Mr Gatti's Pizza Menu

Smoked Provolone cheese, pepperoni, mild sausage,\nCanadian bacon, ground beef, green olives, white onions,\nblack olives, fresh mushrooms, and bell peppers. Jalapeños\nupon request. (Cal 1810/2480 pan 1940/2520)

Smoked Provolone cheese, fresh\nmushrooms, bell peppers, black olives, green olives, white onions\nand diced tomatoes. Jalapeños upon request.\n(Cal 1560/2170 Pan 1700/2210)

Smoked Provolone cheese, pepperoni,\nmild sausage, fresh mushrooms, white onions, bell peppers and\nblack olives. Jalapeños upon request.\n(Cal 1700/2430 Pan 1840/2470)

Smoked Provolone cheese, pepperoni, mild\nsausage, ground beef, Canadian bacon, and spicy Italian sausage.\n(Cal 1780/2480 Pan 1910/2520)

Lots of smoked Provolone\nand cheddar cheese, topped with ground beef, tomatoes, onions\nand breakfast style bacon. (Cal 1590/2310 Pan 1730/2350)

Chicken marinated in a spicy hot sauce and\ntopped with smoked Provolone and cheddar cheese, all on a lightly\nflavored garlic crust. (Cal 1960/2780 Pan 2090/2830)

Mesquite flavored BBQ sauce, smoked Provolone,\ncheddar cheese, and chicken breast with red onions and cilantro.\n(Cal 1790/2570 Pan 1940/2620)

Smoked Provolone cheese, pepperoni, mild sausage,\nCanadian bacon, ground beef, green olives, white onions,\nblack olives, fresh mushrooms, and bell peppers. Jalapeños\nupon request. (Cal 1810/2480 pan 1940/2520)

Smoked Provolone cheese, fresh\nmushrooms, bell peppers, black olives, green olives, white onions\nand diced tomatoes. Jalapeños upon request.\n(Cal 1560/2170 Pan 1700/2210)

Smoked Provolone cheese, pepperoni,\nmild sausage, fresh mushrooms, white onions, bell peppers and\nblack olives. Jalapeños upon request.\n(Cal 1700/2430 Pan 1840/2470)

Smoked Provolone cheese, pepperoni, mild\nsausage, ground beef, Canadian bacon, and spicy Italian sausage.\n(Cal 1780/2480 Pan 1910/2520)

Lots of smoked Provolone\nand cheddar cheese, topped with ground beef, tomatoes, onions\nand breakfast style bacon. (Cal 1590/2310 Pan 1730/2350)

Chicken marinated in a spicy hot sauce and\ntopped with smoked Provolone and cheddar cheese, all on a lightly\nflavored garlic crust. (Cal 1960/2780 Pan 2090/2830)

Mesquite flavored BBQ sauce, smoked Provolone,\ncheddar cheese, and chicken breast with red onions and cilantro.\n(Cal 1790/2570 Pan 1940/2620)

Fresh, Buttery, Galic Breadsticks that have been Smothered in a Generous amount of Mr Gatti's secret Blend of Cheeses. Served with a side of our Signature Sauce for Dipping.

Fresh Baked Carmel Apples, a Blanket of Sweet Streusel Crumbs, and a Cinnamon Crumble Topping that even Grandma can't compete with.

Rich Vanilla Coconut Creme Filling, Topped with Toasted Coconut

Dark Chocolate Bavarian Creme, Topped with Cinnamon Streusel

6oz Cup of Mr Gatti's Spicy Hot Jalapenos

6oz Cup of Mr Gatti's Signature Pizza Sauce