Mr. Pepito Venezuelan Food Truck Menu

Ration of four units.

1/3 lb black Angus (never frozen), bacon, cheddar cheese, lettuce, tomato, ham, fried egg and sauces.

The cold, refreshing, sparkling classic that America loves.

Sweet corn pancake filled with melted Venezuelan cheese, topped with shredded cheese.

Tender, marinated chicken strips topped with grated cheese, drizzled with creamy sauce and a hint of hot sauce, served on a toasted sandwich roll.

Potato sticks, angus beef, bacon, chicken, hand cheese and potato sticks.

1/3 lb black angus (never frozen), cheddar cheese, lettuce, tomato, chips, willows.

A simple yet aromatic sauce, primarily composed of minced garlic, often blended with olive oil and a hint of citrus to enhance its flavors.

A zesty sauce typically made with parsley, garlic, olive oil, and vinegar, offering a bright and herby accompaniment.

Potatoes and fried sausages with sauce and cheese. Served with choice of entrees.

Cachapas with cheese hand. Served with choice of entrees.

Potato sticks, angus beef, bacon, chicken, hand cheese and potato sticks. Served with choice of appetizers.

1/3 black angus (never frozen) chicken breast, cutlet, sausage, fried egg, chips and sauce. Served with choice of appetizers.

double beef american cheese potato sticks lettuce tomato

beef american cheese bacon potato sticks ham egg tomato lettuce

Sweet corn pancake filled with melted Venezuelan cheese, topped with shredded cheese.

Potatoes and fried sausages with sauce and cheese.

Sliced bread soaked in eggs and milk, then pan-fried to golden perfection, typically served with a dusting of powdered sugar and syrup.

French fries, sausage, chicken, beef, sauces and cheese.

Tender, marinated chicken strips topped with grated cheese, drizzled with creamy sauce and a hint of hot sauce, served on a toasted sandwich roll.

Savory blend of seasoned beef and chicken topped with melted cheese, tangy sauce, and a sprinkle of grated cheese on a fresh roll.

chicken and beef sauce potato sticks tomato lettuce and cheese

chicken and beef sausage potato sticks and cheese

chicken beef smoke pork shop egg sauce potato sticks tomato lettuce and cheese

chicken beef smoke pork shop egg sausage sauce potato sticks tomato lettuce and cheese

Juicy, grilled sausage nestled in a soft bun

Ration of four units.

1/3 black angus (never frozen), chicken breast, cutlet, sausage, fried egg, chips and sauce.

Potato sticks, angus beef, bacon, chicken, hand cheese and potato sticks.

1/3 lb black angus (never frozen), cheddar cheese, lettuce, tomato, chips, willows.

Grilled meat, chicken, lettuce, tomato, ham, white cheese, fried egg, sauces.

Potato sticks, double angus beef, bacon, hand cheese and potato sticks.

Slow-cooked pulled pork and tangy coleslaw served on a soft brioche bun.

The cold, refreshing, sparkling classic that America loves.

Authentic and slightly bitter malt beverage, best enjoyed alongside our delicious dishes.

A traditional Venezuelan beverage made with cane sugar and freshly squeezed lime juice.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Typically includes a combination of tropical fruits blended into a refreshing juice.

A carbonated beverage often compared to a sweet, red cola with a hint of tropical fruit flavors.

Vibrant citrus delight, packed with vitamin C.

A Latin-American inspired sauce, typically consisting of a blend of melted cheeses, possibly combined with a hint of spices or herbs to enhance its richness and texture.

A simple yet aromatic sauce, primarily composed of minced garlic, often blended with olive oil and a hint of citrus to enhance its flavors.

A zesty sauce typically made with parsley, garlic, olive oil, and vinegar, offering a bright and herby accompaniment.