Mowglis @ The Bell Inn - Milton keynes Menu

Boneless chicken, lamb or duck marinated in various spices and chargrilled with onions and capsicums

Tender pieces of lamb or chicken marinated and cooked in a cream with delicate herbs

Chicken or lamb preserved overnight in a sweet coconut marinade

Chicken or lamb marinated in a hot sauce, flavoured in an array of spices, finished of with a fiery hot gravy Hot

Chicken or lamb tikka in a rich bhuna sauce, potatoes and tomatoes are caramelised before being added to this dish

Chicken, lamb or duck tikka stirred with chillies, onions and fresh tomatoes, a hot dish Hot

Chicken or lamb cooked, fresh chillies, tomatoes, garlic and tangy naga sauce Very Hot

Chicken or lamb tikka cooked onions capsicum in a tangy rich balti sauce Contains: Wheat

Mild and creamy with coconuts

Medium spiced with a thick gravy

Garnished with extra onions

Sweet and sour with tamarind and lime

Cooked with tomato and garlic

Mixed lentils and vegetables

Fairly hot, lightly spiced sauce Hot

Very hot and spicy Very Hot

Onions, green peppers and herbs Hot

Onions, peppers and tandoori sauce