Mr. Teriyaki Menu

Your choice of nigiri with rice or sashimi without rice.

Your choice of nigiri with rice or sashimi without rice.

Your choice of nigiri with rice or sashimi without rice.

Your choice of nigiri with rice or sashimi without rice.

Served with ponzu and special chef's sauce.

Tuna, salmon, tilapia, crab stick, shrimp, eel and yellow tail nigiri, served with a tuna roll.

Spicy tuna roll, rainbow roll and 1 piece each of tuna, crab stick, salmon, shrimp and tilapia nigiri.

Philadelphia roll, volcano roll and 1 piece each of tuna, salmon, crab stick, shrimp, BBQ eel, yellowtail, escolar, squid and tilapia nigiri.

4 piece tuna, 3 piece salmon, 2 piece yellowtail, 2 piece tilapia, 2 piece octopus, 2 piece BBQ eel and 2 piece crab sticks.

Your choice of nigiri with rice or sashimi without rice.

Your choice of nigiri with rice or sashimi without rice.

Your choice of nigiri with rice or sashimi without rice.

Thinly sliced torched and cucumber with chili sauce. Topped with masago and scallions.

Thinly sliced seared tuna with scallions and ponzu.

Snow crab roll, California roll and 1 piece each of tuna, salmon, shrimp and tilapia nigiri.

Tuna roll, shrimp tempura roll and 1 piece each of tuna, salmon, BBQ eel, yellowtail, crab stick and shrimp nigiri.

4 piece tuna, 3 piece salmon, 2 piece yellowtail, 2 piece tilapia, 2 piece octopus, 2 piece BBQ eel and 2 piece crab sticks.

Crab stick, avocado and cucumber rolled in masago.

Grilled steak, cream cheese, avocado and cucumber top with spicy mayo and eel sauce

Crispy tempura shrimp, avocado, and cucumber rolled in sushi rice and nori, topped with crunchy tempura flakes, garnished with pickled ginger, wasabi, and fresh parsley.

Spicy tuna, salmon and yellowtail mix roll with scallion on top.

Eel and cucumber wrapped in sushi rice, a classic choice for sushi lovers.

Shrimp, crab stick, cucumber and cream cheese roll topped with avocado.

Shrimp, crab stick, avocado, masago, spicy mayo, cream cheese and green onions topped with crunchy flakes.

California roll topped with fresh tuna, salmon, yellowtail and tilapia.

Rolled maki-style.

Cucumber, avocado and cream cheese.

Soft shell crab, crab stick, cucumber and avocado.

Spicy. Cucumber and spicy sauce.

Crab stick, avocado and cucumber.

Rolled maki style.

Avocado, cucumber, and various pickled vegetables, rolled in sushi rice and seaweed, garnished with sesame seeds.

Rolled maki style.

Fresh cucumber wrapped in seasoned rice and seaweed, a delightful vegetarian choice.

crawfish mix w/ imitation shredded krabmeat , cream cheese and cucumber.

Bacon, cucumber and cream cheese.

Shrimp tempura, crab stick, avocado and cucumber roll with BBQ eel on top.

Succulent eel and creamy avocado wrapped in a delicate sushi roll.

Grilled chicken, cream cheese, avocado and cucumber.

Crab stick, shrimp tempura, cucumber and avocado roll with spicy tuna on top.

Cream cheese, avocado and asparagus roll with smoked on top.

Shrimp tempura, crab stick, avocado, cucumber and cream cheese.

Fresh salmon and creamy avocado in a delicate sushi roll.

Spicy. Cucumber and spicy sauce.

Cream cheese.

Avocado, cucumber and crab stick.

Shrimp tempura ,cucumber, avocado and cream cheese roll with steamed shrimp on top.

Fresh tuna and creamy avocado rolled in seaweed and rice.

Shrimp tempura roll with baked crab mix on top.

Cream cheese and crab wrapped with wanton skin and fried.

Crispy battered shrimp with a light, golden crust, served in a set of four pieces.

Jumbo chicken wings, deep-fried to a golden crisp, typically accompanied by a signature Japanese sauce.

Pork dumpling.

Pork dumpling.

Steamed soybeans.

Three pieces of pork ribs, typically marinated in a unique blend of sauces and grilled to achieve a savory exterior.

Fried with pork and veggies inside.

Four pieces of chicken coated in a light tempura batter, typically accompanied by a tempura dipping sauce.

Pork dumpling.

Spicy, sour broth with a bold mix of pepper and vinegar.

Cucumber salad with optional ranch dressing.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Tender baby octopus on mixed greens. Choice of blue cheese, Italian, ranch, vinaigrette dressing, or none.

Seaweed, jellyfish, squid and baby octopus salad layered on a bed of cucumber and topped with spicy mayo and masago.

A savory broth with tofu cubes, seaweed, and chopped green onions.

Savory broth with delicate wontons and fresh green onions.

Mixed greens, crisp vegetables, ranch dressing on the side.

Squid salad with dressing options: blue cheese, Italian, ranch, vinaigrette, or no dressing.

Jellyfish salad with dressing options: blue cheese, Italian, ranch, or vinaigrette; option for no dressing available.

Thinly sliced tuna, salmon, steamed shrimp, krab stick, sesame seeds and masago over lettuce. Served with a creamy lemon mayo dressing.

Traditional Japanese fried entree, served with tempura sauce,

Traditional Japanese fried entree, served with tempura sauce,

Your choice of protein.

Udon soup with beef, egg, vegetables and shrimp tempura.

Udon soup with chicken, egg, vegetables and shrimp tempura.

Stir fried thick flour noodles with veggies and your choice of protein.

Traditional Japanese fried entree, served with tempura sauce,

Your choice of protein.

Your choice of protein.

Udon soup with chicken, beef, egg, vegetables and shrimp tempura.

Your choice of entrée served with soup, salad, 1 spring roll, 1 crab rangoon, white rice, and your choice of California roll or tuna roll.

Your choice of entree, served with soup, salad, 1 spring roll, 1 crab rangoon, white rice, and your choice of California roll or tuna roll.

Your choice of entree, served with soup, salad, 1 spring roll, 1 crab rangoon, white rice, and your choice of California roll or tuna roll.

Your choice of entrée, served with soup, salad, 1 spring roll, 1 crab rangoon, white rice, and your choice of California roll or tuna roll.

Chicken, beef, and shrimp. Your choice of entrée, served with soup, salad, 1 spring roll, 1 crab rangoon, white rice, and your choice of California roll or tuna roll.

Tender chicken paired with fresh vegetables. Choice of fried rice, lo mein, or white rice.

Spicy. Dark meat chicken.

Spicy.

Spicy.

Spicy. Dark meat chicken.

Steamed chicken paired with fresh vegetables. Choose from fried rice, lo mein, or white rice.

Sweet and sour chicken balls, served with choice of fried rice, lo mein, or white rice.

Spicy.

Spicy.

Spicy.

Pork and mixed vegetables, choice of fried rice, lo mein, or white rice.

Pork in teriyaki sauce with choice of fried rice, lo mein, or white rice.

Stir fry.

Chicken combined with mushrooms, available with fried rice, lo mein, or white rice.

Spicy.

Honey Garlic Chicken with choice of fried rice, lo mein, or white rice.

Spicy.

Sliced chicken, mushrooms, vegetables. Choice of fried rice, lo mein, or white rice.

Sesame-coated chicken served with choice of fried rice, lo mein, or white rice.

Spicy.

Dark meat chicken.

Spicy.

Spicy.

Pork and mushrooms served with choice of fried rice, lo mein, or white rice.

Spicy.

Pork and broccoli stir-fry, choice of fried rice, lo mein, or white rice.

Beef sautéed with fresh vegetables, available with fried rice, lo mein, or white rice.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Shrimp and broccoli served with a choice of fried rice, lo mein, or white rice.

Shrimp in savory lobster sauce. Served with choice of fried rice, lo mein, or white rice.

Served with choice of fried rice, lo mein, or white rice.

Shrimp glazed in teriyaki sauce, served with choice of fried rice, lo mein, or white rice.

Beef and mushrooms paired with choices of fried rice, lo mein, or white rice.

Spicy.

Spicy.

Pepper steak served with choice of fried rice, lo mein, or white rice.

Teriyaki beef served with choice of fried rice, lo mein, or white rice.

Spicy.

Spicy.

Shrimp, cashew nuts, choice of fried rice, lo mein, or white rice.

Shrimp paired with crisp mixed vegetables, served with your choice of fried rice, lo mein, or white rice.

Spicy.

Broccoli in garlic sauce, choice of fried rice, lo mein, or white rice.

Spicy.

Spicy. Chicken, beef and shrimp.

Spicy. Chicken, beef and shrimp.

Spicy. Chicken, beef and shrimp.

Chicken, beef and shrimp.

Bean curd and mixed vegetables served with choice of fried rice, lo mein, or white rice.

Steamed seasonal vegetables, choice of fried rice, lo mein, or white rice.

Szechuan-style vegetables with a spicy kick. Choose from fried rice, lo mein, or white rice.

Spicy. Chicken, beef and shrimp.

Spicy. Chicken, beef and shrimp.

Chicken, beef and shrimp.

Served with your choice of side.

Served with your choice of side.

Served with your choice of side.

Served with your choice of side.

Served with your choice of side.

Japanese short-grain rice, seasoned with a blend of vinegar, sugar, and salt, designed to complement sushi dishes.

Broccoli steamed to perfection, offering a simple yet satisfying accompaniment.

Savory fried rice with soy sauce, peas, and a hint of garlic.

Soft wheat noodles stir-fried with sliced cabbage, carrots, and savory soy-based sauce.

Mixed vegetables including zucchini, onions, carrots, broccoli, and mushrooms, typically sautéed together.

Shrimp tempura, grilled chicken, cream cheese and cucumber. inside , spicy mayo and ell sauce on top

BBQ eel, shrimp tempura, crab stick, avocado and masago. Served with chef's special sauce.

Shrimp tempura, cream cheese, smoked salmon and jalapeno wrapped with seaweed. Lightly fried and served with Chef's special sauce

Parrot fish, typically includes avocado and cucumber, wrapped in seaweed and rice, topped with a unique sauce and possibly tobiko or similar garnishes.

Shrimp tempura, soft shell crab, crawfish and lettuce. Served with chef's special sauce.

Soft shell crab, avocado and cucumber inside. Spicy tuna and masago on top. Served with chef's special sauce.

Shrimp tempura, crab stick, cream cheese, avocado, cucumber and masago.

Tuna and salmon inside, tuna, salmon, crunchy flakes and masago on top.

Spicy mayo, masago, scallions, shrimp and soft shell crab inside with avocado on top.

Fried jalapeno stuffed with spicy salmon. Rolled with crunchy flakes and cream cheese inside. Crab stick and fire sauce on top.

Spicy tuna, avocado and crunchy flakes inside with BBQ eel and masago on top.

Crawfish, avocado and crunchy flakes inside with BBQ eel and masago on top.

Shrimp tempura, avocado, cucumber and crab stick inside. Spicy tuna, crunchy flakes, masago and eel sauce on top.

Spicy tuna, salmon, yellowtail, crab stick, cucumber and avocado. Topped with spicy crunchy flakes.

Grilled steak, shrimp, avocado, cream cheese and masago inside. Rolled maki style and deep fried with breadcrumbs.

Spicy tuna, cucumber, avocado and crunchy flakes inside with pepper tuna on top. Served with ponzu and eel sauce.

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