Mr. Ed's Oyster Bar & Fish House, French Quarter (Bienville) Menu

4.5

(4,325+ Reviews)

$Seafood, Bar & grill, Oyster bar

Call

(504) 309-4848

STARTERS OYSTERS ON THE HALL SHELL SOUPS SALADS SOUTHERN CREOLE COOKING NEW ORLEANS FAMOUS POBOYS DESSERTS SIDES

STARTERS
- Crispy Calamari
  with Marinara
  $15.95
- Fried Green Tomato Napoleon
  Fried Green Tomatoes Topped with Our Seafood Au Gratin
  $14.95
- Crawfish, Spinach & Artichoke Dip
  Served with Tortilla Chips
  $15.95
- Fried Alligator
  with Remoulade
  $15.95
- BBQ Shrimp
  Peeled to The Tail and Served Over Hot French Bread
  $16.95
- Louisiana Crawfish Bread
  Baked Fresh to Order
  $15.95
- Crabcakes
  with Remoulade Sauce
  $13.95
- Seafood Nachos
  Fresh Fried Chips Topped with Crawfish, Shrimp, Jalapeños & Our Homemade Queso
  $15.95
- Louisiana Crawfish Pies
  Fried Mini Pastries Stuffed WIth Crawfish Tails, Rice, and Special Seasonings, Served with Remoulade
  $12.95
OYSTERS ON THE HALL SHELL
- Iced Raw
  with Cocktail Sauce
- Charbroiled
  with Garlic Butter & Parmesan
- Southwest
  Charbroiled & Topped with Jalapeño
- Bienville
  Shrimp, Green Onions & Mushrooms
- Crawfish Rockefeller
  Crawfish, Bacon & Spinach
- ½ Bienville ½ Rockefeller
- Spicy Oyster Shooters
  Served with Our Creole Cocktail Sauce Dozen
  $7.95
SOUPS
- Seafood Gumbo
  with Shrimp & Crabmeat
- Chicken & Andouille Gumbo
  A Traditional New Orleans Classic
- Creole Gumbo
  A True Creole Gumbo with Shrimp, Crabmeat, Chicken & Andouille
- Gumbolaya
  Chicken Gumbo with Jambalaya
SALADS
- Bleu Cheese Wedge
  Iceberg, Tomatoes, Fresh Chopped Bacon, Bleu Cheese Crumbles, & Bleu Cheese Dressing
  $9.95
SOUTHERN CREOLE COOKING
- Red Beans & Rice
- Taste Of New Orleans
  Jambalaya, Crawfish Etouffée & Red Beans, Served with Smoked Sausage
  $21.95
- Shrimp & Grits
  Jumbo Gulf Shrimp Sautéed in Traditional New Orleans Butter Sauce Atop Cheese Grits
  $20.95
- Creole Combo
  Shrimp Creole, Crawfish Etouffée, Rice & Jambalaya
  $21.95
- Shrimp Creole
  Fresh Peeled Gulf Shrimp Simmered in a Classic Creole Sauce, Served over Steamed White Rice
  $20.95
- Creole Redfish
  Blackened Redfish Fillet Topped with (4) BBQ Shrimp & Our Creole Meuniere Sauce, Served with Jambalaya and Vegetables
  $26.95
- Blackened Redfish
  Fresh Redfish Filet Blackened & Grilled topped with Butter Sauce, Served with Jambalaya & Vegetables
  $23.95
- Stuffed Redfish
  Fresh Louisiana Redfish stuffed with Crawfish, Crabmeat Dressing, Served with Jambalaya & Vegetables
  $26.95
- Cajun Jambalaya
  Gulf Shrimp, Smoked Sausage & Chicken in a Traditional New Orleans Cajun Rice
  $19.95
- Crawfish EtouffÉe
  Louisiana Crawfish Tails Smothered in a Rich New Orleans Roux, Served with Steamed White Rice
  $20.95
- Crab Cake Pasta
  Served with Shrimp & Cream Sauce over Pasta
  $23.95
- Pasta Jambalaya
  Chicken, Smoked Sausage & Shrimp Tossed In a Creole Sauce, Served Over Pasta
  $21.95
- Crab Cake Dinner
  Crab Cakes Topped with Grilled Shrimp & Cajun Alfredo, Served with Jambalaya & Vegetables
  $25.95
- Redfish Orleans
  Blackened Topped with Crawfish Etouffée Over Steamed White Rice
  $26.95
- Chicken Parmesan
  Breaded Chicken Breast Served with Pasta & Topped with Marinara & Parmesan
  $19.95
NEW ORLEANS FAMOUS POBOYS
- Shrimp Poboy
  $17.95
- Crawfish Poboy
  $18.95
- Southern Fried Fish Poboy
  $15.95
- Grilled Chicken Poboy
  $14.95
- Cheeseburger Poboy
  $15.95
- Fish House Seafood Muffaletta
  Shrimp & Southern Fried Fish Served on A Round Muffaletta Bun
  $21.95
DESSERTS
- New Orleans Bread Pudding
  with a Traditional Rum Sauce
  $7.95
- Banana Foster Cream Pie
  $8.95
- Cheese Cake
  $9.95
- Chocolate Mousse Cake
  $9.95
SIDES
- Louisiana Crawfish Etouffee
  $8.95
- Jambalaya
  $6.95
- Red Beans & Rice
  $6.95
- French Fries
  $5.95
- Cheese Grits
  $4.95