Mr. Chen's Chinese Kitchen Menu

BBQ Pork, Fried Shrimp, Pork Fried Rice, Sweet & Sour Chicken.

Egg drop soup: silky broth with whisked eggs. Available in small or large sizes.

Breaded chicken topped with house-made it and source.

Deep-fried dumping fled with vegetables and chicken.

Shrimp BBQ pork, and chicken pan-fried with steamed rice, eggs, peas, and carrots.

Spicy.

Crispy fried shrimp, available in small (8 pieces) or large (16 pieces) sizes.

Spicy.

Spring roll, fried shrimp, pork fried rice, kung pao chicken (hot), sweet and sour chicken.

Roasted peanuts, typically seasoned with salt, offering a crunchy and savory snack.

Typically includes roasted almonds, offering a crunchy texture and nutty flavor.

White wine with notes of apple, pear, and a hint of vanilla. Typically smooth and creamy with a balanced finish. Must be 21+ to purchase.

Typically features a blend of hops for a balanced, aromatic, and slightly bitter beer.

Sliced beef sautéed with mixed vegetables in a savory brown sauce.

Crispy chow mein noodles, typically served as a crunchy side or topping for soups and stir-fry dishes.

Thin, soft pancakes typically used for wrapping Peking duck or moo shu dishes.

The sauce typically used in orange chicken, made from real oranges.

Made from ripe plums, sugar, vinegar, and spices, this sweet and tangy sauce is commonly used as a dip for fried dishes in Cantonese cuisine.

Typically includes a blend of sweet and sour flavors, commonly used as a dipping sauce or to enhance various Chinese dishes.

Spicy, tangy mustard sauce with a kick.

Brown gravy typically served with egg foo young, a Chinese egg patty dish often containing bean sprouts, meats, and vegetables.

Hot oil: Spicy, aromatic oil typically infused with chili peppers and spices, ready to add a kick to your dishes.

Shrimp pan-fried with steamed rice, eggs, peas, and carrots.

Diced BBC pork pan-fried with steamed rice, eggs, peas and carrots.

Beef pan-fried with steamed rice, eggs, bean sprouts, peas and carrots.

Chicken pan-fried with steamed rice, eggs, peas and carrots.

Mixed vegetable pan-fried with steamed rice, eggs, onion, peas and carrots.

Shrimp and pork pan-fried with steamed rice, eggs, eggs,peas and carrots.

Chicken stir-fried with bean sprouts, onions and celery on top of crunchy noodles.

Pork stir-fried with bean sprouts, onions and celery on top of crunchy noodles.

Diced chicken sautéed with diced carrots, celery, water chestnuts in a white sauce on top of crunchy noodles.

Stir-fried soft egg noodles and vegetables.

Stir-fried egg noodles and vegetables with BBQ pork.

Stir-tried egg noddles and vegetables with tender sliced beef.

Stir-fried soft egg noodles and vegetables with tender sliced chicken.

Pan-tried soft egg noodles with shrimp.

Stir-fried soft egg noodles with shrimp, chicken, BBQ pork.

Spicy. Shrimp, pork, bean sprout, scallion with white thin noodles.

Pork stir-fried with mushrooms, show peas, onions, and celeries in brown sauce.

Crispy pork topped with sweet and sour sauce.

BBQ pork with mixed vegetables. Served with choice of pork fried rice or steamed rice.

Spicy.

Spicy.

Chicken paired with assorted vegetables, served with your choice of pork fried rice or steamed rice.

Breaded chicken topped with house-made it and source.

Spicy.

Spicy.

Spicy.

Spicy.

Sliced beef stir-fried with mushrooms, snow peas, onions, and celeries in brown sauce.

Beef and mixed vegetables served with either pork fried rice or steamed rice.

Spicy.

Spicy.

Spicy.

Shrimp paired with seasonal vegetables, available with pork fried rice or steamed rice.

Breaded shrimps topped with house-made sweet and source.

Spicy.

Spicy.

Spicy.

Vegetable Lo Mein, Pork Fried Rice.

Chicken Subgum Chow Mein, Pork Fried Rice.

Pork Fried Rice, Pork Chow Mein, Sweet & Sour Chicken.

Spring Roll, Pork Fried Rice, Sweet & Sour Chicken, Chicken Subgum Chow Mein.

BBQ Pork, Pork Fried Rice, Sweet & Sour Pork, Chicken Subgum, Chow Mein.

BBQ Pork, Fried Shrimp, Pork Fried Rice, Sweet & Sour Chicken.

Fried Shrimp, Pork Fried Rice, Pork Chow Mein, Sweet & Sour Pork.

Spring roll, fried shrimp, pork fried rice, kung pao chicken (hot), sweet and sour chicken.

BBQ Pork, Fried Shrimp, Pork Fried Rice, Vegetable Chicken, Sweet & Sour Pork.

BBQ pork, fried shrimp, chicken subgum, sweet and sour, crab puff, pork fried rice.

BBQ pork, fried shrimp, chicken subgum, sweet and sour, crab puff, pork fried rice, General Tso's chicken (hot), broccoli beef.

BBQ pork, fried shrimp, chicken subgum, sweet and sour, crab puff, pork fried rice, General Tso's chicken (hot), broccoli beef, Happy Family.

BBQ pork, fried shrimp, chicken subgum, sweet and sour, crab puff, pork fried rice, General Tso's chicken (hot), broccoli beef, Happy Family, Mushroom Chicken.

BBQ pork, fried shrimp, sweet and sour, happy family, spring roll, pork fried rice.

BBQ pork, fried shrimp, sweet and sour, happy family, spring roll, pork fried rice, pork chow mein.

BBQ pork, fried shrimp, sweet and sour, happy family, spring roll, pork fried rice, pork chow mein, Szechuan Chicken (hot).

BBQ pork, fried shrimp, sweet and sour, happy family, spring roll, pork fried rice, pork chow mein, Szechuan Chicken (hot), Broccoli Beef.

BBQ pork, fried shrimp, sweet and sour, happy family, spring roll, pork fried rice, pork chow mein, szechuan chicken (hot), broccoli beef, Mushroom Beef.

Deep-fried dumping fled with vegetables and chicken.

Wonton wrapping tiled with cream cheese and imitation crab most.

An assortment of shredded cabbage, carrots, celery, and rice noodles all rolled in a thin spring roll wrapper then tried. A vegetarian favorite!

Tender pork roasted in hoisin sauce.

Crispy fried shrimp, available in small (8 pieces) or large (16 pieces) sizes.

Large shrimp delicately coated in a light batter, fried to a golden crisp. Typically includes a savory dipping sauce.

Spicy.

Beef and lightly whisked eggs combined in a savory broth, often accompanied by green onions and subtle seasoning.

Savory broth with delicate wontons and fresh green onions.

A hearty and flavorful soup featuring tender chicken and crispy corn kernels.

Savory Seafood Soup - A medley of fresh catches in a flavorful broth.

Pork cut into shreds sautéed with cabbages that you roll into pancakes with plum sauce. Served with four pancakes.

Spicy. Pork stir-fried with god celery, bell peppers, onions, and chili peppers.

Pork stir-fried with broccoli and carrots in brown sauce.

Crispy pork topped with sweet and sour sauce.

Spicy. Pork stir-fried with green peppers, onions, celeries, mushrooms, and black pepper in house sauce.

Pork stir-fried with peppers, onions, celeries, and cashew nuts.

BBQ pork striped with chopped fresh vegetables.

Pork stir-fried with mushrooms, show peas, onions, and celeries in brown sauce.

Spicy. Pork stir-fried with tangis, bamboo shoots, celeries, onions, and carrots sweet tangy sauce.

Spicy. Pork stir-fried with papers, onions, celeries, and mushrooms in szechuan sauce.

Spicy.

BBQ pork stir-fried with string board carrots and onions in brown sauce.

BBQ pork scrambled egg.

Spicy. Sliced pork stir-fried with white and green onions in a sweet Mongolian sauce over a bed of crisp rice noodle.

Pork stir-fried with snow peas, onions, carrots and celeries in garlic sauce.

Noodles with tender pork, tomato, and a rich curry sauce, typically including onions, celery, carrots, and snow peas.

Sliced pork stir-fried with a mix of almonds, cashews, and peanuts in a savory sauce.

Flank steak stir-fried with fresh vegetables.

Spicy. Flank steak stir-fried with green peppers, onions, celeries, mushrooms, and black pepper in house sauce.

Flank steak str tried with snow peas celeries, onions and carrots.

Flank steak tossed in a sweet sauce with a sprinkle of sesame seeds.

Spicy. Tender beef so-fried with papers, onions, celeries, and mushrooms in Szechuan sauce.

Boat stir-fried with broccoli and carrots in brown sauce.

Tender sliced beef sautéed with fresh thinly sliced ginger and a touch of rice wine.

Spicy. Sliced beef stir-fried with diced celeries en peppers, onions, and chili peppers.

Spicy. Sliced beef stir-fried with white and green onions in a sweat Mongolian sauce over a bed of crisp rice noodles.

Beef stir-fried with string beans, carrots, and onions in brown sauce.

Sliced beef stir-fried with mushrooms, snow peas, onions, and celeries in brown sauce.

Crispy beef topped with house-made sweet orange sauce.

Sliced beef, tomatoes, and vegetables cooked in a curry sauce over noodles.

Rice noodles with tender beef, peanuts, egg, scallions, and a medley of other veggies

Stir-fried beef paired with a trio of nuts, typically including cashews, peanuts, and almonds, along with mixed vegetables in a savory sauce.

Steamed fresh broccoli sautéed with garlic in black sauce.

Deep-fried crispy tofu stir-fried with fresh vegetables.

Spicy. Deep-fried crispy tofu stir-fried with diced celeries, green peppers, onions, and chili peppers.

Spicy. Steamed soft god tofu in a vegetarian sauce with chili.

Deep-fried egg, a patty topped with brown.

Deep fried tofu seasoned with salt and pepper, commonly sautéed with jalapeño and onion.

Tofu deep-fried and tossed in a classic General Tso's sauce, typically includes a balance of sweet and spicy flavors.

Deep-fried tofu tossed in a tangy and slightly sweet orange sauce, typically garnished with orange peel.

Noodles with tomatoes, curry, onions, celery, carrots, and snow peas in a flavorful broth.

Tofu Tomato Curry Noodle: Soft tofu and tomatoes typically combined with mixed vegetables in a savory curry sauce over noodles.

Stir-fried mixed vegetables with cashew nuts, peanuts, and almonds in a savory brown sauce.

Breaded Chicken topped with house-made orange sauce.

Breaded chicken topped with house-made sweet sauce and sprinkle of sesame seeds.

Spicy. Breaded chicken topped with house made hots.

Chicken stir-fried with snow peas, celeries, onions, and candle.

Chicken sautéed cabbages that you roll into a pancakes With plum sauce, served with four pancakes.

Spicy. Chicken stir-fried with diced celeries, green peppers, onions, and chili peppers.

Chicken stir-fried with broccoli carrots in brown sauce.

Breaded chicken topped with house-made it and source.

Spicy. Chicken stir-fried with green peppers, onions, calories, mushrooms, and black pepper in house sauce.

Chicken stir-fried with peppers, onions, celeries, and cashew nuts.

Chicken white meat stir-fried with fresh vegetables.

Chicken stir-fried with mushroom, snow peas, onions, and celeries in brown sauce.

Spicy. Chicken stir-fried with fungus, bamboo shoots, celeries, onions, and carrots in sweet tangy sauce.

Spicy. Chicken stir-fried with peppers, onions, celeries, and mushrooms in szechuan sauce.

Click with garlic, green pepper, onion in black bean sauce.

Chicken stir-fried with string beans,cants and onions in brown sauce.

Spicy.

Spicy. Chicken stir-fried with white and green onions in Mongolian sauce over a bed of crisp rice noodles.

Honey pineapple chicken served with choice of steamed rice or pork fried rice.

Pan-fried slice of chicken breast in a teriyaki sauce.

Breaded chicken tenders topped with gravy and almonds.

Stir-fried chicken and shrimp with peanuts, dried chili peppers, celery, carrots, and bell peppers in a spicy kung pao sauce.

Sliced chicken breast, shrimp, and broccoli stir-fried in a savory brown sauce.

Chicken pieces simmered in a tomato-based curry sauce, served with noodles and typically includes onions and assorted vegetables.

Traditional Thai noodles with chicken, peanuts, and fresh lime.

Stir-fried chicken with walnuts, almonds, cashew nuts, water chestnuts, bamboo shoots, and snow peas in a savory sauce.

Shrimps stir-fried with green peppers, celeries, onions, and cashew nuts.

Spicy.

Shrimp pan-tied with jalapeños, white onion, and green onion in our special salt and pepper mix.

Garlic white wine sauce with shrimp, peas, carrot, onions, and egg.

Breaded shrimps topped with house-made sweet and source.

Shrimp tossed in house honey sauce and diced pineapple on top.

Shrimp beef chicken and BBQ pork stir-fried with vegetables in brown sauce.

Scallop with garlic, green peppers, onion in black bean sauce.

Spicy. Scallops stir-fried with peppers, onions, celeries, and mushrooms in Szechuan sauce.

Shrimp scallops and crab stick stir-fried with vegetables in white sauce.

Shrimps stir-fried with string beans, carrots, and onions in brown sauce.

Chicken stir-fried with broccoli and comes in brown sauce.

Shrimp with mixed vegetables, served with choice of steamed rice or pork fried rice.

Black pepper scallops paired with tender beef. Option of steamed rice or pork fried rice.

Hot and spicy.

Shrimp stir-fried with peanuts, celery, bamboo shoots, onions, and water chestnuts in a spicy sauce.

Battered shrimp fried and tossed in a spicy, sweet, and tangy sauce.

Shrimp, tomatoes, and noodles in a curry sauce, typically with onions and bell peppers.

Classic Thai stir-fried rice noodle dish with shrimp, tossed in a savory and tangy sauce.

Shrimp sautéed with cashew nuts, almonds, and peanuts, complemented by bell peppers, celery, and water chestnuts in a savory house sauce.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.