Favorite plate. Shrimp tempura, cream cheese, crab meat, salmon, avocado, and tuna wrapped in rice and seaweed topped with octopus, shrimp, spicy crab, cilantro dressing, chipotle aioli, sriracha, green onion, eel sauce, and sesame seeds. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.