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Mr. Pollo Menu

$Ecuadorian, Chicken, Latin American
3026 W Belmont Ave, Chicago, IL 60618
Website Menu
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  • Saucers

    • Seco De Carne (Beef Stew With Rice And Sweet Plantains)

      Tender beef stewed in a rich, savory sauce, typically includes herbs and spices, served alongside white rice and sweet plantains.
      $14.62

    • Seco De Pollo (Chicken Stew With Rice And Sweet Plantains)

      Seco de pollo consists of tender chicken stewed in a rich, herby sauce, typically accompanied by cooked rice and sweet plantains.
      $14.62

    • Caldo De Pata ( Ecuadorian Cow Feet Soup)

      Just Saturdays! 32oz
      $16.89

    • Encebollado De Albacora (Ecuadorian Fish Soup)

      Just on Sundays!! 32oz
      $20.79

  • Desserts

    • Pastel De Tres Leches

      Vanilla sponge cake, soaked in a blend of evaporated, condensed, and heavy cream, often garnished with whipped cream or fresh fruits.
      $6.50

    • Flan

      Smooth, caramel-topped custard, a classic delight.
      $6.50

  • Appetizer

    • Empanada De Pollo (Chicken Empanada)

      Golden-brown empanadas filled with seasoned chicken, accompanied by a fresh, herbed dipping sauce.
      $3.90

    • Empanada De Carne (Beef Empanada)

      Golden-brown beef empanadas filled with seasoned minced meat, accompanied by a zesty dipping sauce.
      $3.90

    • Empanada De Queso (Cheese Empanada)

      Golden-brown empanadas filled with melted cheese, accompanied by a fresh herb dipping sauce.
      $3.90

    • Tortilla De Verde

      Green tortillas paired with a duo of dips: a tangy tomato salsa and a smooth, green herb sauce.
      $3.90

    • Tortillas El Milagro

      Tortillas El Milagro, typically served as a crispy appetizer, often accompanied by a selection of dips such as salsa, guacamole, or cheese.
      $3.00

    • Salchipapas (French Fries And Sausages)

      Golden French fries paired with sliced sausages, a classic Latin American street food staple.
      $7.79

    • Empanada De Piña

      Golden, flaky pastry filled with juicy pineapple, served with a side of fresh green salsa.
      $3.90

  • Menu

    • Special

      1/4 south American rostisserie chicken with 2 side orders.
      $14.62

    • Family Dinner

      1 whole south American rostisserie chicken with 3 side orders.
      $40.88

    • Half Dinner

      1/2 south American rostisserie chicken with 2 side orders.
      $22.07

    • Whole Chicken

      1 whole south American rostisserie chicken only.
      $25.67

    • Pescuezos De Pollo 1/2 Libra

      Rotisserie chicken necks
      $9.00

  • Drinks

    • Sodas

      Coke, Diet Coke, Sprite, Jarritos, Tropical, Manzana, Colombiana e Inka Cola.
      $3.25

    • Smoothies

      Mora, mango, guanabana, naranjilla/lulo, maracuya/parcha, tomate de arbol. (Milk or water)
      $7.76

    • Colada Morada

      A traditional Ecuadorian beverage made from black corn flour, mixed with fruits and spices, typically enjoyed during Day of the Dead celebrations.
      $7.79

  • Side Order

    • White Rice

      Steamed long-grain white rice, a simple and versatile side order.
      $6.49

    • Black Beans

      A side order of black beans, simmered until tender.
      $6.49

    • Mashed Potatoes

      Creamy mashed potatoes with a smooth, rich gravy center.
      $6.49

    • Fresh Steamed California Vegetables

      A medley of fresh steamed broccoli, cauliflower, and carrots, offering a simple yet wholesome side option.
      $6.49

    • Classic Caesar Salad

      Fresh romaine lettuce tossed with crunchy croutons and sprinkled with grated Parmesan cheese.
      $6.49

    • French Fries

      Golden and crispy potato sticks, lightly salted and served as a side order.
      $6.49

    • Mediterranean Pasta Salad

      Rotini pasta mixed with olives, bell peppers, and a light vinaigrette.
      $6.49

    • Corn

      Sweet corn kernels, lightly seasoned, offered as a simple yet satisfying side.
      $6.49

    • Homemade Mr. Pollo Chicken Soup

      Homemade chicken soup with a hearty broth, garnished with fresh scallions.
      $6.49

    • Fried Sweet Plantains

      Golden-brown sweet plantains, fried to a caramelized finish.
      $6.49

    • Fried Plantains

      Golden and crispy plantains, sliced and fried to a light, tender texture.
      $6.49

    • Fried Yuca

      Golden-brown cassava sticks with a crispy exterior and a tender interior.
      $6.49

  • Salsas

    • 16 Oz

      A 16 oz blend of diced tomatoes, chopped onions, and fresh cilantro, seasoned with spices for a classic salsa.
      $10.40

    • 8 Oz

      A blend of diced tomatoes, chopped onions, cilantro, and jalapeños, creating a fresh and zesty salsa.
      $5.52

    • Individual

      A vibrant green salsa made with a blend of fresh herbs, spices, and tangy citrus juice.
      $1.30

    • Chimichurri

      A vibrant green chimichurri sauce with fresh herbs, garlic, vinegar, and olive oil.
      $1.04

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

View menu on restaurant's website.

Website Menu

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