, melted cheese, birria, onion, cilantro, with a side of habanero sauce, served with fried chile serrano and consome.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Bone marrow topped with asada, crushed pepper, melted cheese, cotija cheese, chimichurri sauce, grilled onions, pickled red onion, avocado puree and cilantro, served with flour tortillas and a side of salsa taquera.

Corn tortilla, pork belly, guacamole, pico, cilantro, garlic aioli, taquera sauce.

Chocolate tortilla, shredded beef mole with lime crema, fried carrots, pickled onions and cauliflower, topped with cilantro.

Crispy melted cheese flour tortilla, shrimp & steak, topped with serrano sauce, chipotle mayo, lime crema, pico, cilantro, green cabbage and ensenada style.

Crispy melted cheese flour tortilla, chipotle mayo, steak, topped with lime crema, green cabbage, serrano sauce, pico, cilantro, ensenada style.

Soft corn tortillas filled with seasoned meat, topped with onions, cilantro, and a flavorful salsa.

Grilled beef, onions, cilantro, guacamole, and salsa morita on corn tortillas.

Crispy melted cheese flour tortilla, chipotle shrimp with Serrano sauce, lime crema, green cabbage, pico, cilantro and chipotle mayo, ensenada style.

Three crispy tacos made with corn tortilla with cheese, sauteed shrimp with onion, red cabbage, and tomato. served with a side of aguachile sauce.

Beer battered fish, corn tortilla, pickled red cabbage,pico, kimchi aioli, sriracha lime sauce and cilantro.

Fried shrimp taquitos typically include lettuce, tomato sauce, sour cream, cotija cheese, pickled onion, and avocado.

1 korean taco, 1 shredded beef mole taco with chocolate tortilla, 1 crispy avocado taco and 1 surf & turf taco.

Typically includes seasoned meat, cheddar jack cheese, fresh cilantro, and a zesty lime crème drizzle.

Hand-cut fries, fried to a golden brown, typically seasoned with sea salt.

Slow-cooked red beans and rice, typically including savory spices and herbs, offering a classic Southern side dish.

Charred cactus paddles, typically seasoned with salt and pepper, offering a slightly tangy and savory flavor.

Fire-roasted peppers with a delicious twist, a must-try for any spice enthusiast.

Oven-roasted vegetables typically include squash, zucchini, carrots, onions, and mushrooms.

Freshly prepared, creamy avocado dip, perfect for sharing.

Soft, hand-pressed corn tortillas, lightly toasted to complement your meal.

Crispy deep-fried tortillas typically topped with refried beans, sour cream, powdered cheese, lettuce, tomato, and avocado.

Freshly fried corn tortilla chips, typically seasoned lightly with salt.

Savory Beans, Perfectly Seasoned Side Dish

Lightly seasoned, fluffy rice, a perfect complement to any meal.

Shredded cabbage and carrots, typically mixed with a spicy habanero dressing.

Soft, homemade flour tortillas, typically pliable and versatile, perfect for complementing your meal.

Fresh Avocado Slices: Perfect Creamy Addition to Any Dish

Zesty tomato blend to add flavor and heat to your meal.

Grilled chicken breast, typically seasoned and cooked to perfection, offering a tender and smoky flavor.

Grilled salmon filet typically seasoned with herbs and a touch of sea salt.

Grilled cuts of beef, typically seasoned and cooked to your preference.

Seared ahi tuna, typically served rare, with a light seasoning of sea salt and herb oil.

Grilled shrimp typically seasoned and cooked to a smoky flavor.

Typically includes seasoned soy-based chorizo, offering a plant-based alternative with a similar texture and spice profile to traditional chorizo.

Fresh Green Salad: A Crisp, Refreshing Side Dish

A rich, savory broth typically made from simmering meat, bones, and vegetables.

Crispy tortilla chips, typically enjoyed with dips or on their own, packaged in a convenient bag for easy snacking.

'new'.

Crispy tortilla chips served with a side of zesty tomato salsa garnished with fresh cilantro.

Crispy corn tortilla topped with chunks of octopus, fresh tuna, avocado, spicy mayo, and cilantro.

Blackened salmon on crispy corn tortillas, typically topped with guacamole, romaine, pico de gallo, feta cheese, chimichurri, and a hint of lemon.

Marinated tuna, guacamole, salsa negra, chipotle aioli, red onions, sesame seeds, cucumber, cilantro served with tostadas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Crab, octopus, shrimp ceviche, cooked shrimp, avocado, onion, sesame seeds, cilantro and salsa negra. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Crispy fried octopus typically served with a tangy sauce and garnished with fresh herbs.

Shrimp, scallops, crab, octopus, serrano pepper and red onion, cooked in spicy diablo sauce. Topped, cilantro, served with tostadas. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Octopus, cooked shrimp, raw shrimp aguachile, tomato, cucumber, and onion. served table-side w/fresh lime, salt, pepper, tepin pepper topped w/ our secret sauce, and tostitos chips. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

A variety of seafood including shrimp, scallops, and octopus, typically prepared in a savory sauce, served in a boat-shaped dish.

Shrimp with choice of Diabla Sauce, Mojo De Ajo Sauce, Al Ajillo Sauce, or Zarandeado.

Spicy Diabla, garlic Mojo De Ajo, Al Ajillo, or smoky Zarandeado.

Grilled octopus and pork belly bites, served with guacamole.

Rice, octopus, shrimp, scallops, green onions, chipotle aioli, crushed red pepper and soy sauce.

Steak and shrimp with hatch chile queso, black beans, cilantro, and pico de gallo on crispy tortilla chips.

Shrimp cured in lime juice with purple onions, cilantro, cucumber, and chile serrano, topped with avocado slices.

Gluten free. Verde fish ceviche, rojo clamato shrimp ceviche, served with chipotle aioli, avocado, cilantro and tostitos chips. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Shrimp enchiladas typically filled with chihuahua cheese and topped with peanut mole verde, onion, radish, and sour cream.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Stuffed with shrimp ceviche, chipotle aioli, lime crema, serrano sauce avocado and cilantro. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Shrimp tempura, spicy crab, avocado, sesame seeds, cilantro, spicy mayo, cucumber, cream cheese, wrapped in rice and seaweed, topped with spicy tuna, lemon and eel sauce. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Avocado, cucumber, crab meat and shrimp tempura, cilantro, wrapped in rice and seaweed, topped with spicy tuna and crispy onions. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Avocado, cucumber, crab meat and shrimp tempura, wrapped in rice and seaweed, topped with tempura crumbs, spicy mayo and eel sauce. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Eel, crab meat, tamago, and tempura wrapped in seaweed and rice.

'new'. fried rice, crab, cream cheese, avocado, eel sauce, spicy mayo, green onions, and sesame seeds. your choice of chicken, asada, or shrimp for an additional charge.

Five of mr. tempo's favorite sushi rolls rainbow style. 30-40 min serve time. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Shrimp tempura, crab, avocado, topped with spicy mayo and jalapeños. Consuming raw or undercooked seafood may increase your risk of foodborne illness; contains raw ingredients.

Grilled chicken, romaine lettuce, corn, black beans, tomatoes, cheddar cheese, tortilla strips, and bbq ranch dressing.

Tortilla shell, beans, rice, lettuce, pico, avocado, cheese, sour cream with cilantro dressing and your choice of asada, chicken, pork belly, birria, soyrizo.

Gluten free.

Bone-In Rib-Eye - Pork RibsChoice of meat temperature: Rare to Well Done. Option to have steak whole or sliced.

'new'. new york steak (20 oz.), served with beans, guac, grilled nopal, grilled onions, tomatoes, habanero sauce, chiles toreados, and corn tortillas. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled skirt steak tacos in soft corn tortillas, typically topped with mild red sauce, pico de gallo, and cotija cheese.

Choice of meat temperature. Served with traditional sides.

Rich, decadent pudding with a warm, fluffy texture, served with a creamy sauce.

Churros typically filled with Bavarian cream, rolled in cinnamon sugar.

Vanilla sponge cake soaked in three types of milk, typically topped with whipped cream and served with a scoop of vanilla ice cream.

Fries, veggies, rice or orange slices.

A classic kids' burger served with a choice of fries, veggies, rice, or orange slices.

Fries, veggies, rice, or orange slices.

Trucker style adjustable hat with Mr. Tempo logo.

Adjustable hat featuring the Mr. Tempo logo, commonly trucker style.

A white lanyard featuring black logos and text, equipped with a metal clasp.

Colorful Mr. Tempo keychain featuring a built-in bottle opener and vibrant design with a cowboy skull motif.

Available in blue, black, white, or pink.

Thermo travel mug available in Black, Blue, White, and Red.

30 oz tumbler. Available in black, blue, white, red, and pink.

Engraved shot glass with a stylish design, featuring 'Mr. Tempo' branding.

Ceramic mug typically featuring tropical motifs, inspired by the classic cocktail made with rum, orange juice, pineapple juice, and almond syrup.

A versatile corkscrew, typically used for opening wine or beer bottles, designed with a sleek black finish.

A black hoodie with 'TEMPO' printed on the front.

A water fan is a device typically used for cooling by dispersing fine water mist, providing a refreshing breeze.

Premium cowboy hat typically featuring a classic design with sturdy material and a wide brim, often adorned with a stylish band for a timeless look.

Served with rice and beans.

Soft corn tortillas filled with shredded chicken, ground beef, and cheese, topped with enchilada sauce, cheese, sour cream, and lettuce.

Fish and shrimp marinated in lime juice, typically includes fresh cilantro, tomatoes, onions, and peppers.

Two eggs, any style, topped with ranchero sauce, black beans, corn tortillas, and pico de gallo.

Tortilla chips, salsa roja, cotija, pickled shallots, cilantro, radish, and a fried egg.

Fluffy omelette with eggs and ham, typically includes onions, peppers, and cheese.

Chorizo sausage, onions, peppers, and cheddar cheese, often topped with salsa and sour cream.

Flour tortilla filled with refried beans and cheese.

Grilled flour tortilla with cheese, pico de gallo, sour cream, and guacamole.

Crunchy taco salad bowl with choice of Asada, Chicken, Pork Belly, Soyrizo, or Birria.

Shredded chicken in chipotle sauce, rolled in corn tortillas, typically topped with lettuce, sour cream, queso fresco, and salsa verde.

Choice of Asada, Chicken, or Pastor tucked into warm tortillas.