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Mountain Jacks Steakhouse Menu

$$$American, Steak house
4211 South St, Lafayette, IN 47905

  • Appetizers

    • Crab Stuffed Mushrooms

      crabmeat stuffing, monterrey jack cheese

    • Hot & Spicy Shrimp

      half dozen jumbo shrimp, cajun pepper sauce, garlic toast

    • Jumbo Shrimp Cocktail

      with our own house recipe cocktail sauce

    • Coconut Shrimp

      with our own house recipe dragon sauce

    • Maryland Crab Cakes

      seared and served with ancho chili aioli

    • Potato Skins

      monterrey jack and cheddar cheese, bacon, and scallions

    • Calamari Fritti

      lightly fried with sweet red peppers and onions, drizzled ancho chili aioli

    • French Onion Soup

      sweet onions, melted provolone cheese with crispy onion strings

    • Mountain Jacks Sampler

      crab stuffed mushrooms, potato skins, hot & spicy shrimp

  • Seafood

    • Seafood Linguine

      tender shrimp and scallops with sundried tomato cream sauce over linguine

    • Grilled Salmon

      fresh salmon, hint of garlic

    • Whiskey Creek Salmon

      fresh marinated salmon filet served with a sweet whiskey glaze

    • Shrimp Tempura

      six jumbo prawns lightly battered with house made cocktail sauce

    • Coconut Shrimp

      six jumbo prawns with tempura batter and coconut, served with our dragon sauce

    • Baked Walleye

      with seasoned breadcrumbs and a lemon chablis butter sauce

    • Australian Lobster Tail

      10-12 ounce tail steamed and served with clarified butter

  • Sauces & Toppings

    • Bearnaise Sauce

      a classic sauce flavored with fresh tarragon

    • Hollandaise Sauce

      a classic preparation

    • Whiskey Peppercorn Sauce

      creamed whiskey sauce with green and black peppercorns

    • Sauteed Forest Mushrooms

      fresh sliced mushrooms sauteed in garlic butter

    • Sauteed Red Onions

      fresh red onions sauteed with garlic butter

    • Bleu Cheese Crumbles

      add to any steak

    • Neil Style

      add to any steak. sauteed mushrooms, onions, bacon, bleu cheese, and hollandaise

    • Westwood Style

      add to any steak or fish. crab meat and hollandaise sauce

    • Oscar Style

      oscar styleadd to any steak or fish. crab meat, asparagus and bearnaise sauce

  • Chicken And Ribs

    • Forest Mushroom Chicken

      charbroiled boneless breasts, topped with a savory mushroom sauce

    • Chicken Kiev Linguini

      seared parmesan chicken breast, monterey jack cheese, asparagus, and red peppers

    • Bbq Baby Back Ribs

      slow roasted with our award winning bbq sauce

  • Steaks & Chops

    • Top Sirloin

      center cut angus top sirloin

    • Whiskey Peppercorn Top Sirloin

      accented with black peppercorns over a bed of whiskey cream sauce

    • Marinated Top Sirloin

      center cut angus top sirloin, teriyaki glaze with fresh pineapple and onion strings

    • Stuffed Top Sirloin

      mushroom stuffing, bacon wrapped, and topped with sauteed forest mushrooms

    • Steak Neil

      new york strip steak, sauteed mushrooms, onions, bacon, bleu cheese, hollandaise sauce

    • New York Strip

      juicy and flavorful angus beef

    • Ribeye

      tender, juicy, and flavorful

    • Black And Bleu Ribeye

      cajun spice rubbed, served with bleu cheese butter and onion strings

    • Porterhouse

      the best of angus beef, the filet mignon and new york strip, a full pound and a quarter

    • Grilled Lamb Chops

      four double cut chops with rosemary mint glaze

    • Filet Mignon

      our most tender steak

  • Prime Rib

    • Petite Cut

      half a pound

    • Standard Cut

      three quarters of a pound

    • House Cut

      a pound and a quarter, served with the bone

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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