Moy Goy Inn Menu

Two crispy spring rolls filled with a mix of cabbage, carrots, and celery, wrapped in a thin pastry and deep-fried.

Six Golden-fried Wontons Filled with Savory Cream Cheese and Crab Meat.

Deep fried Japanese style chicken dumplings or vegetable dumplings.

Chicken skewers, served as six pieces, typically include tender chicken marinated in a blend of Chinese spices and sauces, then expertly grilled to perfection.

Pan-fried dumplings filled with pork and vegetables, typically served with a savory dipping sauce.

Ground pork and vegetables wrapped in a thin layer of dough, pan-fried until crispy.

Marinated beef skewered and grilled, typically accompanied by a savory sauce.

2 pieces egg roll, crab rangoon, gyoza, and 2 pieces chicken skewers.

Slices of tender pork marinated and roasted in a traditional Chinese barbecue sauce.

Lightly-breaded chicken wings, deep-fried until golden and crispy, typically seasoned with Chinese spices.

Shrimp delicately coated in a light batter, fried to a golden crisp.

Spicy and tangy broth with tofu, bamboo shoots, mushrooms, and egg, creating a classic Szechuan flavor profile.

Sliced chicken and noodles served in a rich chicken broth, typically includes a variety of vegetables.

Sliced chicken and rice in a rich chicken broth, typically includes vegetables like carrots and celery.

House-made wontons filled with a mixture of minced pork and shrimp, served in a savory chicken broth, typically includes vegetables.

Green onion, onion and mushroom with chef's special sauce and crispy rice noodles.

Some fresh vegetables with house sauce.

Bell pepper, mushroom, snow peas, carrot, onion, with chef's special spicy sauce, and peanut on top.

carrot, onion, with curry sauce.

Broccoli, snow peas, carrots, onions, and zucchini, with chef's special sauce and cashew nut on top.

Bell pepper, onion, snow peas, carrot, zucchini with chef's special spicy sauce.

Breaded crispy chicken or shrimp with sweet and sour sauce on side.

Breaded and deep fried with chef special spicy sauce.

Breaded and deep fried with sweet hot orange sauce.

Breaded and deep fried with chef special sauce and sesame on top.

Shrimp sautéed with peas, carrots, and mushrooms, typically includes egg in a creamy lobster-flavored sauce.

Crispy shrimp, deshelled and seasoned with salt and pepper, typically includes onions and a hint of jalapeno for a balanced flavor.

Crispy shrimp coated in a creamy sauce, topped with candied walnuts and served with fresh broccoli.

Deep-fried tofu cubes seasoned with a blend of salt and pepper, often accompanied by sliced green onions and garlic.

Deep fried fish, seasoned with salt and served with a topping of jalapeños, onions, and garlic.

Stir-fried chicken with jalapeños, onions, and bell peppers, typically includes a spicy brown sauce.

Protein ,bean sprouts and egg deep fried .Gravy on top

Mix vegetable and bean sprouts in house lightly sauce.

Sha Cha: choice of chicken, beef, shrimp, pork, or house deluxe, served with savory Sha Cha sauce.

Peapod onion and carrot

Stir-fried flat rice noodles with egg carrot scallion and bean sprouts.

Stir fried rice noodle with egg carrot scallion and bean sprouts.

Vermicelli rice noodle stir-fried with shrimp, chicken, carrot, scallion and bean sprouts in special curry sauce.

Choice of meat with eggs, scallion & bean sprouts & jalapeño.

Choice of meat with eggs, scallion & bean sprouts in special curry seasoning.

Chicken, beef & shrimp with eggs, scallion & bean sprouts.

A blend of oil infused with chili peppers, creating a spicy condiment.

Crispy egg noodles pan-fried with a mix of chicken, pork, shrimp, and vegetables, typically served with a savory brown sauce.

Coke, Diet Coke, 7 Up.

Green onion, onion, with chef's special sauce and crispy rice noodles.

Broccoli, snow peas, zucchini, mushroom, and carrot with brown sauce.

Bell pepper, mushroom, snow peas, carrot, onion, with chef's special spicy sauce, and peanut on top.

Bell pepper, carrot, onion, zucchini, and mushroom with curry sauce.

Broccoli, snow peas, carrots, onions, and zucchini, with chef's special sauce and cashew nut on top.

Bell pepper, onion, snow peas, carrot, with chef's special spicy sauce.

Fresh ginger, onion, snow peas, carrot, and green onion with light white sauce.

Breaded crispy chicken with sweet and sour sauce on side.

Breaded and deep fried with chef special spicy sauce.

Breaded and deep fried with sweet hot orange sauce.

Breaded and deep fried with chef special sauce and sesame on top.