Mount Everest Momo Cafe Menu

Steamed dumplings filled with ground chicken. Served with a mild or spicy tomato sauce. (6 pieces )

Two vegetable, two chicken, and two yak. (6 pieces )

Mixture of samosa and chana masala garnished with cilantro and tamarind sauce.

Tibetan style noodles pan-fried with chicken and vegetables.

Tibetan style noodles pan-fried with lamb and vegetables.

The perfect dish for the Rocky Mountain winters, a large bowl of Tibetan noodles.

A large bowl of Tibetan noodles fried with lamb and vegetables in a savory broth.

Boneless chicken cooked in a very spicy sauce with potatoes.

Roasted boneless chicken sauteed in spices with cream of tomatoes.

Boneless chicken with special creamy blended onion sauce. Topped with cashews and coconut flakes.

Boneless roasted chicken breast sauteed with creamy spinach.

Roasted boneless chicken breast sauteed in light tomato and onion sauce.

Roasted chicken sauteed in light onion and tomato sauce.

Chick-peas with fresh ginger, garlic with curry sauce.

Buttered and creamed lentils delicately spiced.

Peas with homemade cheese in delicate spiced curry.

Homemade cheese sauteed with spinach.

Potatoes and cauliflower cooked in dry tomato and onion sauce with herbs and spices.

A mildly spiced mixed nine vegetable delight topped with cashews and coconut flakes in a cream sauce.

Homemade cheese cooked with cream sauteed in tomato and onion sauce.

Fried homemade cheese cubes sauteed in light tomato and onion sauce.

Potatoes and peas cooked with mild herb flavor curry sauce.

Mixed vegetables cooked with mild herb flavor curry sauce.

Mixed vegetables cooked with cream, tomato sauce and light onion sauce.

Lamb cubes and potatoes in a very hot and spicy sauce.

Roasted lamb cooked in creamy spinach.

Boneless lamb cooked with special creamy sauce topped with cashews, coconut flakes and spices.

Naan topped with garlic.

Tandoori oven baked bread stuffed with coconut flakes.